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Tasting Notes Perfumed and silky, think strawberries and cream. Bright red berries and raspberry glide across the palate, supported by gentle spice and soft, velvety tannins. Aged for 22 months in seasoned Hungarian and French oak barrels. The oak sits quietly in the background, letting the fruit take centre stage while adding texture and length. Grape Variety Grenache Vineyard Region Hilltops, New South Wales Vintage 2024 Winemakers Notes 22 months in seasoned Hungarian and French oak barrels. No fining. No added acid or sugar. Unfiltered. Suitable for vegans.

Grenache | Hilltops | 2024

Tasting Note A savoury expression of Hunter Valley fruit, this 2025 blend brings together Sauvignon Blanc and Fiano for a beautifully textured white. Fresh cut grass and hay lead the aromatics, followed by flint, wet river stones and a fine mineral line. The palate is soft and creamy, with gentle acidity and subtle notes of lime and cumquat. Grape Variety Sauvignon Blanc [66%] Fiano [34%] Vineyard Region Hunter Valley, New South Wales Vintage 2025 Drink Now - 2030 Winemakers Notes Minimal fining during ferment. No added acid or sugar. Unfiltered. Suitable for vegans.

Sauvignon Blanc Fiano | Hunter Valley | 2025

Tasting Note A fresh, dry style, sparkling wine, with hints of lemon sherbert and citrus on the nose, a fine soft textured mousse, finishing with mouth watering grapefruit, citrus and stone fruits on the palate. Grape Variety Semillon, Chardonnay, Pinot Noir, Sauvignon Blanc Vineyard Region Hunter Valley, New South Wales Vintage NV Colour Pale Straw Drink Drinking well now. Will continue to improve with bottle age. Winemakers Notes Minimal fining, filtering, and additions. Suitable for vegans.

Sparkling "Quartet" | Hunter Valley | NV

Tasting Notes Showcasing the versatility of Hunter Valley Shiraz, made from early picked fruit, this wine has hints of green leafiness, spiced tobacco, and fresh underripe berries on the palate. The complex fruitiness of the wine is displayed as it opens up, taking on more jammy characters with very soft integration of oak from maturation in old oak barrels. Grape Variety Shiraz Vineyard Region Hunter Valley, New South Wales Vintage 2023 Winemakers Notes Twelve months in old oak barrels. No fining. No added acid or sugar. Unfiltered. Suitable for vegans.

Shiraz "Edward's" | Hunter Valley | 2023

Tasting Notes Aged in new and old French, Hungarian, and American oak barrels, delivering a wine with soft spice and an abundance of blue and red fruits on the nose and palate. The oak provides a backbone and roundness to the wine with notes of vanilla, spice, and soft cedar lingering on the finish. Grape Variety Shiraz Vineyard Region Hunter Valley, New South Wales Vintage 2023 Winemakers Notes Twelve months in new and old French, American, and Hungarian oak barrels. No fining. No added acid or sugar. Unfiltered. Suitable for vegans.

Shiraz | Hunter Valley | 2023

This is our liquid time capsule — Verdelho fortified with a four-year-old Brandy, aged patiently through our Solera system. Each layer tells a story: deep amber hues, aromas of maple syrup and toffee, and rich notes of caramel and fruit cake that unfold with every sip.

Solera - Fortified Verdelho

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