@hertelier

hertelier has been a member of Linktree for 4 years and joined in February 2022. The social media accounts linked to from hertelier are: • Facebook • Instagram • YouTube • LinkedIn • Email • X Besides social media accounts, hertelier has populated their site with: • Miami Event Tickets - March 5th! • Get the Sunday Round-Up! • On the Scene: 46th Annual NYU International Hospitality Industry Investment Conference • A Fresh Take on Change, Adaptability and Goal Setting • Meet Mr June: Brian Proctor, Founder & Principal, Leeds Hospitality Group & Podcast Host, Tuesdays Thanks • You Can Lead a Horse to Water, But You Can't Make It Drink • Building International Careers: Hyatt’s Female Leadership Brings Global Perspective to the UK • Meet Dorothy Jennings: The Powerhouse Behind NYU's Renowned Hospitality Conference • How to Spot Bullshit: My Journey and the Science Behind It • WORTH Association Summit in Canada • Male Ally of the Month: Mr. May – Tom Roelens, Managing Director, Atlantis The Royal, Dubai • Women Making Their Mark In Beverage: High Spirits, Empowering Conversation and Networking • Barbara Muckermann Breaks New Ground as First Female CEO of Kempinski Hotels • 7 Habits of Transformational Leaders from AHLA ForWard 2024 • Mother's Day Wisdom: 3 Key Lessons from a Mother-Daughter Marketing Team • Top Takeaways from ForWard 2024 • AHLA ForWard Conference 2024: Recap + Personal Perspective • Meet the Women Shaking Up Vegas at the New $3.6 Billion Fontainebleau Las Vegas: Juyoung Kang, Director of Beverage Development • Hertelier Exclusive: She Has a Deal 2024 Winners of $50,000 in Equity! • Insights and Inspiration Through Storytelling: A Conversation About Climate, Conservation, Human Rights, and the Role of Travel • Alchemist in the Kitchen: Paula Muñoz, Executive Chef, Grand Hyatt Playa del Carmen, Mexico • Speak to "Express" Not to "Impress" • Male Ally of the Month: Uwern Jong, Experientialist®-in-Chief, OutThere • Caitlin Clark and Why We've Had Enough of this Wage Gap Crap! • On the Scene: Insights from AAHOACON24 • New Chapter: Ellen Federico, Event Planner to "The Butterfly Lady of Fire Island" and Children's Book Author • New York City Women of Hospitality Learns About Building-Trust Enabling Foundations • Hottest Ticket In Canada: WORTH Association’s Inaugural Leadership Summit Is Taking Place on May 13th! • The Case for Marrying an Older Man • How My Career Led Me to a Family: Spa Director Leesa Jones, The Tryall Club, Jamaica • Male Ally of the Month: Lou Carrier, President, Distinctive Hospitality Group • On the Scene: 35th Annual Hunter Hotel Investment Conference • Facebook Is 20 Years Old: Here’s How Hotel Marketing Has Been Forever Changed by Social Media • When the Design Stakes are High with Louise Lythe, David Collins Studio • New York City Women of Hospitality Celebrates Women's History Month With Tips From Zoe Pepper, Marriott Marquis • How to Be Your Own Best Friend • Highlights from the Forbes Travel Guide 2024 Summit • New Study: 82% of Travel Decisions Made By Women • Inspiring Inclusion: Boutique Hotelier Gathers 100 + Women in London • Balancing Instinct and Insight: Mastering Decision-Making in a Fast Paced Environment • Just the Good Stuff for Emilie Hoyt, CEO of LATHER • Black Women of Hospitality Announce Growth Grant • Mixing It Up In Miami: A Toast to Women in Hospitality • Opening Doors and New Hotels: Yesim Insel, Food and Beverage Director at the Four Seasons Hotel Rabat at Kasr Al Bahr • Male Ally of the Month: Glenn Haussman • Forbes Travel Guide 2024: Intentionally Elevating Equality in Luxury Hospitality • Confessions of a Balloon Handler • How to Get on the Career Ladder: Tashea Lowery, Corporate Director of Human Resources, Salamander Collection • A New Women's Innovation Council Aims to Pioneer Change in Hospitality • Why is Acceptance so Hard to Accept? • Making Black History in Hotel Ownership with Davonne Reaves • Hot Topics in Hotel HR • Tracy Prigmore Receives 2024 Pioneer Award for Paving the Way in Hospitality • 5 Essential Tips for New Grads Entering the Hospitality Industry: Monique Dekker, SVP, Hyatt • Burnout Antidote: Lessons from Gecko Executive Recruiter Heather Koleser • On the Scene at ALIS: Top Takeaways • Putting Out Fires: Denise Luna, General Manager, Virgin Hotels, New York • Breaking Barriers: How Providing Nursing Facilities Opens Doors for Women in the Workplace • E. Jean Carroll Puts A Face on Self-Worth • January Conferences in London • A Fresh Take on Change, Adaptability, and Goal Setting From Leading Hoteliers • What Is Triggering Your Triggers? • Red Roof's Lina Patel Recognized by AHLA as a "Trailblazer" at the 2024 'Stars of the Industry' Awards at ALIS • Empowering Women@Hyatt: One Year of Inclusivity & Impact • Embracing the 'Queenager' Within: Redefining Midlife as a Time of Wisdom, Power, and Adventure • How to Move On After Being Passed Over • When You Don't Opt In • Ally of the Month: Anton Safonov, Aquarius Hospitality Solutions • It's OK to Dislike People, REALLY • What's Next for Hotel Investment? 4 Takeaways From the JLL Global Hotel Sentiment Survey • Mind Over Matter: Orianne Gambino's Ultimate Guide to Setting Mindset Goals for 2024 • Navigating Housekeeping Leadership in Turbulent Times: Liliya Vasilyeva’s Trailblazing Path • Cultural Appreciation vs. Appropriation: 4 Expert Tips for Hotel Operators • Ally of the Month: Josiah Mackenzie, Hospitality Daily • The Importance of Allyship, Why We Love These Guys and How to Get Involved with Women in Travel CIC • Brenda Collin, EVP, on How Preferred Hotels & Resorts is Setting Managers Up to Be Future Leaders • Hilton 'Green Breakfast' Pilot Results in 62 % Decrease in Food Waste Across 13 Hotels • 11 Takeaways from ILTM, the Biggest Luxury Travel Show of the Year • SHAZAM! The Unexpected Superpowers of Female Founders • "Generation T" Leading the Charge for Travel in 2024 + 3 Other Top Trends from ABTA • Influencer or Influential: Which Would You Rather Be? • IHG's Female Leaders on Authenticity, Vulnerability and Flexibility in Hospitality • Empowering Women in Hospitality: Insights from Female Leaders in London • Get the Funk Out! • Phocuswright 2023: Meet the Female Founders Navigating Innovation in Hospitality Tech • Phocuswright 2023: 4 Tech Takeaways for Women in Travel • Social Media Stars and Hospitality: Swipe-Left on the Tinder of Influencer Marketing • New Study: 87% of Female Travelers Would Choose a Hotel Labeled Women-Led and Half Would Pay More • How to Reframe Gendered Language in Hospitality • 5 Questions with Stacia Harvey-Randall + Johnetta Johnson About Starting Black Women of Hospitality • How to Get Jobs Created for You: Brittney Jones, VP of Strategic Partnerships at Raines • World Travel Market: Empowering Women to Change Travel • Why You Need a Team of Mentors + How to Find Them • Sometimes It Takes Balls to Be a Woman • Haircare and the Hidden Struggles of Black Women in the Workplace • Don't Be a Stranger • Skyscanner Predicts 7 Travel Trends for 2024: 'Gig Tripping' + 'Main Character Energy' Top the List • Ally of the Month: Antonio Bugarin, General Manager, Waldorf Astoria Beverly Hills • First Job POV: Marketing an Iconic Resort with Regina Baumberger, The Dolder Grand • Hyatt UK & Ireland "Celebrate our Sisters" and launch HyVersity, as Part of Black History Month • Caspering…the friendlier version of Ghosting • Red Roof® SHE Leads Forum Inspires Women in Hospitality to Fuel Personal and Professional Growth • What the History of the Girl Scouts Taught Me About Networking • New Study Uncorks Sexism, Gender Bias, Harassment and Other Issues facing Women in Wine Industry • Adrienne Kautzman Andrews on Empowering the Next Generation of Women in Hospitality Finance • Hertelier's First Ever NYC Event Sparks Thoughtful Conversation and Smiles • Elizabeth Wolff, a Pillar of the Lodging Conference, Shares Her Story of Family and Hospitality • A Big Lesson from Nobel Prize Winner Katalin Karikó: Use the Difficulty • 'Rest & Relaxation' are Top Priorities for Travel in 2024 According to New Hilton Survey • Navigating Differences: The Journey and Wisdom of Laura Lee Blake, President & CEO at AAHOA • 5 biggest lessons I've learned in my 5-years of owning and operating Wanderstay Hospitality Group • Five Steps to Help You Confidently Negotiate Your Next Job Offer • Getting 100 Times Closer to Your Brand: Whitney Knight, Homewood Suites by Hilton • Guiding Lights: Julie Arrowsmith, President and CEO of G6 Hospitality • New Report: Hotel Boards Are Becoming Increasingly Diverse, Yet Equality Remains Elusive • Male Ally of the Month: Mr. September– Mike Dominguez, President & CEO at ALHI • The Lodging Conference 2023: Women on the Scene with Insights, Economic Outlook and 2024 Projections • 3 Lessons from the Women Who Won at the World's 50 Best Hotels • What Makes a Safe Space Safe • Scoop: AHLA Foundation Expands and Rebrands Initiatives Aimed at Elevating Women in Hospitality • Lessons from Latina Hospitality Leaders for Hispanic Heritage Month • Luxury Travel Industry Unites to Support Morocco’s Earthquake Recovery • Pivot Queen: How Amy Read Scaled and Sold her Start-up Techsembly to Sabre • Solo Travel Safety: Insider Tips from a Female Hotelier and Road Warrior • 5 Lessons in Leadership and Life from Queen Elizabeth II • Childfree Women Face More Challenges Than You Think at Work • When Tourists Get Selfie-Destructive • Desislava “Desi” Petkova, Executive Housekeeper, Hyatt Regency London – The Churchill • 7 Common Objections to Sustainable Practices in the Hotel Industry and Why They Are Wrong • Reconnecting with Your Spidey Sense • Eva Mount on the Opening of The BoTree Hotel in London • IHG Hotels & Resorts Launches IHG LIFT to Drive Diverse Hotel Ownership: Q & A with Julienne Smith • Gilda Perez-Alvarado to Join Accor as Chief Strategy Officer • Has integrity gone out with the trash? • The Future is Now: Five Innovations in Customer Experience You Didn't See Coming for Hospitality • Better Ways to Welcome Black Travelers: Insights from Black Travel Summit Founder, Anita Francois • 7 Lessons from the Field: Amberle Bryant, Area Director of Operations, Sonesta Hotels • Streamline Your Email Inbox: Conquer Clutter with this 3 Step Zero-Inbox Strategy • Ally of the Month: Scott Mayerowitz, founder, GlobeTrotScott Strategies • Seizing Opportunities: Katy Reynolds, Senior Vice President, JLL Hotels & Hospitality • Farewell to a Badass Role Model: Miss Etta Napier • Addressing the "Motherhood Penalty": IHG Advances Workplace Equality with New Childcare Benefit • Driven to Win: Chef Gracie Black Takes the Prize in Hilton F1 Cake Competition • Bringing Sustainability to Istanbul: Ayşe Zeynep Sezerel, Owner, No11 Hotel • What to Do When You Hit a Plateau • Are "Pay-cations" the new Bleisure? Allianz 15th Annual Vacation Survey Reveals Top Travel Trends • Taming the Toxic Tongue: the Perils of Badmouthing in Business • What Happens When You Leave Your Comfort Zone: Deborah Wigardt, Villa Inkognito • Discover the Surprising Secret to Effective Networking • WHAT THE ACTUAL “F”? • Ally of the Month: Kurt Macher, GM, Shangri-La The Shard, London & Innovation & Experience Lead EMEA • Neurodiversity is the Final Frontier for Inclusion + Other Takeaways from the IWTTF Conference • Globetrender Predicts 8 Trends for Queer Travel: Gay Families Top the List • New UK Study Finds a Third of Hospitality Employees Experience Discrimination • Celebrating Father's Day: 7 Pieces of Life Advice from Our First Male Allies • Small but Mighty: BLLA Boutique Hotel Investment Conference in New York • Amen, Taika Waititi! Stop Asking POC About Diversity • Top Four Hotel Service Mistakes Predicted for This Summer - And How to Avoid Them • On the Scene: 45th Annual NYU International Hospitality Industry Investment Conference • New Hotels.com Survey Reveals 10 Weirdest Hotel Room Service Requests + Other In-Room Dining Trends • How to Have the Confidence to Say NO • Women Leaders in Focus at CHRIS and HOLA Conferences • 12 Habits That Might Be Holding You Back at Work and What to Do Instead • Dispatch from IHIF: 5 Key Takeaways + Going Towards GOPAR • How Being Brought Up By Asian Parents Affects Your Leadership Style • You Can't Fake Genuine with Shelley Brown • Loving the Climb: Lina Patel, Director, Strategic Franchise Initiatives at Red Roof • Martha Stewart–the Queen of Reinvention–Inspires as Oldest Ever Sports Illustrated Cover Model • How I Got the Promotion: from General Manager to Corporate VP with Manny Rappenecker, Marriott • Mother's Day Recipe with Maria Tampakis, Executive Chef, Four Seasons Hotel New York Downtown • Mental Health is Top Challenge for Hoteliers: Understanding Burnout Versus Depression • 2023 AHLA ForWard Conference: Better Than Ever • 5 Ways to Make Your Resume Stand Out with Select Achievements • Hertelier Exclusive: Q & A with 2023 She Has a Deal Winners of $50,000 in Equity • Women Gain Ground in Hospitality Leadership According to New AHLA Foundation Report • It's Not Just Lonely at the Top Anymore, It's an Epidemic • Building a Culture of Employee Appreciation: “Tay of the Day” for Taylor Swift Fans • Ally of the Month: Calvin Tilokee, Revpar Media • Breaking News: Hyatt to Acquire Mr & Mrs Smith--Exclusive Quote from Tamara Lohan, Co-Founder + CEO • Bringing the Heat: Yulissa Acosta, Chef de Cuisine, Mountain Shadows Resort • Tone-Deaf CEOs: When Corporate Leaders Fail to Read the Room • Meet the Woman Predicting the Future of Travel: Jenny Southan, Founder & CEO, Globetrender • ¿Qué pasa? Less than 10% of Hotel owners are Hispanic-Latino, According to a New Report • Well Aged: What You Need to Know About Longevity • A Day in the Life: Daria Duraj, F&B Manager, Andaz London Liverpool Street, a Concept by Hyatt • Cost vs Conscience: the Dilemma Dividing Sustainable Travel in 2023 • ¿Qué pasa? Less than 2% of Hotel Owners are Hispanic Reveals New Report by Latino Hotel Association • Why Accelerate, a Coaching-based Conference for Women in Travel, Brings Personal Breakthroughs • Struggling at Work? Here are Five Ways an Executive Coach Helped Me Tackle My Issues • Moving on Up with Stephany Chen, EVP, Global Hotel Desk, JLL • Shangri-La at The Shard, London’s new F&B Director, Ela Shehu on the Rise of Her Career • New Mom of a Business and a Baby: Noëlle Homsy, co-founder, ENVI Lodges • Unpack These Books for Female Leaders…and a QUIZ!!! • Mandy Farmer, CEO, Accent Inns on How to Create a Caring Workplace Culture • Hertelier founder discusses future of women leaders in travel • Bringing Hotel Designs to Life: 5 Trends in Procurement with Jackie Wright, Pineapple Procurement • Women Owned the Stage at the Skift Future of Lodging Conference + 7 Top Takeaways • Ally of the Month, Mr. March, Curtis Crimmins, Co-Founder & CEO of Roomza • On the Scene at Hunter Hotel Investment Conference: Sheila Johnson Gives Inspiring Keynote • ESG with a Heart and Purpose: Interview with Marina MacDonald, CMO, Red Roof • Culinary Game-Changer: Elizabeth Blau • How to Increase Your Chances of Getting a Job Interview • Let’s Rewrite the Brand of Wellness • Why you should keep the Travel Industry Executive Women's Network’s events on your radar • Running a Family Business: Julie Hastings, Marketing Director, Hastings Hotels • Our Favorite Articles about Women in Hospitality that You Missed • ChatGPT for Travel Marketing and PR: We Put it to the Test • Three Fun Promos Supporting Women's Charities to Celebrate Women's History Month • Designing a Career in Luxury Interiors: Ros Keet, David Collins Studio • Over 350 Interviews Reveal the Top 7 Leadership Skills Women Share • Unleashing Her Potential in the Middle East: Judith Cartwright, Black Coral Consulting • Why Joy is Underrated • Data, Darling... How Monica Xuereb Became Chief Commercial Officer, Loews Hotels & Co • Don’t let the Perfect be the Enemy of the Good • The Cool New Job Perk that Encourages Slow Travel • Male Ally of the Month: Dr. Jeffrey O • The Good Side of Pride • Lodging Legend: Valerie Ferguson, Regional General Manager, Deluxe Resorts at Walt Disney World • When Being Underestimated Is a Good Thing: Stacey Brown, First Hospitality • Why You Shouldn't Let People "Pick Your Brain" • Unbridled Path to Sommelier: Alisha Blackwell-Calvert • Bringing Spark by Hilton to Life • Meet Four Women Changing African Tourism • Finding the Right Words • Ally of the Month: Stuart Greif, EVP, Forbes Travel Guide • ALIS: Women on the Scene but Not Seen on a Key Panel • Six Resume Myths Debunked + What You Should Do Instead • Stepping Into Her Purpose: Lorraine Copes • Does Working Help You Live Longer? • Melissa Maher and Dorothy Dowling Join Horwath HTL • Inspiring Look at the Super Women of Norway Through Travel • Why Making Friends at Work Matters • Predictions for Women in the Hotel Industry for 2023 • Are You Undermining Yourself With Language? • 19 Ways to Calm Your Nerves in Any Situation • How to Work with Your (Romantic) Partner: Dr. Amina Gilyard James and Norland James, Dukes Ventures • Small Changes with Big Benefits: 6 Ways to Let a Little Yoga into Your Life • Is Hospitality Your Calling? • How to Sleep Better: Expert Tips from a Sleep Concierge • 7 Big Travel Trends to Expect in 2023 with Michèle Fitzpatrick, CEO of eviivo • Ho ho holiday drinks! • How to Work Smarter...Not Harder! • Women Were Missing at COP27: Dr. Suzanne Etti was There and Explains Why this is Bad for the World • 5 Luxury Travel Trends from ILTM Cannes 2022 • What's Up with the Proliferation of New HR Buzzwords? • Books Perfect for "Herteliers" this Holiday Season • Check In with Kendra Plummer, Winner of the ISHC Lori Raleigh Award • Does Anyone Care About Etiquette Anymore? • Castell@College Comes to the UK! Key Takeaways from Debut Session Across the Pond • Overcoming Obstacles: Stacia Harvey Randall • Elevate Any Event with this Simple Secret • 4 Hiring Trends in Hospitality for 2023 • Stylish Sneakers for Work + 8 Black Friday Deals • Need Last-Minute Thanksgiving Recipes? • Not Your Grandma’s Ageism! • Heart Attacks: Not Just for Men + What You Need to Know • How to Be Fearless: 8 Winning Strategies • Argentina’s First Female Winemaker, Susana Balbo, on Launching a Hotel with her Daughter Ana • New Pay Transparency Law: We See Through You • Picture Perfect! Women Take Center Stage as Conferences and Events Return • Dorothy Dowling: Advice from a Legendary Leader • Abby Murtagh is the First Woman to Lead Operations at The Broadmoor in Colorado Springs • If the Shoe Fits... • ‘Anti-Perks’ that Turn Workers Off and 5 Things They Actually Want Instead • Why "The White Lotus" is So Haunting for Hoteliers • Claiming Her Turf: Kayla Kipp, the First Woman to Earn a CTEM (Certified Turf Equipment Manager) • Iesha Fairrington: Crafting Her Own Career in Cocktails • Cancel Culture • Ever Enthusiastic: Michelle Bradley, Director of Sales & Marketing, The Candler Hotel Atlana • What Women Want • Money Shame is Real • Marriott's Regan Taikitsadaporn: Being an Ally • Tech Trends to Watch with Sue Graves, CEO, Experience Alive • TikTok vs Insta: What You Need to Know for Your Hotel • Paying It Forward: Sabrina Dey, Hotel Manager, JW Marriott Bengaluru Prestige Golfshire Resort & Spa • Why Women Should Take More Risks in the Workplace • The "Tea" on Tea: Ashley Lim, Certified Tea Sommelier | Founder & CEO, Mansa Tea • Spotlight Shift: Cara Salinas, Reservations & Communications • Creating Change for Women in South Africa: Pearl Motaung-Mlangeni • Simone Ispahani, Founder + CEO of Social Brew: Coffee with Cause • Upspeak is Undermining You: Here's What You Can Do Instead • Check-In with Gilda Perez-Alvarado CEO of JLL's Hotels & Hospitality Group • She Built a Better OTA: Jessica Blotter, CEO & Co-Founder of Kind Traveler • Help Yourself with Better Self-Talk • How to Land a Job 101: New Graduate Edition • Rising from Within: Nydia Hoskins, GM, Omni Las Colinas • Career Ascent: Andrea Foster, SVP, Development, Marcus Hotels & Resorts • Why is Being An Immigrant My Superpower? • Industry Icons Penny Wing and Elaine Macy Disrupt the Sales Status Quo with Reiimagine • #KeepTheGrey • Presidential Moves: Jillian Katcher Takes the Top Spot at Twin Bridges Hospitality • Wine O'clock? 9 Tips for Drinking More Mindfully from Wendy Narby of Insider Tasting • Quiet Quitting Isn't New...Just Louder • Beauty within the Crunch • Naomi Heaton: the Woman Disrupting the Hotel Biz • Las Qolqas' Luciana Martinez Angulo: Hospitality and Sustainability in Peru's Sacred Valley • Five Tips to Increase Employee Motivation • Is it Easier to Apologize Than Ask for Permission? • Why Remote Work Works in Hotel Sales • Summer Reading! New Book on Leadership by Dr. Lalia Rach • AAHOA Launches ElevateHER to Highlight and Support Women Hoteliers • Red Flag Redux • New Research Reveals the Truth About Breaking the Glass Ceiling in Hotel Management • Why Smart Women Ignore Red Flags • Scams: the Dark Side of Alternative Accommodations • BLLA + TIEWN Conference in LA Celebrated Women and Learning • Naureen Ahmed, Founder, "Inspiring Women in Hospitality" Shares Her Own Inspiring Story • The Power of Eye Contact in Hospitality • International Hospitality Institue Names "100 Most Powerful People" in USA & Globally • Do You Believe in a "Hospitality Gene"? • 18 Leading Organizations Unite to Form the Women in Hospitality Alliance • Why Does Working in Hospitality Change You as a Person? • AAHOACON 2022: Let’s Build a Bigger Table for Women • Change: the One Constant • Delighting Luxury Guests at the Dorchester Collection: Zoe Jenkins, GM, Coworth Park • "Invest In Women. Pay Women. Hire Women." Dawn Gallagher on Leadership + the Shirt that Stole HSMAI • Why Recognition Matters, Whether You're Kelly Reilly on Yellowstone or Working in Housekeeping • Revenge Travel Rages On Despite Inflation • Top 5 Takeaways from TTG Fairer Travel Week • Hung Out to Dry: When the Hotel GM Becomes a Guest • Be a Badass at Any Age • IRL Networking! Women in Travel & Hospitality Conference July 11-12 in LA • Katrin Rüfenacht, General Manager of 7132, the Breathtaking Swiss Hotel that Delights with Design • Storytelling for hospitality brands: Why it’s crucial (and how to succeed with it) • 27 Takeaways from the International Women in Travel and Tourism Forum (IWTTF) • The First Woman to Win World’s Best Pastry Chef Comes to London: Jessica Préalpato • The Plane Truth About Flying • Carving Out Her Lucrative Niche: Eileen Ford of Haines Hotel Services Sells Extended-Stay • Alternative Accommodations 101: a Look at this Booming Sector with JLL’s Ophelia Makis • Grape Expectations: English Wines with Sommelier Audrey Annoh-Antwi • Making History at The Carlyle: Marlene Poynder is the First Woman to Lead the Iconic NYC Hotel • Allyship and Opportunities with Three Hotel Industry Leaders (and Fathers) on Father's Day • How to Get Out of Your Own Way • Raising the Roof for Women: Red Roof® Celebrates Women-Owned Hotels at 4th Annual Leadership Forum • NYU 44th Annual Hotel Investment Conference: 5 Takeaways from JLL's Stephany Chen and Zach Demuth • Burned Out? Lean Out like Sheryl Sandberg • Jonathan Tisch at the NYU Hotel Investment Conference "Travel is not discretionary, it's essential" • How Carmen Otero said "I DO" and Grew Weddings Biz for the Sofitel Legend Santa Clara in Cartagena • 3 Behaviors to Avoid if You Want to Be a Great Leader • Back to Work After Baby: 5 Strategies for a Successful Return from Maternity Leave • Leading the way for women in Saudi Arabia: Maria Bou Eid, The House Hotel Jeddah City Yard • Can Imposter Syndrome Be Good? • Bubbling Up from Brooklyn: Marvina Robinson, CEO, B. Stuyvesant Champagne • Flexible Work Can Help Improve Gender Equality in Hotels According to a New Study by EHL • Why now is a great time to work in hospitality: Kate Nicholls, OBE, CEO UKHospitality • “ Mr. Big Shot…who do you think you are….” • Louise Bang, RVP, Sales + Distribution - Caribbean + Latin America, Marriott International • New Mastercard Study: Flights are Back + Spending on Experiences Up 34% from 2019 • 5 Things that Hotels Can Do to Provide More Holistic Wellness Experiences • Inside In-Room Dining with Nga Ly-Henschen, Four Seasons Resort Orlando at Walt Disney World • Mother-Daughter Duo: Nanci & Mary Jane Reilly • 5 Signs You Might Be an HSP (Highly Sensitive Person) • Q&A with She Has a Deal (SHaD) "Today's Woman" $50K Winners: GLoW Investing • A Clear Vision: Crystal Vinisse Thomas, Vice President and Global Brand Leader, Hyatt • What to Do When You’re the Only Woman on a Panel • Mother-Daughter Duo: Frances and Ariela Kiradjian • The Struggle is Real: New Mothers Open Up About Why the Juggle is Even Harder in Hotel Management • You Don't Know What You Don't Know • What's Your Workout: Celine Vadam, Founder & CEO WE(i) Think • You Think Introverts Make Bad Salespeople? You're Wrong. • Is Your City or Destination Ready for Sustainable Tourism? JLL and the WTTC Made a List • Trina Notman: Speaking Out Against Sexist Remarks at Tourism Conference Makes News Around the Globe • You Can’t Spell Hero Without HER: Ivy Wyche • Helping UK Hoteliers Go Green: Raquel Noboa, Founder & CEO, Fifty Shades Greener • The Key to Keeping Your Balance Is to Know When You've Lost It • Soaring Sweetly: Leyre Pedrazuela, Executive Pastry Chef, Shangri-la The Shard, London • Making hotels and resorts shoppable: Suzanne Mahoney, co-founder of LiBi (Love it, Buy it) • Forging her own legacy in F&B: Megan Gray Stromberg • The entrepreneur behind Indagare: Melissa Biggs-Bradley • Sorry Not Sorry: Are you apologizing too much? • What comfort zone? • Secret Hertelier: the day I met... • Motel Mogul: April Brown • website