@vdenig

@vdenig has been a member of Linktree for 6 years and joined in February 2020. Resources vdenig has populated their site with include: • Hotels Above Par – Hotel Brunelleschi Florence Review: Stay in a 6th-Century Tower Near the Duomo • This Resy: Mexican Steakhouse in Midtown Is a Cut Above the Rest • Food & Wine: Il Fiorito Cocktail (First-Person Take) • Last Drop by Vicki Denig | Substack • Substack #2: In Defense of Anonymous Bistro Wine • Decanter: Best Hotel Bars in New York: Eight Hotspots Not to Miss • The Unicorn Review - The Hidden Gems on My Wine List: Ci Siamo’s Sylvester Inda • Food & Wine: All About the Pisco Chilcano Cocktail (Recipe Included) • The Unicorn Review - The Hidden Gems on My Wine List: Smithereens' Nikita Malhotra • AFAR: Relais & Châteaux Adds 9 New Hotels and Restaurants • Food & Wine: All About the Garibaldi Cocktail (Recipe Included) • The Unicorn Review: Why the Hautes-Côtes Is the Most Exciting Part of Burgundy Right Now • Matador Network: Review - La Casa de la Playa: Riviera Maya Luxury All-Inclusive • Wine-Searcher: Oregon Chardonnay Steps Into the Sun • SevenFifty Daily: The Global Sparkling Wine Regions to Have on Your Radar in 2026 • SWURL: Should New York Wine Shops Be Allowed to Sell Non-Alcoholic Products? • Food & Wine: Bartender-Approved Bourbons for a Whiskey Sour • Wine-Searcher: The Pros and Cons of Communal Winemaking • American Express Travel®: 3 Days in Seattle: Coffee, Culture, and Natural Wonders • Food & Wine: Love an Espresso Martini? Try These Unique Coffee Liqueurs • Wine-Searcher: The Serine Highness of a Special Syrah • SevenFifty Daily: The Enduring Legacy of Marcel Lapierre • InsideHook: These Are the Islands to Visit for an Authentic Greek Getaway • Food & Wine: The Best Corkscrews for Opening Wine, Tested & Reviewed • SWURL: Why Wine Clubs Have Become Essential for Retailers and Consumers • Wine-Searcher – Cluster Hooked: Wine's Stem Cells • Food & Wine: Where to Drink the Best Classic Martini in New York City, According to Experts • Resy: With Bar Birba, the For All Things Good Team Goes All Italian • Matador Network: Discovering Dublin’s Elegant Side at The Shelbourne • Food & Wine: What’s the Difference Between Syrah and Shiraz? • Wine-Searcher: Etna's Climb to DOCG • Food & Wine - Bordeaux vs. Burgundy: How France’s Two Wine Titans Truly Compare • Whitewall: Explore London Hotels: 5 Best Places to Sleep and Stroll • SevenFifty Daily: The Winemaker Who Took a Chance on Single-Vineyard Aligoté • Condé Nast Traveler: Castelfalfi Hotel Review • Wine-Searcher - Oregon Oak: Wooden It Be Nice? • Matador Network: A Coffee Lover’s Guide to Helsinki (With a Sustainable Twist) • InsideHook: 6 Domestic Wine Regions to Visit This Summer • Food & Wine: Don't Put (Most) Booze in Freezer — This Is What Happens to Alcohol in Extreme Cold • Decanter: Best Manhattan Cocktail Bars: Eight to Try • American Express - 3 Days in Amsterdam: Canal Boat Rides, Culture, and Street Food • Decanter: A Perfect Weekend in Manhattan for Wine Lovers • Food & Wine: Is Orange Wine the Same as Skin-Contact Wine? • Matador Network: At the St. Regis Maldives Vommuli Resort, Cocktail Rituals Connect Local Flavors to Time-Honored Tradition • Decanter: Best Manhattan Restaurant Wine Lists – Nine Venues to Try • Decanter: Best Copenhagen Wine Bars & Restaurants: 13 to Try • Resy: How to Get Into New York's Legendary Bemelmans Bar • Wine-Searcher: Burgundy 2024: Small is Beautiful • Food & Wine: What Does 'Whole Cluster' Mean in Winemaking? • Food & Wine: These Antioxidant-Rich Berries With a Deep-Rooted History Are Poised to Be the Next Superfood • Wine-Searcher: Wine's Volatile Sulfur Debate • EuroCave: Talk with Jermaine Stone • Food & Wine: Here's Everything You Need to Build a Well-Stocked Home Bar, According to Bartenders • Resy: Sake Bar Asoko Is a Nod to ’90s Japan From Decibel Alumni • Smart Luxury: There’s a Wine Region for Everyone: Here’s How to Choose the Right One for You • Resy: The Best Wine Bars in New York for Every Occasion • Food & Wine: The 6 Best Red Wines for Mulled Wine • Matador Network: This Fairytale Village in the Swiss Alps Is Perfect for Outdoor Adventure, Food Crawls, and Local Wine • Matador Network: The 7 Best London Martini Bars, Curated by a Professional Gin Maker • Decanter: Massal Selection vs. Clones: What's the Difference? • Wine-Searcher: Champagne Goes Under Cork • ShermansTravel: 5 Times Premium Economy Is Worth the Splurge • Food & Wine: These Wines Made in the Champagne Region Don't Have Bubbles but Sparkle in Other Ways • Wine-Searcher: Wineries Get on the Fermentation Fast Track • Matador Network: Why It’s Worth It to Travel Abroad for a Concert (Hint: It’s About Far More Than the Music) • Food & Wine: Which Wine Buzzwords Actually Mean Something? • Whitewall: Your Go-To Guide to Madrid This Summer • Wine-Searcher: The Shady Business of Shielding Soils • Decanter: Best Wine Shops in Beaune • Thrillist: Airplane Meals Are Delicious, You Fools • The Vintner Project - Returning to Classic Styles: Honoring Tradition in Wine • Food & Wine: Wine Pricing Isn't Random — Here's Why That Bottle Costs So Much • WineSearcher - Wine Élevage: Coming to Terms with Aging • Food & Wine: How to Start a Wine Collection on Any Budget • Thrillist: The Hippest Neighborhoods in Paris Have All the Charm and None of the Tourists • Food & Wine: Cabernet Sauvignon vs. Merlot: How to Tell the Difference • Wine-Searcher - Moving House: When Wine Styles Change • WineSearcher:Merlot: Wine's Great Survivor • CNT: Finding Unexpected Joy on an Organized Day Tour Across Scotland • F&W: Love Red Wine But Not Rosé? Here Are 3 Wines That'll Change Your Mind • Food & Wine: These Are the 14 Most Important Wine Blends To Know • ShermansTravel: Sky Princess Ship Review • Forbes: Enjoy Tableside Cacio E Pepe With A Vatican View At This Rome Rooftop • UPROXX: Spring Travel Hotlist (TRUNK Hotel Review) • Decanter: Best Wine Shops in New York City • UPROXX: A Guide To Tokyo’s Most Unmissable Bars • Wine-Searcher: Short and Sweet: The New Vintage Paradigm • Forbes: This Chic Kyoto Restaurant Meshes Japanese Tradition With French Flair • Food & Wine: Here's How to Get Fans of White Claw and High Noon to Drink Wine • Hotels Above Par: Cozy Up with 160+ Whiskies Around an Indoor Fire Pit at This Boutique Edinburgh Hotel • ShermansTravel: The Best New Hotel Openings in 2024 • SevenFifty Daily: So, You Want to Be a Brand Ambassador? • Food & Wine: Meet the High-Altitude, Underdog Region That Is Producing Some of the Best Italian Wines • Food & Wine - We Asked Sommeliers: What Makes a Perfect Wine Bar? • WineSearcher - Vive la Franc: The Other Cabernet • Forbes: This Brand New, ‘Green-Focused’ Hotel Bar Is Ideal For Absinthe Lovers • Matador Network: The Two Four Seasons Resorts in Bali Pair Luxury With a Connection To Local Culture, Food, and Traditions • Forbes: This Riff On The Martini Is The Best I’ve Had All Year (Seriously) • F&W: 4 Sommelier Hacks to Keep an Open Bottle of Champagne Bubbly • F&W: You'll Be Surprised by How Many Grapes it Takes to Make One Bottle of Wine • Wine Enthusiast: What Does ‘Vintage’ Mean in Wine? • F&W: Exactly How Long Do I Have to Finish My Open Bottle of Champagne? • F&W: Making a House Cocktail is the Nicest Thing You Can Do for Yourself This Thanksgiving • Food & Wine: What Does It Mean for Wine to Be 'Smooth'? • SevenFifty Daily: Are Library Wines Worth the Investment? • CNT: 19 Best Hotel Bars in NYC, From Classic Martini Haunts to Rooftops With Central Park Views • Travel & Leisure: I Take 3-day Trips With Only a Backpack — Here's Exactly How I Pack • Wine Enthusiast: How to Enjoy French Apéro Culture Like a Local • Condé Nast Traveler: The Best Free Things to Do in New York City • WineSearcher: Finding Value in High Demand Regions • WineSearcher: Wine Typicity and Changing Tastes • Shondaland: What in the World Are Vegan Cocktails? • Decanter: Burgundy in Paris: Top Restaurants, Bars, and Shops • Food & Wine: The 10 Best International Cities for Food Halls and Markets, According to Our Readers • Hotels Above Par: This Historic Mansion-Turned-Hotel in Montpellier Offers the Best of Both Worlds • Food & Wine: The 10 Best International Cities for Food, According to Our Readers • Food & Wine: The 5 Best International Airports for Food, According to Our Readers • Domaine de la Côte: In Conversation with Eric Castro • Food & Wine: What's the Difference Between Añejo and Reposado Tequila • Forbes: This Long Island Native Saved A Historic, Local Farm From Destruction—and Now NYC Residents Can Enjoy Its Delights Without Ever Leaving The City • Decanter: Top Paris Wine Bars and Restaurants • UPROXX: The Best Wines For Every Type Of Taco On Cinco De Mayo • Forbes: Craft Cocktails, Mexican Herbalism, And Female Empowerment Collide At This All-Female Staffed CDMX Bar • UPROXX: Hotels We Love: Culture and Cocktails Collide at this DC-Based Hotel • SOMM TV: Official Changes to Jerez-Xérès-Sherry Have Industry Divided • The Spruce Eats: The 8 Best Wine Books of 2023 • Hotels We Love: This Boutique Hotel Has the Best Cocktails in Belfast • Wine Enthusiast: DIY Wine Gift Basket Rules to Live By • Wine-Searcher - Burgundy 2021: Small but Spectacular • Shermans Travel: Best New Hotel Opening in 2023 • The Spruce Eats: The 9 Best Amari of 2023 • UPROXX: The Definitive Guide To Pairing Wine With Pasta • Forbes: What Are Clarified Cocktails? Head To This NYC-Based Stand-Up Bar To Find Out • UPROXX: The 10 Best Red Wines on Wine.com Under $20, Ranked • Decanter: Charlottesville & Central Virginia: A Wine Lover’s Guide • UPROXX: The 10 Best White Wines On Wine.com Under $20, Ranked • UPROXX - Hotels We Love: This Former Convent Serves Epic Cocktails in Madrid • Spruce Eats: The 9 Best Red Wine Glasses of 2023 • Wine-Searcher: Proposing a Wine Toast • SOMM TV: Does the Concept of Cellar Terroir Actually Exist? • Spruce Eats: The 12 Best Aperitifs for Pre-Dinner Drinks • Decanter: The Rise of New York State Wine • UPROXX: How To Host A Blind Wine Tasting For Your Next Big Group Hang • Shermans Travel: World's Best Hotels With In-Room Fireplaces • UPROXX: The Five Essential Amaros To Reach For This Christmas • Decanter: Where to drink natural wine in Manhattan • Food & Wine: The 7 Iconic Paris Cafés You Cannot Miss • WineSearcher: Climate Change Makes for Slim Pickings | Wine-Searcher News & Features • Spruce Eats: The Coravin Wine System Is Worth the Investment, and Can Save You Money • UPROXX: Our Travel Writers Call Out Their 8 Favorite Manhattan Hotels • Matador Network: A Trip To Bushmills, Ireland, Means Castles, Natural Wonder, and, of Course, Whiskey • UPROXX: Learn About Every Type of Sparkling Wine, Just In Time For The Holidays • Decanter: Downtown Napa for wine lovers • Spruce Eats: Why Every Wine Lover Needs a Zalto Universal Glass • Matador Network: An Insider’s Guide To the Gorgeous Coastal Town of Portofino, Italy • Wine Enthusiast: The Classic Manhattan Cocktail Is Iconic for a Reason • The Spruce Eats: Hate Cooking? You'll Still Will Fall in Love With This Mini Kitchen Tool • SOMM TV Magazine: How To Drink the World’s Best Wine Producers on a Budget • Wine Enthusiast: Hair of the Dog Drink Recipe • SOMM TV Magazine: Is Dry Farming the Future of Viticulture? • UPROXX: Fall Travel Hot List 2022 (Château Royal Berlin & Great Jones Distilling) • Matador Network: Why You Should Go on a River Cruise, Even if You’re Not a Cruise Person • UPROXX: Here’s How To Taste Wine Like A Wine Writer, Once And For All • This New Barcelona Hotel Is the Perfect Base Near the City’s Best Bars and Restaurants • Food & Wine: Legendary Paris Restaurants That Live Up to the Hype • Wine Enthusiast: The Bushwacker Cocktail Is the Boozy Milkshake of Your Dreams • Decanter: A Perfect Weekend in Montpellier • Wine Enthusiast: Rum Runner Recipe • UPROXX: The 10 Best Widely-Available Sauvignon Blancs Under $20, Ranked • Wine-Searcher: Sicily's Wines Leading the Italian Charge • Liquor.com: Chillable Red Wine: What to Know and 7 Bottles to Try • Matador Network: This Breathtaking Canal House Hotel Is an Attainable Taste of Luxury in Central Amsterdam • Decanter: A Perfect Weekend in the Jura • Taste France Magazine: Expat Diaries: L'Appartement 4F • Liquor.com: We Tested the Best Stemless Wine Glasses—Here's How They Stacked Up • Liquor.com: https://www.liquor.com/prosecco-vs-champagne-6363441 • Wine Enthusiast: Why Some Winemakers Are Embracing New Oak • Matador Network: Your Music City Trip Isn’t Complete Until You Explore East Nashville • Shermans Travel: The 15 Best Things to Do in Dublin • Wine Enthusiast: Understanding Loam Soils in Wine • Matador Network: The 7 Best Washington DC Cocktail Bars You Need To Go To • Monarch Wine: Where to Eat, Drink, & Stay in New York's West Village • Wine-Searcher: Searching for Burgundy's Next Grands Crus • SommSelect: Where to Drink Wine - Paris • Food & Wine: 9 Rules for Eating and Drinking Like the French • Liquor.com: Willamette Valley Wines: What to Know and 7 Bottles to Try • Decanter: A Perfect Weekend in Beaune • Liquor.com: Your Ultimate Guide to the Types of Tequila • SommSelect: The Wine Drinker's Guide to NYC • Matador Network: The 5 Best Tropical Caribbean Cocktails Other Than the Piña Colada • Liquor.com: Williams Sonoma Angle Red Wine Glasses: A Well-Made, Bang-for-Your-Buck Option • Pix: The Must-Know Guide to Barolo Wines • Pix: The Glory of Spanish Wine in 12 Exceptional Bottles • Pix: A Guide to Priorat and Its Intense, Delicious Wines • Monarch Wine: Where to Eat, Drink, & Stay in Manhattan's East Village • Pix: Become a Pinot Noir Expert with These 12 Bottles • Liquor.com - Product Review - Riedel VINUM Viognier/Chardonnay Glasses Review • Liquor.com - Valpolicella: What to Know and 5 Bottles to Try • Decanter: Frescobaldi's Gorgona: A day on the prison island • Wine Enthusiast: Understanding Volcanic Soils in Wine • Pix: An Insider’s Guide to Buying Rioja Wines • Pix: Learn the Loire Valley in 12 Bottles • Decanter: Best distilleries to visit in New York • Taste France Magazine: The 6 Best Parisian Hotels for Foodies in Paris • Taste France Magazine: 5 French Cities to Visit for Cozy Winter Getaways • Liquor.com - Nebbiolo: What to Know and 6 Bottles to Try • Decanter: Top wine trends for 2022: styles, sustainability and supply • Matador Travel: Hotel Review: Arctic TreeHouse Hotel (Rovaniemi) • Liquor.com: Brut Champagne: What to Know and 5 Bottles to Try • WineSearcher: The Trials of the Burgundy Négociant • Liquor.com: REVIEW - Luigi Bormioli Atelier Pinot Noir Wine Glasses • Liquor.com: Curious About Pink Gins? Here Are the Best We've Found • Liquor.com: The 10 Best Gifts for Champagne Lovers in 2021 • Liquor.com: The Best Wine Advent Calendars in 2021 • Pix: Get to Know Zesty White Picpoul • Liquor.com - Red Blends: What to Know and 6 Bottles to Try • Ask Decanter: What is sur lie ageing, and what does it do to wine? • Ask Decanter: What are herbicides in vineyards? • Ask Decanter: What’s the Difference Between Crosses, Clones, Mutations & Hybrids? • Decanter: Top Wine Bars and Restaurants in Paris • Becky Wasserman & Co: Benjamin Leroux Producer PRofile • Paris Wine Company: Ramon Jané Producer Profile • Evening Land Vineyards: A Reflection on the 2019 Vintage, According to Sashi Moorman • 6 Under-the-Radar Wine Appellations to Visit This Fall • Decanter: What’s the difference between Muscat, Moscatel and Moscato? – Ask Decanter • Decanter: Best New York Wine Bars: 15 to Visit • Liquor.com - Gamay: What to Know and 6 Bottles to Try • WineSearcher: Stand by Your Brands • Liquor.com: White Burgundy: What to Know and 5 Bottles to Try • Liquor.com - Sicilian Wine: What to Know and 6 Bottles to Try • Liquor.com - Chablis: What to Know and 7 Bottles to Try • Heading Back to Paris? Here Are the Restaurants You Need to Check Out • TasteFrance Magazine: Everything You Need to Know About Pastis • VinePair: For Cover Crops and Healthy Vines, Diversity Is Key • Becky Wasserman & Co: Bastian Wolber (Laisse Tomber) Profile • Decanter: Pairing Bordeaux Wine with Food: Beyond Claret and Lamb • Liquor.com: Sauvignon Blanc: What to Know and 6 Bottles to Try • Argaux: Just a Splash Blog • Pix Wine: Daily Pix (Dr. Laura Catena, Michele Smith-Chapel, etc.) • ELV: Raj Parr’s Vision for Chenin Blanc from Oregon • Liquor.com: Best French Presses for Cocktails • Liquor.com: The 8 Best Cheese Knife Sets in 2021 • VinePair: Love Gamay? Here’s Why You Should Be Paying Attention to Carignan • Liquor.com: Grenache: What to Know and 6 Bottles to Try • Taste France Magazine: A Guide to Aging (French) Wines at Home • Liquor.com: Dry Red Wine for Cooking: What to Know and 5 Bottles to Try • Becky Wasserman & Co: Maison Harbour Producer Profile • Liquor.com: The 14 Best Natural Wines to Drink in 2021 • VinePair: 'Funky’ Wine: Friend or Flaw? Experts Weigh in on Wine’s Most Divisive Descriptor • WineSearcher: Wine in an Alcohol-Free Future • VinePair: What You Need to Know About Chianti Classico DOCG • VinePair: Sealing the Deal: Wine Pros Weigh In on the Best Bottle Closures • Liquor.com: Pinot Noir: What to Know and 8 Bottles to Try • WineSearcher: Who's Zooming Who? Wine Goes Virtual • Taste France Magazine: How to Make French Bread at Home, According to a French Boulanger • Liquor: The 11 Best Blended Scotches to Drink in 2021 • WineSearcher: The Rise of Resurrected Wines • Food & Wine: 14 Low-Alcohol Wines to Sip This Not-So-Dry January • Liquor.com: The 20 Best Sparkling Wines to Drink in 2020 • Liquor.com: Merlot: What to Know and 6 Bottles to Try • Liquor.com: The 11 Best IPAs to Drink in 2020 • Liquor.com: If You Love Cabernet Sauvignon, You'll Love These Other Reds, Too • Liquor.com: Malbec: What to Know and 5 Bottles to Try • Departures: Ales, Lagers, and Everything in Between: Our 101 Guide to Beer • Beaujolais: What to Know and 5 Bottles to Try • Liquor.com: How Is Wine Made? • WineSearcher: The Shortcomings of Technically Perfect Wine • Liquor.com: The 13 Best Wines for Thanksgiving • Liquor.com: Why You Should Be Drinking East Coast Wines Right Now and Which Bottes to Try • Taste France Magazine: Expat Diaries - An Interview with Josh Adler of Paris Wine Company • Liquor.com: What is Alcoholic Fermentation? • Departures: What's the Big Deal About Natural Wine, Anyways? • Liquor.com: The 14 Best Sweet Wines to Drink in 2020 • Food & Wine: 15 Affordable Organic Wines to Drink All Year Long • Departures: Everything You Need to Know About Chillable Reds • Verve Wine: 5 Rugged Regions That Have Us Hooked • Taste France Magazine: Expat Diaries: An Interview with Nancy Kerschen of Cécillon Wines • Liquor.com: The 10 Best Blanco Tequilas to Drink in 2020 • Verve Wine: The 'New White Burgundy' We Can't Get Enough Of • Liquor.com: Taste Your Way Through Oregon with These 7 Wines • Verve Wine: What We Look for in Good Natural Wine • WineSearcher: Time to Kill Gender Stereotypes in Wine • Verve Wine: Old World vs. New World, Explained • WineSearcher: Playing Favorites with Wine Allocations • Verve Wine: Underrated Spain: Everything You Need to Know (and What to Sip Along the Way) • Verve Wine: Beaujolais Breakdown: Everything You Need to Know About the 10 Crus • Liquor.com: All About White Wine: What to Know and What to Drink • SilverKris (Singapore Airlines): 5 Family-Run Restaurants to Visit on Your Next trip to Paris • Verve Wine: When Instinct Reigns King: Checking In on Harvest 2020 • Departures: 8 Domestic-Focused Wine Trips to Make This Fall • Liquor.com: Everything You Need to Know About Port and What to Drink • WineSearcher: The Rise of Low-Intervention Winemaking • Verve Wine: How to Find the Best Value-Driven Wines in California • Departures: How to Drink Your Way Through Each of California's Wine Regions • Verve Wine: Why Regional Bourgogne Wines Are the Best Values in Burgundy • LIquor.com: Taste Your Way Through France with These 9 Wines • VinePair: Why Some Winemakers in Europe Choose to Declassify Their Wines • WineSearcher: Waving Goodbye to Vineyard Pesticides • Verve Wine: In Praise of Domestic Chardonnay • Decanter: Virtual Wine Learning in the USA: Six Great Options • Verve Wine: Everything You Need to Know About Bordeaux • Liquor.com: Get to Know Cabernet Sauvignon: Fast Facts and 6 Bottles to Try • WineSearcher: The Great Online Wine Hunt • Verve Wine: Everything You Need to Know About Rosé Wine • Liquor.com: 7 Wine Books to Read Right Now • Verve Wine: 5 Pantry Staples to Have on Hand at All Times, According to a Michelin-Starred Chef (And the Wines to Drink With Them!) • VinePair: What Does Climate Change Mean for the Future of Chablis? • Verve Wine: Decoding Wine Labels: How to Know What's Inside the Bottle • WineSearcher: California with Just a Hint of Burgundy • WineSearcher: Wine Suffers as New York Restaurants Close • The Upsider: Five Sparkling Wines to Sip Inside • Verve Wine: To the Women in Wine Who Inspire Us • The Upsider: Step Up Your At-Home Cocktail Game With These Secret Ingredients • The Upsider: Edinburgh's Historic Church Turned Five-Star (Whisky-Soaked) Hotel • Verve Wine: Everything You Need to Know About Grower Champagne • Food & Wine: 15 Sommelier Level Moves for Learning About Wine • WineSearcher: What A Feeling : Texture in Wine • WineSearcher : The Perfect Storm Behind Burgundy's Price Boom • The Upsider: Five Museums Not to Miss in Paris (That Aren't The Louvre and Musée d'Orsay) • Departures: How to Drink Your Way Through the Best French Wine Regions • Verve Wine: Keep Calm, Buy Wine Online • Departures: How to Drink Your Way Through Each of Portugal’s Wine Regions • The Upsider: Four Under-the-Radar European Cities to Visit in Off-Peak Seasons • WineSearcher: Le Beaujolais Nouveau Ain't That Bad • WineSearcher: The Only Living Winemaker in Dijon • Verve Wine: 5 Northern Rhône Producers You Need to Know • WineSearcher: Somm of the People, All of the Time • The Upsider: The 10 Classic Cocktails That Every Connoisseur Should Know • The Upsider: Best Find in France? Drink the World's Greatest Wines for Less Than 100 Euros • Verve Wine: Our Favorite BYOBs in New York City • The Upsider: The Beach House Getaway Just Two Hours From NYC • WineSearcher: Carbonic Maceration Breaks Out of Beaujolais • WineSearcher: The Other Wine Balancing Acts • WineSearcher: Putting the Brine in Wine • Tasting Table: 4 Last-Minute European Trips to Book Today • The Upsider: What Are Pét-Nats and Why Should I Be Drinking Them? • WineSearcher: Making the Case for Négociant Burgundy • Food & Wine: Women in Wine Aren't Waiting for Seats at the Table • WineSearcher: Sotheby's Wine Label a Successful Step • The Upsider: A Three-Minute Guide to Fermentation & Distillation • Food & Wine : Baja Wine Should Be a Bigger Deal in the U.S. • Departures: How I.M. Pei’s Louvre Pyramid Broke the Mold • The Upsider: Lodge Like Royalty at This Little-Known Luxury Hotel Outside of Paris • The Upsider: Jackalope, Morning Peninsula: Inside the Food, Wine and Wellness Mecca