Question 1

1. How do I place an order?

Accepted Answer

I release a preorder Google Form every Monday at 8PM.
Once it’s live, just fill it out to secure your spot—quantities are limited each drop.

Question 2

2. Where are you located?

Accepted Answer

We’re based in Downtown Montreal, about a 10-minute walk from Metro Papineau.

Exact pickup details will be shared after your order is confirmed.

Question 3

3. When do I pick up my order?

Accepted Answer

If you order during our Monday drop, pickup will be that same week on Saturday from 2–3PM

Question 4

4. Do you offer delivery?

Accepted Answer

No delivery at the moment—pickup only.

Question 5

5. What flavors do you offer?

Accepted Answer

We offer a weekly drop every Sunday, featuring rotating flavors inspired by culture and creativity.

Stay tuned so you don’t miss out 👀

Question 6

6. Do your cookies contain allergens?

Accepted Answer

Yes—our cookies contain common allergens including dairy, eggs, gluten, and possibly nuts.

⚠️ Please note:
While some flavors may not directly include certain allergens, all products are made in the same kitchen, so cross-contamination is possible.

We are not a nut-free, dairy-free, or egg-free kitchen.
If you have severe allergies, please order with caution.

Question 7

7. How should I store and reheat my cookies?

Accepted Answer

For best taste:

Room temp: 2–3 days (airtight container)
Fridge: up to 1 week

To reheat:

Oven: 350°F for 2–5 minutes
Microwave: 5–10 seconds

Enjoy them warm for that fresh-baked feel 🔥

Question 8

8. Do you offer bulk or catering orders?

Accepted Answer

Yes! Bulk orders and catering are available.

Please email us at bonjourhi@binhtran.ca with your request to check availability and details.

Question 9

9. What payment methods do you accept?

Accepted Answer

All payments are made through PayPal at the final step when submitting your preorder form.

Question 10

10. Can I change or cancel my order?

Accepted Answer

Changes or cancellations are accepted until Wednesday at 11:59PM.

After that, orders are final as preparation begins.

Question 11

11 What if I can't make it to my pick up time?

Accepted Answer

Running late or can’t make it? No worries at all!

Feel free to have a friend or family member pick up your cookies for you—just make sure they have your order confirmation 😊

Question 12

12. Why choose Binh Baking?

Accepted Answer

Freshly baked with quality ingredients, inspired by the flavours I grew up with — sharing a little piece of my culture in every bite.

Treat yourself, you deserve it 🍪

Question 13

13. What are the ingredient list?

Accepted Answer

SAIGON DRIP: 
Unsalted Butter, Light Brown Sugar, White Sugar, Eggs, Vanilla Extract, All Purpose Flour, Salt, Baking Soda, Dark Chocolate, Cocoa Powder, Espresso Powder, Condensed Milk, Powdered Sugar

COCO LÁ: 
Unsalted Butter, Light Brown Sugar, White Sugar, Eggs, All Purpose Flour, Salt, Baking Soda, White Chocolate, Sweetened Coconut Flakes, Coconut Oil, Pandan Extract

UBE HALO:
Unsalted Butter, Light Brown Sugar, White Sugar, Eggs, All Purpose Flour, Salt, Baking Soda, Ube Extract, Cream Cheese, Powdered Sugar

ÐEN CLASSIC:
Unsalted Butter, Light Brown Sugar, White Sugar, Eggs, Vanilla Extract, All Purpose Flour, Salt, Baking Soda, Semi-Sweat Chocolate

Question 14

14. What are the ingredient list? Part 2

Accepted Answer

OAT SCHOOL:
Unsalted Butter, Light Brown Sugar, White Sugar, Eggs, Vanilla Extract, All Purpose Flour, Rolled Oats, Salt, Baking Soda, Raisins

BLISSCOFF:
Unsalted Butter, Light Brown Sugar, White Sugar, Eggs, Vanilla Extract, All Purpose Flour, Salt, Baking Soda, White Chocolate, Biscoff Cookie, Biscoff Butter.

Binh Baking

A Taste of Culture in Every Bite 📍Downtown Montreal Pre Orders Open Mondays @8PM

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