@padam.wellness

Founder and CEO of PADAM Bienestar, Health Coach, Agricultural Business Administrator, entrepreneur, and mentor. For over 15 years, she has built her career around food, wellness, innovation, and female entrepreneurship. Her experience in the public sector and multinational agribusiness companies allowed her to understand the food supply chain, from farm to table. In 2017, a personal transformation led her to discover functional nutrition, superfoods, and ancestral ingredients. This journey inspired her to create PADAM in 2018, a foodtech company that transforms science, biodiversity, and innovation into functional foods. She describes herself as an alchemist of dreams and food, believing in the power of transforming the ordinary into the extraordinary and turning challenges into new opportunities.