@anyatalking

anyatalking has been a member of Linktree for 2 years and joined in June 2024. Besides social media accounts, anyatalking has populated their site with Ep250: Chef Alex Tung, Ep249: Uchu Cevicheria & Raw Bar and Nabi House Korean Foods, Ep 248: Katya Movsesian of Folietta | The Nosh Podcast, Ep247: Lori Joyce of Better Acres Ice Cream, Ep246: Blasted Church Winery, Ep245: Chef Jasper Cruikshank of L'Abattoir, Georgia Straight: Three Vancouver chocolatiers that think outside the box, Ep 244: Kristin Zerbin of Hoochy Booch Kombucha, Driver Magazine Cover Feature: Rob Feenie - Back to His Roots, Ep 243: It’s All About Malbec!, Georgia Straight: A legendary meat lives on at Lamajoun, Ep 242: Chef Chanthy Yen of Touk Contemporary Cambodian, Ep 200: Food in Schools, Ep241: Chef & Instructor Ben Kiely of PICA, Ep 216: Chef J-C Poirier of St. Lawrence Cooks a Summer in Quebec, Ep 240: Chef Rahul Negi of Loam Bistro | The Nosh Podcast, Ep 215: Pakals! in August & Sweet Ube with Diana Silva, Ep239: Andres Faustinelli of BearFace Whisky, Ep 214: A New Island Restaurant Collective & Stone’s Throw Organics, Ep 201: Hanap Filipino Fusion Bakes & Restaurants Reservations for Good, Ep 202: Jay Nok Thai & Canadian Book Tariffs, Ep 203: Rumble Fish is Coming to Hastings Sunrise & Massy Books Talks Tariffs, Ep 204: Chef Angus An of Maenam & Tara Davies of Chupito, Ep 205: Chef Ashwani Dabas of Peya Restaurant & Ksenia Dempster’s Spring Dessert Picks, Ep 206: Filipino Culture, Food & Kapwa, Ep 207: Spot Prawn Festival is Back & Cake It Easy Serves Up Sweet Filipino Treats, Ep 208: Chef Maria Ponce of La Taqueria & Forager/Farmer Tomer Rockman, Ep 209: Boards of Vancouver & Eating for a Cause, Ep 210: Jannell Lo of My BF is GF, Ep 211: The Three Chef Amigos & Mental Health, The Nosh Website, Ep212: Too Many Chefs & Indian-French Fusion at Peya, Ep 213: All About Sake, Ep176 Pluvio in Ucluelet, Ep177: Claire Livia Lassam of Livia Bakery, Wine and Pasta Bar, Ep 178 Chef Steven Fecho of SLCC in Whistler, Ep 179: Doug Stephen of DownLow Chicken, Ep196: 4 Chefs Chat About Lunar New Year and a Demo at Metropolis, Ep 182: Indáy celebrates Filipino Cuisine, Ep 180: Colin Johnson of Le Petit Chapeau, Driver Magazine Feature | Chef Alex Kim - Greater than Gold, Ep 181: Aman Loodu of Union Market, Ep 183: Yuki Aida & Hiroshi Hoshiko of Sushi Mahana, The Nosh on Apple Podcasts, Ep 184: Rob Feenie, IG: @anyatalking, Ep 185: Hector Laguna & Matt Jacobson of Botanist Restaurant, Ep 186: Good Thief, Ep 187: Sandrine Ramoisy, Ep 188: Author Timothy Taylor, Ep 189: Birch Block Vineyard, Ep 190: Chef & Food Security Advocate TJ Conwi, Ep 191: The Victor, Ep 192: Author andrea bennett, Ep 193: Robbie Kane of Medina Cafe, Ep 194: Heritage Acres Distilling & Helping the BCHF, Ep195: Lunar New Year, Ep197: Wine Fest & Robert Mondavi Winery, Ep198: Chef Alex Kim & Booker Winery, Ep199: Lingua Franca Winery & BC Tree Fruits Update.