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IndiaFoodNetwork has been a member of Linktree for 5 years and joined in January 2021. The social media accounts linked to from IndiaFoodNetwork are: • Facebook • Instagram • YouTube • X Besides social media accounts, IndiaFoodNetwork has populated their site with: • Chasing the Swirl: How Soft Serve Becomes India's Newest Craving • Best Pumpkin Recipes in India | Easy Soups, Curries, Desserts & Comfort Food • The Quiet Coast: Inside Coco Shambhala, Sindhudurg's Best-Kept Secret Near Goa • Black Stone Flower (Kalpasi): Uses, Benefits, and History of This Rare Indian Spice • Best Ramen Restaurants in Mumbai: 5 Cosy Spots Serving the Ultimate Rainy-Day Comfort • New Restaurants in Mumbai, Pune, Bengaluru & Hyderabad: The Complete Guide • The Ten, Siolim: Inside North Goa's Private-Pool Luxury Villa Estate • Top 10 One-Pot Meal Recipes in India | Easy Dinner Ideas for Busy Weeknights • The Passport Hotel, Assagao: Inside Goa's Cocktail-First Boutique Stay • Monsoon Fried Food Cravings: Why Your Body Wants Pakoras When It Rains • How Nikhil Agarwal Built India's Wine and Spirits Culture With All Things Nice • Corn Benefits, Popular Corn Recipes & Monsoon Snacks in India | Complete Guide • Judima: The GI Tagged Rice Wine of Assam's Dimasa Tribe • Jackfruit Benefits, History, Nutrition & Easy Jackfruit Recipes in India | The Ultimate Kathal (Jackfruit) Guide • Authentic Sichuan Flavors Hit Bandra: Bang Bang! Noodle's Bold New Chapter • Cinnamon: History, Types, Health Benefits, and Risks • House of Akina Review: A Pan-Asian Restaurant in Bandra West That Feels Like Someone's Home • Why Indian Craft Chocolate Is Having Its Biggest Moment Yet • Function Meets Flavour: Inside Matcha House X Be Wellness' New Collagen Menu • Where to Find the Creamiest Scoops and Coolest Vibes Across India This Ice Cream Day • Mezzo Mezzo, Mumbai: Chef Jacopo Avigo’s Culinary Innovation at JW Marriott Juhu • 10 Rasam Recipes That Just Hit Different in Monsoon in India | South Indian Comfort Food • Mabruk, Sahara Star: A Grand Lebanese Revival That Feels Like a Celebration • Mumbai Weekend Guide: 7 Unmissable Experiences Ranging From a Royal Maratha Feast to Bandra's Retro Music Bar • Top 10 Light Khichdi Recipes for Monsoon in India | Easy, Healthy & Comfort Food • Mahua Flower and the Forgotten Story of India’s Ancient Forest Ingredient • Dim Sum Masterclass at Oryn, Fairmont: Experience and Review • Father's Day 2026: The Best Restaurants and Brunches in Mumbai • Father's Day 2026 Gifting Guide: From Single Malts to Handcrafted Bar Trolleys, Here's What Dad Actually Wants • 10 Easy Pakora Recipes for Monsoon | Crispy Indian Snacks for Chai-Time • SoBo20 Sunday Brunch Review: Why This Marine Drive Brunch Is One of Mumbai’s Best • Jamun Benefits, Uses & Easy Recipes in India | Nostalgic Summer Fruit Guide • Inside Everhome, the Bandra Café Housed in One of Mumbai's Last Great Bungalows • Beyond the Screen: Why Aufside Is Redefining Sports Bars and Community Dining in India • India's Swicy Flavours Were Never a Trend — They Were Always a Way of Life • Top 10 Best Tiramisu in Mumbai | Creamy, Coffee-Rich & Must-Try Desserts • Behind Closed Doors: How India's Speakeasy Culture Quietly Took Over • Best Cheesy Pizza Places in Mumbai for True Pizza Lovers • Gong Bandra Review: Pan Asian Restaurant on Linking Road, Mumbai • 7 Iconic Train Journeys Across Asia You Must Experience • Beat the Heat: 10 Traditional Indian Summer Foods You Should Be Eating Right Now • What ₹150 Can Get You in Mumbai: Best Budget Food Spots for Cheap Eats Across the City • Beyond Coffee: How Matcha, Yuzu & Kombucha Are Rewriting Indian Cafe Menus • Adelina Bandra Review: Mumbai's Most Intimate New Italian Restaurant • Of Platforms, Packets, and Passing Tastes • At Portal, Kala Ghoda, Slow Dining, Vinyl Vibes, and Thoughtful Cocktails Come Together • Summer Cooling Foods: Eat Your Way to Healthy Skin and Gut • Mother’s Day 2026: How Moms Express Love Through Food, Care Packages, and Everyday Wisdom Shared Across Miles • Where to Eat Late Night in Mumbai: Best Midnight Food Joints • Santé Spa Cuisine BKC: Esha Deol Joins Mumbai's Pioneer of Clean Eating for a Fresh Chapter • The Pickle Jar Gets a Protein Upgrade: Meat and Fish Pickles Are Having a Moment • My Mango Is Better Than Yours • New restaurants in India Across Mumbai, Delhi, Kolkata, Goa, & Hyderabad • All Ice On Summer Treats • Aam-tastic Alert! 15 Best Mango Menus to Try! • Between Streets & Stories — A Night at Izipizi, Pune • Mumbai’s Ultimate Ice Cream Guide • Beyond the Hype: Your Ultimate Guide to Mock Meat in India • Rooted, Not Replicated: How Global Ideas Find a Local Soul • 25 Years of Olive Bar and Kitchen: How AD Singh Shaped India’s Slow Dining Culture • Alphonso Season Arrives at Vanilla Beans with Limited Edition Eggless Mango Desserts • Healthspan Over Lifespan: Why Longevity Is Becoming the New Wellness Priority • Not Bigger, Just Warmer: Pomodoro Expands Its Bandra Home • Yeti: The Himalayan Kitchen Celebrates A Decade of Soulful Mountain Flavours, Reimagined • 5 Refreshing summer dishes to make at home • Beyond the Pint: The Rise of Craft Beer Culture in India • Gudi Padwa: A Celebration of Life’s Sweet & Bitter Flavours • Dakshin Legacy: Mumbai’s Coastal Gem That Brings South Indian Memories Alive • Induction Cooktop Guide: How It Works, Myths, Tips & Cooking Basics • Intentional, Impactful, In-Charge: Women Leading With Heart and Strategy • Moonlit Mezze & Conversations: An Iftar Evening at Bayroute • A Riverside Evening at The St. Regis Goa Resort • Eat, Sip, Repeat at Goa’s Hottest Dining Scenes • Savour the serenity at Taj Fort Aguada Resort & Spa, Goa • Holi 2026, Holi food events, Holi brunch, Holi party restaurants, festive dining, Holi special menus, best Holi places, Holi celebrations, Mumbai, Pune, Goa, Holi buffet hotels, Holi weekend plans • Where to Celebrate Chinese New Year in Mumbai: 5 Festive Menus for the Year of the Horse • Chef Ajay Chopra on Food, Purpose, and What Truly Matters Now • Sunday Brunch by the Flame: A Slow, Soulful Afternoon at Hearth in Churchgate • August Café – A Relaunch That Feels Like Coming Back Home • A Sunlit Pause For My Weekend… • 25 Valentine’s Day Menus to Explore in Mumbai for a Perfect Date Night • Kitchen Couture Is Here, and Brands Are Dressing to Impress • Pickling vs Fermenting: What’s the Real Difference Between Your Favourite Tangy Sides • 20+ New Restaurants and Bars to Visit Across India • An Amalfi Afternoon in Versova • Akina, Worli Signals a New Chapter for Modern Asian Dining • A Relaxed Staycation in Juhu with a memorable dinner at Sesame, Hyatt Centric Mumbai • 5 Traditional Recipes to Celebrate Vasant Panchami • Soulinaire Alibaug: A Coastal Pause Where Time, Taste, and Taj Come Together • How Quiet, Conversation-First Drinking Spaces Are Shaping Nightlife This Year • How Regional Recipes Are Redefining What Feels Exciting • Letters on the Table at Latango, New Delhi • 5 Makar Sankranti Recipes to Fly High on Flavour • Sips, Skills, and a Whole New Cocktail Scene • Winter Superfoods You’re Not Eating (But Should!) • Bastian Ammakai and the Taste of Memory • Ring in the New Year With 7 Recipes Made for Midnight Feasting • 8ish: A New South Mumbai Address for Unhurried Evenings • A Thoughtful Guide to Perfecting the Art of Christmas Gifting • Indian Foods That Pair Shockingly Well with Wine • Christmas Is Still Christmas Even If It Looks a Little Different Now • Finding Stillness in the City: My Luxury Escape to ITC Grand Central • Nitara at Hyatt Centric: A Handcrafted Journey Through India, One Tapas Plate at a Time • Slow Sips for Cold Days: 10 Hot Drinks That Promise Pure Comfort All Winter • From Chocolates to Croissants: Why Artisanal Gifts Are Taking Over Christmas • How Cafés Are Quietly Becoming The New Third Place in Urban Life • Stirring Up the Season: Inside the Timeless Tradition of Cake Mixing at ITC Grand Central • Under the Winter Sky: Rediscovering Indian Heritage at BarQat, JW Marriott Mumbai Sahar • Not Just Mint and Coconut: The Many Moods of Indian Chutneys • 5 Winter Recipes to Warm Your Heart (and Your Kitchen) • Fusion or Confusion? Inside India’s Spiciest Food Debate: Authenticity vs Experimentation • BANNG, Bandra: Where Bangkok’s Buzz Finds Its Indian Beat • The Bold Edit: Chef Vadim Shin’s Fearless Flavor Revolution at Yazu • In Crust We Trust: How Si Nonna’s Earned Its AVPN Badge of Honour • Solaire, Sanjay Dutt’s Dazzling Debut into Dining, Shines Bright at the Grand Hyatt, Mumbai • India’s New-Age Vegetarian Cafes Are Changing the Way We Eat Out • OPA Kipos Reopens in Mumbai — A Slice of Greece Returns to the city • Ancient Heat, Modern Heart: How Traditional Indian Cooking Is Shaping the Future of Food • Waarsa at Nariman Point Is Where Awadhi Grace Meets India’s Many Biryani Tales • Walnut Power: Why This Nut Deserves Superfood Status • The Journey on a Plate: How Intentional Dining is Redefining Indian Culinary Travel • Otoki, Colaba’s New Izakaya, Is Where Mumbai Finds Its Quiet Luxury • Gift Like A Pro This Diwali With 15 Hampers Everyone Will Secretly Want For Themselves • Festivities Just Got a Little More Spirit-ed with These 7 Homegrown Brands • House of Paloma: A Latin-American Dream Unfolds in the Heart of Bandra • This Diwali, Let the Bright Lights Meet the Warmth of Intimate Dining • Hand-Pulled and High-Impact: How Fresh Noodles Are Reshaping India’s Dining Scene • From Coffee to Cocktails: Why Drift is Mumbai’s New All-Day Destination • 5 Brew-tiful Coffee Recipes to Enjoy International Coffee Day • 7 Makhana Recipes to Make This Navratri Extra Delicious • 5 Navratri Recipes That Make Your Festival Table Delicious and Exciting • Live Out Your Palace Dreams at Evolve Back, Hampi • Are Sattvik Offerings the Only Food Fit for the Gods, or Just One Part of a Larger Story? • Fries at a Premium? Why I’m Breaking Up with the American Fast Food Joints • 20 Sweet Recipes to Make Your Ganesh Chaturthi Extra Special • Inside Mumbai’s Wildest New Japanese Playground: Harajuku Tokyo Cafe & Bakehouse at Jio World Drive • 10 Indian Chili Varieties That Bring Heat, Color, and Flavor to Every Dish • Why Indian Wedding Food is the Real Showstopper in 2025 • Foraging Foods: Wild Greens, Mushrooms, and Forgotten Ingredients That Come Alive Only in The Monsoons • Recipe Finder by India Food Network • Sibling Goals Start with These Awesome Rakshabandhan Gifts! • 130 Years of Le Cordon Bleu: What Chef Julie Walsh’s India Tour Says About the Future of Pastry in India • Chilli Oil Has a Cult Following: How Gen Z and Millennials Turned This Product into a Movement • Double the Delight with Nova Artisan Gelato That Brings Heavenly Scoops to Bandra • All About Shravan | Meaning, History, Fasting Rules, and Easy Satvik Recipes • Desi Ramen: Is It the New Maggi? • A Theatrical Feast at Carnival by Trèsind, Mumbai • From Tradition to Trend: How Matcha Has Taken Over Modern Mornings and Social Feeds • Miss Margot: Bombay’s Luxe Cocktail Lounge Where Evenings Unfold Slowly • Monsoon Recipes You’ll Crave: 7 Comforting Bites & Brews That Taste Like Rainy Day Bliss • Baking Rain into Chocolate: Home Baker Trashika Dsena of La Crème Patisserie Marks World Chocolate Day Her Way • Forget Brunch, “Lunchish” at Lovefools Is the New Midday Ritual • Sips of the Season: Best Warm Beverages to Warm You Up This Monsoon • Mood Food Magic: Eat Your Way to a Better Day • Two Chefs, One Table: Leading the New European Food Movement in India • NOX at The Westin Powai Lake Delivers Luxe Vibes and Skyline Views in Mumbai • Bean There, Drank That: India’s Coffee Craze Goes From Filter to Fungi with the Lion’s Mane Mushroom Coffee • Inside Pomodoro, Bandra – A Pasta Bar by Two Sisters Celebrating Authentic Italian Flavors • Zaatar W Zeit in Bandra Brings Cozy Lebanese Eatery With Authentic Middle Eastern Flavors to Mumbai • La Loca Maria’s Taqueria Pop-Up Brings Bold Spanish Flavours and Feel-Good Vibes • With Aragma, Poornima Somayaji and Chef Amit Ghorpade Are Putting Pune on the Slow Dining Map • Zero-Waste Recipes That’ll Save the Planet (and Your Grocery Bill) • Bakri Eid 2025 Dawat Specials by Top Chefs | Complete Restaurant-Style Recipe Guide • Make It Yourself, Because You Can: The DIY Nut Milk Movement • ZEKI: Andheri’s Earthy Bistro Where Community, Cuisine, and Calm Come Together • The Gut-Mind Connection: How Fixing Your Gut Can Naturally Boost Your Mood and Mental Clarity • Tepah by The Bagh: Where Mornings Begin with Coffee and Nights End with Cocktails • Kona Kona All Day Bar in Andheri West – Where Nostalgia Meets New-Age Chill • P.F. Chang’s Unveils A Bold New Menu That’s Big on Flavour • Chef Vicky Ratnani’s Global Vision with an Indian Soul, Omny Kitchen & Bar, Lands in Gurugram • Chef Pankaj Bhadouria Shares Heartfelt Kitchen Lessons from Her Mother This Mother’s Day • Fake Paneer Panic: How India's Favourite Cheese Got Caught in a Food Fraud Fiasco https://www.indiafoodnetwork.in/top-news/fake-paneer-panic-how-indias-favourite-cheese-got-caught-in-a-food-fraud-fiasco • Outsider’s Ode to Japan – Dining at Gaijin, Mumbai • Huber and Holly Present The Best Ice Cream Indulgence That You Can Get Your Hands On This Summer! • So Wrong It’s Right – The Most Viral Food Pairings That Actually Work • 100 Years, Countless Stories — How Le Creuset Has Stood the Test of Time • Sharaarat and Snacks, It’s Time To Bring Back The 2000s Treats That Lit Up Our Childhood • A Vishu to Remember: An Extravagant Sadya at South of Vindhyas, At The Orchid Hotel Mumbai • This Easter, We’re Skipping the Egg Hunt and Going Straight for the Chocolate • A Spirited Culinary Soirée at PCO Mumbai’s In Good Company with Jamun Goa • From Bacteria to Brilliance: The Power of Fermentation in Food • Soybean: The Superfood You’ve Been Overlooking (But Shouldn’t!) • Pickled to Perfection: How Long Achaar Lasts and When It’s Time to Let Go • Permit & Co.: Where Nostalgia Meets Innovation in Bombay’s Drinking Culture • Brewing a New Legacy: India’s Specialty Coffee Revolution • The Ultimate Guide to Indian Mango Varieties: Which One Should You Try? • Unveiling a Hidden Kingdom: Ananta Ajabgarh Resort & Spa • Late Checkout, Lower Parel: Where the Night Never Ends (And Neither Do the Cocktails!) • Where to Eat in Mumbai: The City’s Must-Visit Dining Spots • Refreshing Indian Summer Beverages That Make Every Sip a Cool Escape • The Good, The Bad, and The Smoky: Choosing the Right Cooking Oil • Ancient Food Wisdom: How Indian Communities Adapted to Seasonal Shifts • The Bagh: A Farmhouse-Turned-Gourmet Haven in the Heart of Amritsar • From the Beloved Gujiya of North India to the Delectable Puran Poli of the West • Jackfruit: The Spiky Superfood That’s Stealing the Spotlight • This International Women’s Day, Celebrate the Timeless Resilience of Sindhi Cuisine with Chefs Deepa Chauhan and Jyoti Vishnani • Embracing Insect Protein: India's Path to Sustainable Nutrition • Ramadan Feasts: A Culinary and Cultural Celebration of the Holy Month • Upgrading Childhood Classics: Nostalgia with a Twist • Aesthetics First, Food Second: The Rise of the ‘Pretty Cafe’ Culture • KMC: A Historic Gem for Food, Drinks, and Conversations • Ditch the Artificial and Embrace the Natural with Traditional Food Colors in Indian Cuisine • The Magic of Milk: Transforming Doodh into Deliciousness • Oleander Farms: A Blend of Nature, Comfort, and Wellness • Goa After Dark: Inside Anjuna’s Most Intriguing Cocktail Bar – After Dinner • Love on a Plate: Celebrating the Day of Love Through Food • Best Boozy Valentine’s Day Gifts for Your Special Someone • From Thoughtful to Last-Minute Panic: Valentine’s Gifts to Earn Extra Brownie Points • Spicy, Saucy, and Straight From the Coast, Maharashtrian Crab Curries are a Mood • HyLo: A Fusion of Tradition and Modern Indian Flavors • Mumbai’s February Feast: Top Food & Drink Events You Can't Miss • Indulge in Decadence This Valentine’s Month at Cacaoté, India’s Chocolate Wonderland • From Color to Cuisine: Creating Delicious Dishes Inspired by Pantone's Color of the Year • Fighting the Flu Season with Dadi’s Old Nuskhe: A Timeless Battle Against the Changing Weather • Where Dining Meets Design: My Time at NMACC Arts Café • GMOs Uncovered: How Genetic Modification is Shaping the Future of Food and Farming • Products • Amaru: Where Japanese Elegance Meets Peruvian Vibrancy in Bandra • Cheese-Making in the Himalayan Mountains: A Transformative Experience • The Future of Functional Food: How Nutrient-Packed Snacks and Beverages Are Redefining Healthy Eating in 2025 • Sip and Snap: When Tea and Chocolate Set the Mood • Cozy Winter Recipes Packed with Hidden Veggies to Keep You Warm and Healthy • BKC’s New Culinary Gem Amelia Deserves Your Attention • Savor the Flavors of Makar Sankranti with These Healthy Treats • Shaken, Stirred, and Googled: Indian Experts Reveal the Beverage Trends Set to Follow the Pornstar Martini Phenomenon in 2025 • Fuchsia Loft: A 60s-Inspired Bohemian Blossom • Step Into Mahabaleshwar’s World of Strawberries and Beyond • Bite-Sized Consistency: How to Keep Your Healthy Eating Resolutions on Track All Year • The Spice in Our Stars: A Culinary Forecast for 2025 • 7 New Indian Alcohol Labels To Raise A Toast To New Beginnings • Art and Intellect Meets Mixology at Hitchens- Cocktails and Ideas • The Rich Story of Hot Chocolate Through the Ages and the Best Places to Sip It in Mumbai • Ring in the New Year with a Feast: Food and Drinks to Make Your Party Shine • Cloud Kitchens: A Game-Changer in Culinary Services • 6 Christmas Wines to Add Sparkle and Flavor to Your Holiday Feasts • 30 Restaurants and Bars Across India To Indulge In A Festive Christmas Menu • Kabita's Kitchen Masala Mix: Fresh Blended Spices for Easy Cooking • 7 Traditional Recipes To Try This Christmas • Jingle All The Way With These Heartwarming Christmas Gifts That Add Extra Cheer to Your Celebrations • Raising the Bar: Sago House x KOKO Takeover – A Night of Cocktail Craftsmanship and Culinary Excellence • Simple and Scrumptious No-Bake Treats to Bring Sweetness and Joy to Your Holidays • Life's Too Short for Bad Tea - Let's go Sip on Mumbai's Best Tea! • Amla vs. Pickled Amla: Which Is The Best For Your Winter Diet? • Top 10 Award-Winning Restaurants Across India For You To Try As 2024 Ends! • Tasty Recipes to Boost Your Immunity and Stay Healthy This Flu Season • Luv: A Restaurant Inspired by Art and Family Bonds in the heart of Andheri, Mumbai • The Claus and Effect of Indian Flavors in Baking Delighful Christmas Specials • Deck the Halls with Cookies Galore this National Cookie Day! • Discover 10 cozy and delicious soups that will keep you warm and comfortable all winter long • How Cake Mixing Became a Festive Ceremony in India • 8 Creative Winter Fruit Recipes to Make Seasonal Eating Fun • Must-Try Warm Drinks to Sip on Cozy, Chilly Days • Celebrate National Milk Day by raising a glass to the goodness of milk, honoring the nutritional powerhouse with recipes that keep us healthy • From Chaat to Chic: Two Chefs Revolutionizing Indian Street Food for Fine Dining • Delight in the Authentic Flavors of North Indian Curries with these recipes • Soy Como Soy Launches Nikkei 2.0: An Elevated Japanese-Peruvian Fusion Experience in Pune’s Kalyani Nagar • 5 Beetroot Recipes That Champion This Superfood! • Indo-Korean Fusion Cuisine: The Rising Food Trend Blending Bold Indian Spices with Korean Flavors • Ensuring Fiber-Rich Diets with Superfood Quinoa! • 10 Tasty Treats Kids Will Surely Love to Munch On This Children’s Day! • Italian sweetness and savoury delights meet at Frozen Fun Cafe in Mumbai. • Best Girl Dinner Recipes for Lazy Days: Easy, Tasty Meals to Indulge In • Nksha: Redefining North Indian Fine Dining in the Heart of South Mumbai • Infused Drinks to Keep You Refreshed • Evolve Back, Coorg is the undisputed destination for some R&R • Mushrooms as a Meat Alternative: Transforming Diets with Nuvedo’s Innovative Solutions • Influencer Vegans: How Vegan Influencers Are Shaping the Plant-Based Movement in 2024 • Cooking Smarter: How Artificial Intelligence is Revolutionizing the Kitchen • Delectable Vegan Recipes That Prove Plant-Based Eating Is Anything But Boring • 10 Must-Try Diwali Recipes to Light Up Your Festivities • Ultimate Diwali Gifting Guide: Best Hampers And Boxes to Gift for a Memorable Festive Season • Celebrate World Pasta Day with Fusion Recipes That Bring a Global Twist to Your Plate • Gourmet Mithai: The Ultimate Modern Twist on Classic Indian Sweets • Redefining Social Drinking with India's First Zero-Proof Brand Sober by Vansh Pahuja • Power up your Karwa Chauth fast with these sweet delights that will keep you feeling strong, refreshed, and ready to embrace the festivities with joy! • Baked Goodies to try this month: Celebrate a Fusion of Tradition and Innovation • The Enthusiastic Trend of Breakfast-for-Dinner: An Ongoing Revolution to Embrace • Celebrate Durga Puja with Bengali Delicacies that Transport You to Kolkata's Bustling Streets, Where Every Dish is a Celebration of Culture and Heritage • 5 Surprisingly Fun & Easy Broccoli Recipes to Make This Season, Because Who Knew Healthy Could Be This Tasty? • Redefining Vrat Food with Gourmet Touches Featuring MasterChef Shipra Khanna • 10 Delicious and Easy Navratri Recipes for a Flavorful Experience • Brews of Joy: A Coffee-Lover’s Celebration on International Coffee Day • Celebrate World Vegetarian Day by diving into these delicious vegetarian recipes and savour each bite • The Rise of Ghee: Rediscovering the Health Benefits of this Ancient Superfood • 7 Innovative Recipes to Unlock the Power of Spinach • Sipping Through the Best Chai Recipes for True Tea Lovers on National Chai Day • 5 iconic Hilsa fish recipes every seafood lover must explore • The rise of the Indian single-malt and our obsession with it • QEY Mumbai: A Culinary Haven Redefining Luxury Dining in the Heart of Lower Parel • Kabita’s Kitchen Chai Masala • BaaMee All Day Eatery & Bar: Where Retro Design Meets Global Progressive Cuisine in the Maximum City • 5 outrageously yummy recipes to sweeten your relationship with bitter gourd • Fusion Flavours for Ganesh Chaturthi: Redefining Tradition for the Modern Devotee • From rich flavours to deep traditions, here are the top 7 must-try dishes for an authentic Onam Sadhya experience • Modak Mania: 11 must-try sweet treats to impress Lord Ganesha! • A Taste of Kolkata in Mumbai: Flurys Opens Its First Tearoom by the Sea • Turn your day into an extraordinary chocolate adventure with these 7 irresistible recipes • Savour the New: 7 Must-Visit Restaurants in Mumbai • kabita's Kitchen - Simple Easy: COMBOS • It's time to get rum-antic with some of India's finest rums • Slurp your way through the rain at these 5 cosy spots for a hot bowl of ramen • The Bread Bar in Chembur: Where Comfort Food Meets Artisanal Bakes in a Cozy Café Setting • 5 recipes to help you indulge in the rich tradition and festive flavours of Parsi New Year • Top getaways to make the most of August's long weekends • Taste the World with 7 Effortless Comfort Food recipes You Can Make at Home • Vendakkai Kara Kuzhambu Recipe |वेंदाकाई कारा कोझुम्बु| South Indian Flavours #spicy #tangy • Delicious Shravan-friendly snacks to savour all month long • Baked Vegetables Recipe | बेक्ड वेजिटेबल्स | Cheesy Vegetables | Side Dish #veggies #healthy • Indian cuisine is taking the world by storm and we are here for it! • Chicken Kathi Roll Recipe | चिकन काठी रोल | Saucy and Aromatic Kathi Rolls #spices #chicken #roll • Celebrate International Beer Day with India’s finest craft brews • Sweet Potato Wedges Recipe | स्वीट पोटैटो वेजेज | Crispy Potatoes #potatoes #snacks #snackrecipes • My memorable rainy day stay at the Navi Mumbai Marriott Hotel • This monsoon along with the rains let the snacks pour in as well • Pasta Salad Recipe | पास्ता सलाद रेसिपी | Fresh Summer Salad #pastarecipes #salad #fresh • Here is your invitation to IFN’s very own one-of-a-kind event: A Dosapalooza! • 5 Dal Dosa | 5 दाल डोसा | Nutrient-Rich Dosa #crispydosa #dosarecipe • 7 amazing soup recipes to slurp away your monsoon blues and brighten your day • Treat yourself to 5 delightful cookie recipes that pair beautifully with your favourite chai • Carnival by Tresind: where Mumbai's dining scene gets a glimpse of Dubai's carnival fun • Mastering the art of tea: a beginner's guide to 5 types of tea and how to brew them • Taking a look at the ‘true cost’ of food • 5 Mughlai restaurants for when you want your taste buds to feel like royalty, even if your wallet doesn't • Welcoming the rise of healthier and guilt-free desserts • Get saucy with these 7 lip-smacking chutney recipes to spice up your meals • Deliciously simple 5 must try pie recipes perfect for any occasion • The rains are here and so are our favorite monsoon snacks! • With the end of Maggi’s Apna Food Business second campaign, take a look at our top 10 finalists • Revive your leftover rice with these 5 flavoursome recipes • Spice up your TBR list with these 5 enthralling reads on all things food and history this National Reading Day • Enjoy a perfect day outdoors with nostalgic treats, savoury snacks and refreshing drinks this International Picnic Day • 5 tea brands to add to your shelf to experience pour-fection in every drop • Fiori, a one-of-a-kind glasshouse restaurant, debuts in Lonavala • Journeying with chef Sanjyot Keer from Mumbai to the Cannes Film Festival • 5 organic and sustainable food and beverage brands making waves in India • Moo-ve over dairy with these 5 organic plant-based milk options • Discover the finest agave havens for the spirited soul • Save this list for the days your palette seeks a diverse Indian adventure • Take a look at our top 5 ice cream brands to beat the heat this summer • Celebrate World Baking Day by whisking up some delicious treats • Experience the confluence of Indian culinary heritage in the old world charm of a Portuguese Villa at Taupe • Why binge only on snacks when you can also be bingeing on a food series? • This Mother’s Day we navigate the deep waters of kids and nutrition with mom influencers • Ditch your diets for today because it’s the world’s official cheat day • Step into Lyla, Mumbai's newest cocktail-bar that's fusing the best of Mexican and Californian delights • The IFN's guide for the solo diner! • Exploring North Indian cuisine beyond the butter chicken and dal makhani, with Pankaj Gupta • Mapping The Locavore's impact and Chef Thomas Zacharias' vision for a greener future • Take a look at 5 cocktails to shake, stir and sip under the sun • Nucchina Unde | Cook with Keertida | #Karnataka #DalRecipes #HealthyRecipes #BreakfastRecipes • Step into the world of Baia, a luxurious retreat nestled in the serene surroundings of Mandrem, Goa • Renowned interior designer Shabnam Gupta invites you to Peacock Life Living, a beautiful homestay in Karjat • 10 super-easy snacks to have on the menu during the IPL season • Mangane | Cook with Keertida | #GoanSweet #Dessert #GoanCuisine #Sweets #TraditionalDesserts • Mouthwatering mango menus to look out for this season • 5 flipping good recipes to add to your weekend brunch menu • TAKUMI introduces a wholesome Southeast Asian Influence to Mumbai's innovative dining experience • Moong Dal Koshimbeer | Cook with Keertida | #RegionalRecipes #Koshimbeer #Salad #Fresh • Luxury amidst nature: exploring Oleander Farms, Karjat • 7 summer essentials for your kitchen to keep you thanda, thanda, cool, cool • Making food responsible again • Raising the bar this April with 4 mixologists who are redefining Indian cocktail culture • Kairi Bhaat | Cook with Keertida | #RawMango #SeasonalRecipes #RawMangoRice #SummerRecipes • At La Panthera, Chef Manuel Olveira's marries flavours and refined techniques with his innovative take on classic European cuisine • Exploring Mumbai's Ramazan Delights: A Phirni Expedition • From comforting classics to innovative creations, take a look at 20 recipes perfect for Iftar • Rajma Galouti Kebab | राजमा गलौटी कबाब | #easykebabrecipe #rajmarecipe #kebabathome #galoutiathome • Chili Cheese Toast | चिली चीज़ टोस्ट | Spicy Snack #quickandeasy #readyinminutes #kidsfavourite • Take a trip along the length of the Grand Trunk Road at Taftoon • Aloo Pyaz Ki Kachori|आलू प्याज की कचौरी|Crispy Snacks #airfryer #chaatrecipe #quick #easy #chaatdish • Quash the fussy habits of picky eaters with these 5 tempting recipes made with leafy greens • Step into spring and summer with 30 of our delightful seasonal recipes • Chicken Korma | चिकन कोरमा | Aromatic Indian Spices #chickendish #easychickenrecipe #easyandquick • Make room on your restaurant bucket list, because we’ve got 5 new additions you’re not going to want to miss • We Idliwale Barroom is here to unfold authentic South Indian flavours in the heart of Pune • Dahi Misal | दही मिसल | Maharashtrian Recipes #dahimisal #misal #maharashtrian #misalrecipe • This International Women's Day we attempt to inspire and breakdown stereotypes in the F&B space with 5 visionary women • 5 South-Indian recipes for a healthy breakfast • Paneer Tikka Sub Sandwich | पनीर टिक्का सब सैंडविच | #easysnackrecipes #paneer #paneerrecipes • Mumbai welcomes the acclaimed South Indian restaurant, Avartana, straight from Chennai • Poha Idli | Easy Breakfast Recipe | South Indian Food #pohaidli #instantidli #idlirecipe • The mixology world is looking at a period of ‘Gin-naissance’, embracing the spirit's versatility and complexity like never before • Home Style Aloo Gobhi Recipe | आलू गोभी की सब्जी | Indian Food #aloogobhi #easyrecipes #aloosabzi • Easy Masala Upma Recipe | Healthy Indian Breakfast Idea | Indian Food #upma #easyrecipes #tasty • Cosy Box Brings a Mediterranean, Italian, and Asian Fusion to Lower Parel! • Chatpati Chole Chaat Recipe | Chaat Lovers | #chaatrecipe #indianfood #eveningsnack #spicychaat • Saloni’s Success: A Food Influencer's Handbook for Staying Relevant in the Digital Age • Home Style Palak Paneer Bhurji | Paneer Recipes #paneer #palakpaneer #palakpaneertwist #easy #tasty • Unveiling the Origins of India's Culinary Staples • This Valentine's week we are exploring the best bakeries for the perfect desserts across India • The vibrant culinary tapestry of the city sees the much-anticipated arrival of Dakshin, at ITC Grand Central • Decoding India's gastronomic gems and redefining fine-dining excellence on the global stage with God’s of Gourmet • 5 sweet and spicy recipes you must try when you crave something a little ‘swicy’ in life • Tracing our way from history to the present as we savour the subtle flavours of Anglo-Indian cuisine • Spice up your meal at Gigi: a celeb-approved fusion of Japanese and European delights in Mumbai • The vegan wave with Sonal Ved has begun • Newly opened Bawri offers both khana to khatirdari, while celebrating Indian cuisine • Care for your gut with these 8 ingredients • Experience the magic as P.F. Chang’s unveils its delectable delights and bold flavours in Maximum City • 15 day’s into the new year, 4 prominent Indian chefs shed light on what the culinary landscape of 2024 will look like • Unveiling an array of coastal delights from across the globe, Coast & Bloom emerges as the latest culinary gem in Mumbai • Convenience or culinary education: decoding the hype that surrounds DIY food kits • Yi Jing promises a near-authentic peek into the bustling streets of China, right here in Mumbai • Book your appointment for a lit therapy session soon at Therapy Cocktail Bar • Sukoon by Joshi House: A serene oasis for mindful gastronomy • This new year, we make our resolutions armed with expert advice and knowledge • High Protein Masala Quinoa Khichadi | One Pot Meals #quinoa #khichdi #indianfood #homestyle #healthy • End 2023 on a delectable note at our choicest restaurants • Our recommended list of 7 mixers for the most memorable cocktail party of 2023 • 7 restaurants that elevate your dining experience (quite literally)! • 7 boozy drinks to count down your days to Christmas! • Discover 5 exceptional homegrown whiskies to elevate your home bar • The rise of fusion cuisine: divided by cultures and united by sustenance • 5 heavenly hot chocolate recipes to warm you up this holiday season • 7 cities you must go to if you have love for food • Warm up your winter with these 5 cosy soup recipes • Malabar Chicken Biryani Recipe | Indian Food #biryani #onepot #quick #tasty • Shut up & bounce (over to Bastian) • Warm up your winter with delicious seasonal recipes • A sneak peek into Harry’s Lunchbox • 5 Indo-Chinese recipes that will have you reeling in zesty flavours • Are you looking for fun ways to incorporate oats in your diet too? • From hot sauces to lip-smacking chutneys, it seems that condiments are here to roux-le your kitchen • 7 restaurants spotlighting India's regional flavours • Your guide to a festive feast detox • Bandra Born: a culinary transformation in the heart of Mumbai • Trust your gut and try these 10 amazing recipes now • This World Diabetes Day we take a look at 5 restaurants redefining dining for diabetics • Rice Murukku || രുചിയൂറും അരി മുറുക്ക് || Ari Murukku |Rice Chakli |Rice Flour Murukku |Ep:777 • एकबार बनाये और महिनों भर खाये हर मौसम में इस हल्के फुल्के स्नैक्स का मजा उठायेNamkeen Recipe/Murukku • Poondu murukku recipe, how to make garlic murukku • (ಬೆಣ್ಣೆ ಚಕ್ಲಿ) Benne murukku recipe Kannada | Butter chakli or chakkuli | Ganesha festival • हळदी कुंकु | दुध न आटवता बनवा झटपट दाटसर मसाला दुध | masala milk recipe in marathi | masala milk • Kesar Milk | केसर दूध | Chef Harpal Singh Sokhi • Kesariya Malai Dooth / Masala Milk / Saffron flavored Milk / Kadai dooth - By Food Connection • Diwali Special Dry Fruit Milk Shake | Dry Fruit Milk Shake | High Protein Shake | Chef Ashok • 7 must-visit sweet shops across India for festive treats this Diwali • काजू कतली | How to make Kaju katali | Kaju ki Barfi Recipe | Diwali Special Sweet • न घी न चाशनी सिर्फ 2 चीजों से बनाये हलवाई जैसी काजू कतली | Kaju Katli | Chef Taruna Birla • Kaju Katli Recipe | काजू कतली | Kaju ki Barfi Recipe | Cashew Nut Katli • halwai style kaju katli recipe in 15 minutes | kaju barfi recipe | cashew burfi recipe • Lighting up the Diwali festivities at IFN with chefs Pankaj Bhadouria and Saransh Goila • Samosa Chaat With Salsa Sauce Recipe | Fusion Recipe | Samosa Recipe #samosa #salsasauce #easyrecipe • 10 lip-smacking main course ideas for Diwali • Turn your dreams of starting an Online Food Channel into Reality With MAGGI • This World Vegan Day, take a look at our top 5 favourite vegan influencers • 5 spooktacular Halloween treats to haunt your palate • A glimpse into India's GI tagged food products • 5 quirky pumpkin recipes to try this fall • 5 fusion recipes to add a little global influence to your table • Rasgulla | A Complete Guide to the Perfect Rasgulla | रसगुल्ला | Pankaj Bhadouria • स्पंजी रसगुल्ला बनाने का सबसे अनोखा तरीका देखते ही बनाएंगे Rasgulla Recipe • Rasgulla Recipe | Tips for Soft Roshogullas | पर्फ़ेक्ट नरम रसगुल्ला की रेसिपी | Chef Sanjyot Keer • Sponge Rasgulla Recipe | Roshogulla | Indian Diwali Dessert Recipe | छेना रसगुल्ला | Kunal Kapur • 5 Bengali Recipes You Must Try This Durga Puja. • 5 delicious Durga Pujo recipes to take your celebrations up a notch • Dhokla Recipe | How to Make Soft and Spongy Dhokla | Khaman Dhokla | Besan Dhokla | KabitasKitchen • Soft & Spongy dhokla recipe | बाजार जैसा सॉफ्ट ढोकला कैसे बनाए | Gujarati snacks recipes • 15 min मे 1कप बेसन सूजी से बाज़ार जैसा जालीदार Soft ढोकला बिना सोडा स्टीमर Soft Besan Sooji Dhokla • Spongy Khaman Dhokla recipe! खमन ढोकला रेसिपी I Gujarati Khaman Dhokla I Gujju Ben na Nasta • पनीर से बनाइये खास मिठाई | Wheat Flour & Paneer Sweet | Paneer Flowers | Jalebi Maalpua combination • Crispy Jalebi Recipe | हलवाई जैसी कुरकुरी जलेबी का secret | Instant Jalebi | Chef Ranveer Brar • Urad Dal Jalebi-Instant Jalebi Recipe-Easy and Quick Recipe of Perfect Jalebi at Home • मावा जलेबी की आसान विधि । Mawa Jalebi Kaise Banate Hain | Instant Khoya Jalebi Recipe | Black jalebi • We're not kidding when we say that these 5 dishes are perfect Navratri treats for your little one • Here’s a list of our fasting favourites for this Navratri • This Is All The Flour Power You Need This Navratri • Cracking the code to celebrate World Egg Day • No more saying no to desserts while you are on a keto diet • From the depths of the sea to your plate, here are 5 seafood recipes you must try • 6 Best Indian Vegetarian Curries That Are Easy To Make • National Taco Day: 5 Stuffings We Love • Calling out all the caffeine addicts, for ARAKU is here to brew innovation and excellence on Indian grounds • Discover a world of gut-friendly beverages with our top 10 kombucha and kefir brands • 30 nifty and spudtacular recipes for all you potato heads out there • Discover the enchanting beauty of Kashmir through the eyes of The Khyber Himalayan Resort & Spa • Explore and savour Mumbai's delectable street food as we welcome Bappa to the city • mawa modak recipe | khoya modak | मावा मोदक | mawa ke modak | yellow modak • Modak Recipe गेंहुँ के आटे के बहुत ही स्वादिष्ट मोदक Instant Modak Recipe | Quick Modakam Recipe • Ukadiche Modak Ganesh Chaturthi Spl | उकडीचे मोदक | 2 types Modak | Chocolate Modak | Chef Ranveer • 4 Instant Modak | कम खर्च में ४ तरह के झटपट मोदक | Pan Modak | Mawa Modak | Oreo Modak | Besan Modak • Mawa Modak without Mould | बिना साँचे के मावा मोदक | Chef Sanjyot Keer • 10 Maharashtrian recipes to make during Ganesh Chaturthi • Nadis, Kashmir: Where boutique hospitality meets Himalayan tranquility • 10 After-School Snacks Recipes Every Kid Will Love • After journeying the world, Indian Accent is finally here in Mumbai • 50+ Best Mithais From Across The Country • 5 wholesome nutrient-packed lunches for National Nutrition Week (or any other week) • This Janmashthami, we let you in on Lord Krishna’s ultimate food list • 8 unique snacks from across India that are totally off the chaats • Amazon Live - Tastemade presents Kitchen Essentials • Empowering health and unveiling the significance of National Nutrition Week with Dr. Nandita Iyer • 5 snacks to whip up for some sibling bonding this Rakshabandhan • Debunking 5 myths to unlock the full potential of food • Introducing to you, all things payasam: the true star of any Sadya • From sushi to Vietnamese pho, here's a list for all things Asian • Frankly speaking, we think you should bookmark these recipes for frankies, wraps and rolls right now • 5 Must-Try Dishes for a Flavourful Parsi New Year Celebration • On the occasion of the 77th year of independence, we traversed through the culinary lanes of Kashmir and Meghalaya • 5 Indian Food Brands That Defined Taste and Tradition • Assemble your glass jars and cultures, as you enter the world of fermentation under the guidance of Moina Oberoi • Master the art of mindful eating for optimal health and happiness • All your questions answered on how to sip the ultimate crafty and brew-tiful creation • Discover 7 protein-packed alternatives to eggs and meat for a healthier, meat-free lifestyle • 5 a-maize-ing recipes that will sort out your monsoon munching sessions • Baking 101: lingo you must know to master the skill • From farm to fork, watch how restaurants embrace a sustainable culinary odyssey in India • Get only the best monsoon meals delivered to your doorsteps, with our top 5 picks in Mumbai • There’s no pav’fect path to happiness unless it's street food on a rainy day • 7 Immunity-Boosting Recipes That You Need This Monsoon • Look no further than your own kitchen for 5 nutritional powerhouses to nourish your body • Don't let fungus take the fun out of the monsoon • 5 tempting regional recipes to savour during the monsoons • Sip in style as the hottest artisanal tea brands brew up a storm this monsoon • Define decadence as you discover India's finest single-origin chocolates for World Chocolate Day • Honour the jugadi in you with these quirky swaps for essential Indian ingredients • 5 delicious recipes to supercharge your immunity • Embrace the monsoons and boost your spirits with these 5 herbal teas • Discover pourfection in every glass as we unravel various types of wines and their destined epicurean matches • Embark on a culinary adventure like no other with 5 of our quirkiest street food picks • Satisfy your cravings: a guide to the best waffles in Mumbai and Delhi • Exploring the sober curiosity movement and the health-conscious trend with the soaring popularity of seltzers • This World Environment Day, turn your leftovers into irresistible snacks • Scorching heatwaves and extreme temperatures unleash havoc on Indian agriculture • All the way from cattle to cartons, this World Milk Day we unveiling the creamy tales of India's dairy dynasty • Le Arc beckons all those yearning for a tranquil retreat blending nature and luxury • Beat the heat with these 5 sassy summer delicacies before they melt • Experience French amour ala Goa with Mademoiselle Boutique Hotel and Café • It’s time to shake it off and just dive headfirst into some mixology madness • The ultimate guide to all things Goa • 70+ Summer Cooler Recipes To Beat The Heat With • Shall we take a moment to address The Pink Elephant in the room? • This summer we believe in sip, sip, hooray • Nestled in the Western Ghats, Tooth Mountain Farms offers a holistic and sustainable approach to relaxation • Beat the heat in desi-style with these regional recipes. • Join Roboto, Goa, on its South-East Asian street food explorations • Don’t junk those leftovers yet, we may have just the tasteful solution you're looking for • From stunning elixirs to food that makes you feel home, get ready for a nomadic experience • Transport yourself to Mexico at Mumbai’s newest culinary hotspot, Mezcalita • Discover the charm of Oleander Farms: the perfect getaway for foodies and anthophiles • Subscribe to our YouTube channel for all the festive recipes you need • Ānamiva Hotel in Goa is a quiet oasis of rest, rejuvenation and comfort • Treat yourself to a day of indulgence at AWAY Spa at W Goa • This National Pet Day, be sure to take your furry friends on a pawsome date • Hot Cross Buns In The Oven Are Raisin' The Bar This Easter • You know you are in for a treat when you hear, 'What’s up guys, Sanjyot Keer here, welcome to YFL' • Pamper yourself with a luxurious holiday at W Goa • Get bready with Mumbai’s latest outpost Veronica’s by the folks behind Bombay Canteen and O Pedro • Rediscover the Bohemian spirit of Anjuna at Slow Tide, Goa • Lost in the chase for advancement, we seem to running right back to our roots • All the buzz on India's beloved mangoes! • Bhonu appetite! Celebrate Navroz with our Parsi favourites • 10 new classes from Start2Bake to help you start this summer on the right note • For an elegant dining experience with food and an ambience to match, look no further than Paper Moon • Artisanal Food: A Niche Trend Gone Mainstream? • 10 fun recipes to keep you happy and cool this summer • Don’t be shy, come say hi at Shy • Celebrating this International Women's Day with Michelin Star winner, entrepreneur and chef, Garima Arora • 30 festive recipes you must celebrate with this Holi • Hop on the organic and sustainable bandwagon with our trusted recommendations • French Onion Grilled Cheese Sandwich Recipe Video • 10 recipes that prove that you and them are ferment to be together • Join our weekend breakfast club and access 5 of the best recipes out there • A night to remember at Villa Bistro's Italian extravaganza • 25 Millet Recipes That Make The Best Use Of These Ancient Grains • Theme-based restaurants: How the food industry has evolved to ensure a wholesome experience is served with a side of delectable food • Escape to Romance, at these restaurants in Mumbai • Celebrate Valentine's Day the way it is meant to be: with a whole lot of decadent and indulgent gifts • The only thing cheesier than a rom-com is pizza, and we've got 10 places that are serving them with oodles of it • As Valentine's inches closer, we have not one but four love stories you can binge on • 5 recipes, that are sure to keep you warm and cosy this winter • Amazon Store : Kabita's Kitchen Masalas- Simple Easy Authentic • Sustainability at its crux, what does the future hold for the hospitality and restaurant business? • This Republic Day, we bring you 5 spots that serve a wholesome feast • Bookmark these 5 healthy snacks for the next time you hit the grocery store • 10 recipes you can whip up at ease this Pongal and indulge in without a worry • From chikkis to bars, here are 5 treats that guarantee to keep up your energy on Makar Sankranti • This Lohri, tune in to the beats of dhol as you enjoy these popular favourites • 10 spots in Mumbai that will surely have you drooling over luscious and sinful strawberry desserts • India Food Network- YouTube Channel • We kickstart 2023 by celebrating the International Year of Millets with Wholsum Foods and Mighty Millets • A wholesome menu for a New Year Bash and a bucket full of memories, we are ready to bid 2022 a happy farewell • 20+ Strawberry Recipes To Sweeten Your Winters • 10 lip smacking recipes to end this year with a magnificent spread • As we hurtle towards 2023, here are all the recipes that took the internet by storm this year • Top 10 recipes Indians Googled in 2022 • Make the best out of this festive season, right here in the heart of Mumbai at Westin, Powai • With Christmas soon approaching, here is a comprehensive list of sugar and spice, and everything nice • Don't have time to travel over the holidays? Catch a quick staycation at JW Marriott, Pune • Dishes that have taken 'kaheen aag lagey lag jave' a tad too seriously this winter • Find All Our Exciting Recipes On India Food Network’s YouTube Channel Link • Kabita Singh sets foot in the D2C market with her all-new range of spice mixes—Kabita's Kitchen Masala Mix • Let's just say, as we enter the last month of the year, we are about to spice things up just a little bit • 5 exemplary cafes that pave the way for an inclusive India • 7 classes at Start2Bake, this Christmas season, to help you battle your last-minute party woes • Is UPI the boon or bane of the F&B industry? • Experience a sliver of Chinatown in Kolkata • As we notice a slight chill in the air, we welcome the sweater weather with piping hot bowls of soup and hot chocolates • Get your box of Kabita's Kitchen Masalas today! • Hyatt Regency, Dehradun, promises a luxurious getaway among the mighty mountains • Aloo, mooli, matar or gud—perfect your paratha game this winter with us • JW Marriott Mussoorie gives you a glimpse into Garhwali traditions and Himalayan flavours • Taking the coffee market by storm, everyone's aware of Theka Coffee's alluring charm • 5 trusted recipes that pack a powerful protein punch • With the world and all its bizarre news, IFN manages to fit right in with delicious recipes for each moment • 30+ winter soup recipes • Review: Get a taste of authentic Cantonese cuisine right in the heart of Pune • Festive season may come and go, but at Start2Bake, baking is for life • If the vegan life chose you, you'll find this list of 5, fire-cracker recipes handy • Mishti Patti: a relatively unknown tell-tale story of all things sweet, at the heart of the City Of Joy • This National Ayurveda Day, we dive deep into the trusted and age-old system of healthcare • Ringing in Diwali with the promise of a delightful festive thali, bountiful recommendations and cordial wishes • Ringing in Diwali with the promise of a delightful festive thali, bountiful recommendations and cordial wishesRinging in Diwali with the promise of a delightful festive thali, bountiful recommendations and cordial wishes • 5 Diwali recipes that are festive, healthy and downright awesome • Calling all lactose-intolerants! These 7 dairy-free mithais prove that Indian desserts are ahead of the curve • Make dinner great again with our list of 5 recipes perfect for weeknights • From fusion desserts to delectable mithais delivered to your home, this Diwali is quite special at IFN, Start2Bake and Tastemade India • 5 eateries in India that have seen everything since the dawn of Independence • Turmeric latte recipe • Pav bhaji masala • Review: Can Subko's latest outpost, The Craftery draw coffee drinkers from Bandra to Byculla? • Which Bollywood celebrity are you, based on your favourite Starbucks drink? • Gujarati Palak thepla • Energy Bar Recipes • Varan bhat recipe • Vegetable stew • Tamatar ki chutney recipe • Dive into Mumbai's shady-bar experience with us. We know you miss it • 10 best Onam recipes • Indian dhabas to visit • Aloo matar pulao • Egg recipes • Food styling accounts to follow • Podi idli • 5 healthy snack recipes • Scrambled eggs • 30 chocolate recipes • Dal Makhani • Our newsletter • Celebrate Navroze with these favourites • Independence Day Special - Tri-colour cake • Spiced corn with jalapeno sauce • Sindhi chole • Samyukta Nair taking London's foodscape by storm • Health benefits of almonds, anjeer & walnuts • 10 homegrown crockery brands • Easy Homemade Cocktails • Beginner's guide to types of coffee • Benefits of pumpkin • Instant Payasam • Haldi immunity recipes • What you can eat while fasting • Paani puri • August cover story: Bharath Reddy • Healthy french toast • 10 delicious Sindhi recipes • Gulab jamun parfait • Instant rajma • 8 delectable Indian recipes • Fried snacks to enjoy with beer • Best Substitutes For Common Ingredients In An Indian Kitchen • Roti Lasagna • 11 Biscuits that complete India’s tea time affair • Kid-Friendly Recipes That Even A Picky-Eater Will Love • Cook and author Chetna Makan's new book celebrates the simplicity of Indian food and we love it • Marshmallow cupcakes • We all love noodles & here's how the whole world eats it • Foods That Should Be Part Of Your Monsoon Diet • 10 weekend snack recipes • The one with all the cheesecakes: 6 recipes so good, you won't mind losing a F.R.I.E.N.D over it • 8 recipes that prove colocasia and sweet potatoes are just as 'yam' as the regular spud • Vegan Pesto Pasta • Chaat during monsoon • 10 Sindhi dishes that spell comfort on a rainy day • Ramen lovers, here's a definitive guide to the best places in your city • Shravan food guide: what to eat and what to avoid • 10 hot chocolate recipes so good you'll be hooked • 7 Seasonal fruits that bring back monsoon memories • Give your monsoon chai-time favourites a healthy upgrade with these recipes • Caramel Custard • 5 regional monsoon specials from Maharashtra's OG communities to warm up to this season • 5 easy and quick 5-ingredient recipes that are perfect for weekday cooking • Mushroom Pasta • 8 sustainable, natural and homegrown Indian kitchenware brands that are worth your money • Guru Purnima Special: Dal Khichdi • Eggless Chocolate Cake • Fried Pizzettes • Lamb Galouti Kebabs • More than meats the eye: 10 recipes to celebrate Bak-r-Eid with • 10 fried food recipes so good every day will seem like Fryday • Sabudana Vada • Gulab Jamun • Spicy Masala Pav • Subscribe to our newsletter • A letter about Harry Potter's birthday, homegrown coffee and beauty superfoods • Review: New Delhi's latest, Chard is set to reclaim 'finger-licking good' with its modern burgers • Here's how to make the most perfect batch of French fries at home • Crispy Kanda Bhaji • A short and handy guide to understand why on some days, all we want to do is eat our feelings • Chilli Cheese Eggs in Mason Jar • Uncovering the epicure that lies deep within Rhea Kapoor's heart • A guide on cooking Korean fried rice for the overworked work-from-home millennial • Spicy Mexican Roll • India's first whole foods, plant-based culinary academy launches a farm to fork cafe in Khar, Mumbai • Recipe: Chilli cheese toast • Recipe: Rath Yatra • 30 recipes to live life like it was a big box of chocolates • 8 reel-life dishes that we know from movies and TV shows and absolutely love • Strawberry and Orange Sangria • The art of fermentation: 6 foods that could boost your gut health and where to find them • Review: Smoke House Deli has a new address in Colaba and we dropped by for the housewarming • Tutti Frutti Cupcakes • Would you believe us if we said there’s a way around binge-eating? • Desi Style Rusk Bruschetta • From bhakarwadi to babka: these new restaurants and cafes in Vadodara prove that it's the new Bandra • Crunchy Thai Vada Burger • Call for Entries: Heirloom Recipes • Tandoori Kathal Tarts • Creamy Hot Chocolate • 5 food writers on the best things they ate this month • Jackfruit Biryani • Does the buck stop with representation in F&B? Four Indian LGBTQIA+ individuals from hospitality unanimously tell us: Nope • How I ate salad for five days straight so I could eat chaat on the sixth day and other such stories • How to become a content creator ft. some of India's topmost bloggers • Been taking zinc tablets since COVID-19 became a reality? Switch it up with these natural sources of the mineral • What the team at IFN ate this month and why they loved it • Grab your umbrellas, it's time to find the perfect spot to enjoy Mumbai rains • Food vibes only: a diet to ensure you're always in a good mood • I swapped the suddh desi doodh in my house with homemade almond milk and here's what happened • 6 chai recipes so you can cosy up this monsoon down to the tea • Warm Chocolate Pudding • Moscow Mule Recipe • 7 cafes in Mumbai to work out of if you're looking for a break from WFH • Melt-in-your mouth Brownie Recipe • Extend your yoga practice to the table by following a food philosophy that keeps your body nourished and mind clear • Turning over a new leaf: 5 lunch dates with Sequel salads • All in the gut: Why your stomach holds the key to good health • Review: With fresh ingredients and a nouveau approach to vegetarian Asian food, Plural is set to become South Mumbai's new hub • Cheesy Cocktail Samosa • Hey there! It's raining chai, pakoda, fries and soup this monsoon • White Chocolate Brownie • This International Yoga Day, we're bringing you all the information you need on yogic diets • Sisterhood of kimchi makers, rainbow chasers and mukhwas eaters • Bakers tell us how heirloom recipes have helped make their cakes sweeter over the years • 10 quick and simple things you can make in a pressure cooker • 3 Ways Infused Water • How to make Chicken Cafreal • Chicken Tostados • Immunity-boosting kadha recipes • RECIPE: Bajre ka Chilla • CALL FOR SUBMISSIONS: Indian Recipes from Grandmothers • Review: Seefah Bakery, Mumbai • Quick and healthy chicken ramen noodle soup • Whatever happened to the wonderful tradition of ending meals with a fistful of mukhwas? • Indian-American chef, LQBTQ+ representative and guest in Michelle Obama's show, Waffles + Mochi, the multifaceted Preeti Mistry sits down with us for a chat • Could food delivery platforms like Thrive be the end of the Zomato and Swiggy duopoly? • How to make crispy kanda bhaji? • TGIF: Bee's Knees • Subscribe to the IFN Newsletter • Kimchi Recipe and Where to Get the Ingredients • What is the similarity between Hansa from Khichdi and us? Read this newsletter to find out • Mumbai's latest, Seefah Bakery is delivering great buns and we cannot lie • Exclusive: Looking at pastry in India through chef Prateek Bakhtiani's queer eye • Recipe: Tomato Macaroni Soup • Orange Iced Tea • 10 kitchen gardening tips so you can eat your greens and grow them too • Mukhwas: Whatever happened to the wonderful tradition of ending meals with it? • Wednesday Wisdom: Superfoods and Immunity • These junior master chefs on social media are not kidding about food • Kimchi's convenience: what to buy, where to get it and how to make the Korean staple at home • 10 food shows on Netflix, Disney+ Hotstar, Voot Select and YouTube to cosy up with during dinnertime this weekend • Stay hydrated with our home-made buttermilk recipes • IFN's June Cover Story: Prateek Bakhtiani about identity, pastry and pride. • 3 Refreshing Mint Coolers to Try • Kitchen Gardening Tips • The ultimate starter kit to all types of cheeses (and what to pair them with) • World Doughnut Day: Eggless Chocolate Doughnuts • In Conversation with Zaynab Issa • 10 food shows you have to watch • Nutritionist and author, Suman Agarwal shares tips to tackle the COVID-19 infection better • Stay hydrated this summer with our homemade buttermilk recipes • Just a mint: your drink is about to get more refreshing. • Recipe: Roohafza Milk • Recipe: Home-made buttermilk • Recipe: Masala Khichdi • Just recovering from COVID-19? Add these foods to your diet • Easy Tiramisu for Monday Motivation • Why American cookbook author Zaynab Issa, loves the East African kukupaka as much as a cup of Indian kadak chai • 8 unique snacks from India that are totally off the chaats • Kuttu Atta Biscuits • TGIF: Summer Special Cocktail • Review: Delhi's Bhawan • Mango Pickle Recipes • Chocolate Sponge Cake Recipe • Courteney Cox is Monica Geller from F.R.I.E.N.D.S off-screen too. And we have proof . • Five Indians on the lesson of lockdown cooking • Buddha Poornima: Rice Kheer • 10 food accounts on Instagram to start your vegan and plant-based journey with • 10 restaurants in India that are serving immunity-boosting dishes • Samyukta Nair on taking London's foodscape by storm • TGIF: "Ruthless" Whiskey Cocktail Recipe • Word of Mouth with Suman Quazi • 6 chai recipes with a twist to upgrade your afternoon tea • Chicken Pizza by Archana Arte • TBT: Home-made Kheema Aloo Tikki • 20 Coolers to quench your thirst with before summer is over • 5 top picks for cookbooks you must have • The perfect rainy-day food! • 10 food joints that are creating innovative food with mango • Kabita's Eggless Bread Pudding Recipe • Bourbon, Scotch, Whiskey: what's the difference? • Friends Special: A sandwich to beat all cravings • 5 classic recipes that are sure to give your Eid celebrations an upgrade • 5 hummus recipes you have to try out • 9 home delivery options for the beer-loving Mumbaikar • The Perfect Aam Panna Recipe • A list of food-centric charities and fundraisers that are helping India fight the Covid-19 outbreak • Mother's Day Special: four chefs tell us how their mamas shaped their food philosophy • Recipe: Rasmalai Tiramisu • 5 short films on YouTube centred around food that you can watch for free • IFN's Digital Cover (MAY): Nira Kehar • Classic Vanilla Waffles Recipe • Delivery Kitchens in New Delhi to Order from Based on your Zodiac Sign • Ten Easy Immunity-Boosting Drinks • Chicken Kheema Paratha • Bengali Mutton Biryani and 10 More Recipes to Try • 30 Healthy Recipes for the month of May • Eat your way to glowing skin with these tips and tricks • Immunity Boosting Superfoods • Review: Thotrin, Mumbai • BTS-Inspired: Six Butter-Rich Recipes • Review: Grameen Kulfi in Mumbai • South Indian Buttermilk Recipe • Summer special: where to find the best ice cream in India • Whole Wheat Bread Recipe • Why New York's desi American frozen dessert brand, Malai is cream of the crop • Mango Murabba Trivia Contest: Use this Recipe as a Hint • Review: Seoulmate, South Mumbai • ANNADA: Donate • How the F&B industry is helping with the Covid-19 crisis in India through new initiatives • 5 Ways to Reuse Food Waste • Which Food Delivery Service Should You Order from Based on Your Zodiac Sign? • Make Paanagam for Ram Navami • Foods to help improve your mood • Mango Kulfi Recipe • Boss Burgers: Review • 6 Navratri Recipes • Leftover Hacks: Rotis and Rice • GoT Anniversary Special: Direwolf Bread • Review: King Fu Canteen • Shubho Naboborsho! Click here for Bengali recipes for the new year • 10 Ramadan recipes that promise you the happily-ever iftar • Interview: Munaf Kapadia • 8 recipes from across India to mark the onset of spring-time festivals - from Gudi Padwa to Bohag Bihu • Ramadan 2021 Special: Thread Chicken • 10 super cool desserts for the scorching hot summers • In conversation with celebrity chef, Sarah Todd • IPL 2021: 5 dips to make with your snacks • The connection between ASMR food videos and loneliness in a pandemic-ridden world • 4 Smart Tips for Planning your Groceries • World Health Day Special: Nandita Iyer & Superfoods • Caramel Popcorn Recipe • The real reason why Gen-Z's are embracing sobriety • Food Cultures around Passover, Ramadan, Easter • So Far So Food: Episode One in the lanes of Agra • 30 Mango Recipes for Every Day of the Month • Review of Mag St Toppings, Mumbai • The Perfect Idli • Holi Cookies: Recipe • Korean Dramas have made us crave Korean Food! What about you? • Find Out about Priyanka Chopra's New Restaurant Sona • Litti Chokha • 10 Crockery Brands We Love • Early Look: Silly, Khar • Word of Mouth: Chef Varun Totlani x Rena Germany • Cook it 5 Ways: Bacon • Happy Nowruz! Celebrate with our favourite Parsi Dishes! • Weekend Read: An Interview with Asma Khan • The Big Chill is an Institution in Delhi: Article • Here's the difference between Macarons and Macaroons • Navroz Special: Parsi-Style Fried Chicken • Navroz Special: Bhaji Par Eeda • Chilled Sweet Corn Soup with Coconut Milk • Chilled Raw Mango Chilli Soup • Chilled Beetroot Soup • Pi Day Celebrations: Apple Pie • Weekend Read: Interview with Garima Arora • Make the perfect parathas this weekend! • IFN Reviews: Cafe Panama in Mumbai • The Chandni Chowk to Chaat Gali Festival at Courtyard by Marriott • Raw Mango Chilli Soup • Chilled Sweet Corn & Coconut Milk Soup • 3 Healthy Smoothie Recipes • Word of Mouth: Cafelat Espresso Machine x Chef Divesh Aswani • Patiala Chicken Curry • Nagaland Chicken Curry • Peshawari Kadhai Chicken • Rajasthani Guava Curry • Make Picnic When the Sun Shines • Wednesday Wisdom: Dry Fruit Milkshake • Word of Mouth with Kunal Vijayakar • Ayurvedic Twists to Fast Food • Restaurant Review: Swan, Delhi • BB14 Finale: Snacks for the Weekend! • Dhaniwal Korma Recipe • TBT: Strawberry Rice Phirni • 10 Easy and Nutrient-Rich Bars • 8 Songs About Food We Love (and What They Mean) • Pawwri Ho Rahi Hai: With a Charcuterie Board! • Planning to turn vegan like Virat Kohli? • Healthy Eating Decoded: Mindful Eating • 6 Indian Brides Confided In Us About Dishes They Wish They'd Never Served • Indian-Spiced Fondue • Belgaum Kunda Recipe • Love on a Platter: In Conversation with 5 F&B Power Couples • Restaurant Review: Diablo in Mumbai • Valentine's Day Gifting Guide! • Undhiyu Recipe • Monday Motivation: Everything you need to know about Fibre! • Rose Momos • Review: +94 Bombay • Word of Mouth Review: Hafele's Klara • 3 Crazy Paratha Recipes! • Signs You're a Nutella Lover • Hot Chocolate 3 Ways • Delivery Options in Delhi! • Makhana ki Kheer • Bridgerton Hangover? Head to these Cafes for High-Tea! • Wednesday Wisdom: Spice Boxes • Editor's Pick: Undhiyu • 7 Offal Dishes from across India that Champion Nose-to-Tail Cooking • Detox Diets: Debunked?! • Word of Mouth: Vicky Ratnani's The Speakeasy Kitchen • Tamarind Margarita • Homegrown Coffee Brands You HAVE to Try • 12 Fabulous Pickles • Republic Day 2021: Offers You Can't Miss • What to Expect from The Bombay Canteen in 2021 • Goa Food Trail: A Handy Culinary Guide! • Vegan Meat Substitutes! • Nutella Sea Salt Cookies • Healthy Eating Decoded: Binge-Eating Edition • TBT: Classic Aloo Parathas • Round Up: Six Indian Vegan Cafes to Try Out! • 5 Sustainable Food Tips • Download our Ayurveda Calendar for 2021! • 10 Meal-Boxes for the Time-Strapped Mumbaikar • Looking for Recipes?