Kapiʻolani CC Culinary Arts
Culinary Arts Program of Kapiʻolani Community College
Culinary Institute of the Pacific
Culinary Institute of the Pacific
Join us as we embark on a gastronomic journey, blending the rich culinary heritages of the Pacific Rim with global flavors, under the prestigious partnership of Kapi‘olani Community College’s Culinary Institute of the Pacific and The Culinary Institute of America (CIA).
Ka 'Ikena Laua'e
Ka 'Ikena Laua'e
Mask Policy: While still encouraged; masks are optional
Full circle: Nitahara returns to Kapiʻolani CC to teach future culinary professionals | University of Hawaiʻi System News
Full circle: Nitahara returns to Kapiʻolani CC to teach future culinary professionals | University of Hawaiʻi System News
Lance Nitahara returns to Kapiʻolani CC to teach culinary professionals, sharing his expertise in global cuisines.
Inaugural CIP/CIA collab includes UH, culinary professionals | University of Hawaiʻi System News
Inaugural CIP/CIA collab includes UH, culinary professionals | University of Hawaiʻi System News
The Culinary Institute of the Pacific and the Culinary Institute of America selected 32 local professionals for their first cohorts.
Culinary institutes unite for workforce development program in Hawaiʻi | University of Hawaiʻi System News
Culinary institutes unite for workforce development program in Hawaiʻi | University of Hawaiʻi System News
The program begins this fall launching a multi-year collaboration to invest in Hawaiʻi’s culinary future.
Giving Day FOR UH • FOR HAWAI‘I
Giving Day FOR UH • FOR HAWAI‘I
Join me and make a gift for UH Giving Day!
UH-mazing holiday recipes: Honey glazed sweet potato, apple banana and candied pecans | University of Hawaiʻi System News
UH-mazing holiday recipes: Honey glazed sweet potato, apple banana and candied pecans | University of Hawaiʻi System News
Chef Roy Yamaguchi selected as Culinary Institute of the Pacific executive director | University of Hawaiʻi System News
Chef Roy Yamaguchi selected as Culinary Institute of the Pacific executive director | University of Hawaiʻi System News
Among the executive director’s duties is developing the Culinary Institute of the Pacific’s new restaurant on Diamond Head.
Culinary Arts Program- KapCC - Ka 'Ikena Laua'e
Culinary Arts Program- KapCC - Ka 'Ikena Laua'e
Mask Policy: While still encouraged; masks are optional
Culinary Arts Program- KapCC - 220 Grille
Culinary Arts Program- KapCC - 220 Grille
Cuisine: American Regional & Sustainable Inspired Chef Instructor: Chris Garnier
Barcelona and beyond: Culinary students expand skills in Spain | University of Hawaiʻi System News
Barcelona and beyond: Culinary students expand skills in Spain | University of Hawaiʻi System News
Innovation Culinary Courses at Kapiolani Community College
Innovation Culinary Courses at Kapiolani Community College
ハワイの学生らが福岡の伝統料理「水炊き」作りに挑戦|NHK 福岡のニュース
ハワイの学生らが福岡の伝統料理「水炊き」作りに挑戦|NHK 福岡のニュース
Waiawa inmates earn culinary certificates from Kapiʻolani CC, hold banquet | University of Hawaiʻi System News
Waiawa inmates earn culinary certificates from Kapiʻolani CC, hold banquet | University of Hawaiʻi System News
The dishes prepared by the Waiawa inmates included lechon kawali taco salad, banh mi bao and ube cheesecake.
Kapiʻolani CC students whip up ‘healthy-licious’ contest-winning dishes | University of Hawaiʻi System News
Kapiʻolani CC students whip up ‘healthy-licious’ contest-winning dishes | University of Hawaiʻi System News
Cooking Classes | Continuing Education
Cooking Classes | Continuing Education
James Beard Award-winning chef praises community college culinary education | University of Hawaiʻi System News
James Beard Award-winning chef praises community college culinary education | University of Hawaiʻi System News
Local Japanese Favorites with Chef Grant Sato
Local Japanese Favorites with Chef Grant Sato
220 Grille Menu, Take out only, Open T, W, Th, from 11 a.m. to 12:20 p.m.
220 Grille Menu, Take out only, Open T, W, Th, from 11 a.m. to 12:20 p.m.
Public radio host, Chef Sheldon Simeon cook with culinary students | University of Hawaiʻi System News
Public radio host, Chef Sheldon Simeon cook with culinary students | University of Hawaiʻi System News
Kapiʻolani Community College culinary students cooked with Top Chef finalist and local restaurateur Sheldon Simeon.
An Evening with Francis Lam and The Splendid Table, About Immigrant Culture and Cuisine - Culinary Institute of the Pacific
An Evening with Francis Lam and The Splendid Table, About Immigrant Culture and Cuisine - Culinary Institute of the Pacific
Simple, straightforward, flavorful: How to make “ozoni,” a traditional Japanese soup to be eaten in the New Year
Simple, straightforward, flavorful: How to make “ozoni,” a traditional Japanese soup to be eaten in the New Year
UH-mazing holiday recipes: Chef Alan Tsuchiyama’s Grandma Yama’s New Year’s Day ozoni | University of Hawaiʻi System News
UH-mazing holiday recipes: Chef Alan Tsuchiyama’s Grandma Yama’s New Year’s Day ozoni | University of Hawaiʻi System News
Inmates cook, complete Kapiʻolani CC culinary education | University of Hawaiʻi System News
Inmates cook, complete Kapiʻolani CC culinary education | University of Hawaiʻi System News
UH-mazing holiday recipes: Tiffanie Masutani’s Almond Cranberry Clusters
UH-mazing holiday recipes: Tiffanie Masutani’s Almond Cranberry Clusters
UH NEWS - Top chefs inspire UH Community College culinary students
UH NEWS - Top chefs inspire UH Community College culinary students
Kapi‘olani CC Culinary alumna Robynne Maiʻi
Kapi‘olani CC Culinary alumna Robynne Maiʻi
UH NEWS - Healthy-licious portobello burger scoops student chefs $1K scholarships
UH NEWS - Healthy-licious portobello burger scoops student chefs $1K scholarships
UH NEWS - Farm to brew: Kapiʻolani CC students immersed in coffee industry
UH NEWS - Farm to brew: Kapiʻolani CC students immersed in coffee industry
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