IAFPFoodProtection

@IAFPFoodProtection

An association of food safety experts committed to advancing global food safety

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Become a Member - International Association for Food Protection
#IAFP2026 Registration - International Association for Food Protection
Webinars - International Association for Food Protection
FPT article: Ceca May Not Serve as an Adequate Predictive Sample for Salmonella enterica in Ground Turkey
#IAFP2026 Guide to New Orleans
The State of Food Safety Professionals in a High-Risk World - International Association for Food Protection
Program Information - International Association for Food Protection
JFP: Evaluation of PCR-Based H5N1 Influenza Detection Methods in Milk from an Interlaboratory Comparison Study Demonstrating Method-Dependent Sensitivity Variability
Assessment of Home-Scale Heat Treatment for Reducing Salmonella in Multiple Flours
How to Grill Safely this Summer | FoodSafety.gov
#IAFP2026 Pre-Meeting Workshops
IAFP Webinar: Neurodivergent Thinking in Food Safety: Implications for Practice, Performance, and Inclusion
FPT: Enhancing Food Safety Training for Small-Scale Processors: An Interactive Digital GMP Educational Module
FDA Releases Results from Largest-Ever Testing of Infant Formula in the U.S. | FDA
2026 recipients of the IAFP Awards
Dynamics of the U.S. 2022 Infant Formula Shortage and Recovery as Measured by In-Stock Rates, Sales, and Household Experiences
Beyond the Bio: Laura Strawn
Food Protection Trends - May/June 2026
WEBINAR: Clostridium botulinum in Dairy: Risk, Control, and Prevention Strategies – A Live Expert... - International Association for Food Protection
Impact of a Community-Based Extension Boiling-Water-Bath Canning Workshop in Maryland from 2018-2024 in FPT - March/April 2026
Actions for a healthy planet | United Nations
Life in the Dry: Food Safety and Risk Management Options Associated with Low Moisture Foods - International Association for Food Protection
Differential Attachment to Almond and Peanut Seeds by Wild−Type and Mutant Salmonella enterica Serotypes Tennessee and Enteritidis - ScienceDirect
Peanut Proud and Travel Award Scholarships
Engage and Influence Hygienic Standards | 3-A Sanitary Standards Inc.
JFP: Development and Validation of an Evaporative, Low-Flammability, and Low-Moisture Antimicrobial Liquid for Dry Cleaning and Sanitization of Food Processing Equipment
16th Microbial Challenge Testing for Foods - International Association for Food Protection
"Virginia Food Bank Employees' Food Safety Education Experiences, Challenges, and Needs," FPT - March/April 2026
Your Guide to Safe Spring Holiday Meals | Food Safety and Inspection Service
Become a Sponsor at IAFP 2026 - International Association for Food Protection
Global and Integrated Approaches to Animal Health and Food Safety - International Association for Food Protection
FPT Study - March/April 2026: Interventions for Dry-Aged Beef Crusts Inoculated with Salmonella Heidelberg, Escherichia coli O157:H7, and Listeria monocytogenes 4b
IAFP Annual Meeting - International Association for Food Protection
In Vitro and In Planta Evaluation of Bacillus Strains Against a Strain of Enteropathogenic Escherichia coli in Mung Bean Sprouts - ScienceDirect
Take a Fresh Look at Frozen Foods | Partnership for Food Safety Education
Building a Culture of Hygiene in the Food Processing Plant | Food Safety Magazine
Foundation Fundraisers - #IAFP2026 Silent Auction
Food Safety Tips for Spring Break
The Unexpected Career of Joy Saha, FPT
Culture in Action: Leadership Stories That Strengthen Food Safety - Hosted by the Food Safety... - International Association for Food Protection
Comparative Efficacy of Hand Wash Lather Times of 5 to 20 Seconds vs. Alcohol-Based Hand Sanitizer Application Approaches by an In Vivo Cross-Contamination Test Method
Crumbine Award – Samuel Crumbine Award for Excellence in Food Protection
Food Protection Trends - March/April 2026
FPT Jan/Feb 2026: Assessing Food Safety Knowledge, Barriers, and Resource Needs for Training Produce Farm Workers and Supervisors Following the COVID-19 Pandemic
Peanut Proud Student Scholarship Award - International Association for Food Protection
An In-Depth Look at International Collaborative Foodborne Outbreak Investigations - International Association for Food Protection
Fate of Heat-Shocked Salmonella enterica and Escherichia coli O157:H7 Cells on Under- and Adequately Cooked Pork Gyros Trimmings During Postcooking Storage Until Serving
Affiliate Directory - International Association for Food Protection
FPT Jan/Feb 2026: What's in Your Freezer? Frozen Food Consumption Frequency, Food Safety Risk Perceptions, and Appliance Use–Minnesota, 2023
Increase in mushroom poisonings in California​​
Exhibit at IAFP 2026 Annual Meeting - International Association for Food Protection
An In-Depth Look at International Collaborative Foodborne Outbreak Investigations - International Association for Food Protection
Awards - International Association for Food Protection
FPT Jan/Feb 2026: "Meal Kits and Food Safety Unboxed: Understanding Consumer Perceptions and Stakeholder Roles"
Shelf-Stable Food Safety | Food Safety and Inspection Service
Ewen C.D. Todd Control of Foodborne Illness Award - International Association for Food Protection
FPT Article: Whole Genome Sequencing for Food Safety: Opportunities, Benefits and Challenges
16th Microbial Challenge Testing for Foods - International Association for Food Protection
Quantification, Risk Assessment, and Mitigation of Cashew Allergen Cross-Contact in Shared Roasting Oil Systems - ScienceDirect
Role of Hazard Assessments in Driving Risk-Based Testing - International Association for Food Protection
FPT Beyond the Bio: Francois Bourdichon
Webinars - International Association for Food Protection
Meeting Calls - International Association for Food Protection
Maurice Weber Laboratorian Award - International Association for Food Protection
Food Protection Trends - January/February 2026
Food Safety Award - International Association for Food Protection
Student Travel Scholarships and Awards - International Association for Food Protection
Salmonella Illness Outbreaks Attributed to Chicken by Product Type, United States, 1998–2022 - ScienceDirect
Navigating IAFP Awards: Requirements, Tips, and Best Practices - International Association for Food Protection
16th Microbial Challenge Testing for Foods - International Association for Food Protection
International Leadership Award - International Association for Food Protection
Foundation Contribution - International Association for Food Protection
Food Safety Innovation Award - International Association for Food Protection
Navigating IAFP Awards: Requirements, Tips, and Best Practices - International Association for Food Protection
Efficacy of Peroxyacetic Acid and Sulfuric Acid-Surfactant Blends for Reducing Listeria monocytogenes Contamination on the Surface of Whole Cantaloupes
Harry Haverland Citation Award - International Association for Food Protection
FPT: Industry Reaction and Perceived Barriers to Implementation of the Preharvest Water Requirements (Subpart E) from the United States Food and Drug Administration Produce Safety Rule.Industry Reaction and Perceived Barriers to Implementation of the Preh
Beyond the Bio: Mansour Samadpour
Black Pearl Award - International Association for Food Protection
Biofilms in Water Hoses from the Food Processing Environment Harbor Diverse Microbial Communities - ScienceDirect
Student Travel Scholarship - International Association for Food Protection
Awards - International Association for Food Protection
Foundation Contribution - International Association for Food Protection
Food Protection Trends - November/December 2025
Journal of Food Protection - International Association for Food Protection
"A Pilot Study to Explore Innovative Technologies to Enhance Food Safety Training" FPT - Sept/Oct 2025
Meeting Calls - International Association for Food Protection
Dubai International Food Safety... - International Association for Food Protection
World Food Day | Food and Agriculture Organization of the United Nations
Commercial Bacteriophage Cocktail Treatment Reduces Salmonella Infantis Levels in Pre-harvest Agricultural Water
China International Food Safety... - International Association for Food Protection
FDA Issues Warning About Imported Cookware That May Leach Lead: August 2025 | FDA
Food Protection Trends - September/October 2025
Mitigating Gluten Cross-Contact in Shared Frying Oil through Passive and Active Filtration - ScienceDirect
ACAFP 2025
FoodMicro Latino 2025 – FoodMicro Latino 2025 will be held together with the Brazilian Congress of Microbiology in 2025.
Meeting Calls - International Association for Food Protection
Webinar Proposals - International Association for Food Protection
Journal of Food Protection - International Association for Food Protection
FDA Advises Public Not to Eat, Sell, or Serve Certain Imported Frozen Shrimp from an Indonesian Firm | FDA
Paralytic Shellfish Poisoning Outbreak—Oregon, United States, 2024 - ScienceDirect
Beyond the Bio - Anett Winkler
FoodMicro Latino 2025 – FoodMicro Latino 2025 will be held together with the Brazilian Congress of Microbiology in 2025.
Food Protection Trends - September/October 2025
A Salmonella enterica Surrogate for Future Validation Studies for Nonfat Dried Milk and Low-Moisture Food Environments
Submit for #IAFP2026 symposia, roundtables & workshops
IAFP 2025 Annual Meeting Recordings
Event Calendar
FPT Article: Improving Enrichment of Campylobacter on Poultry for Enhanced Laboratory System Performance
IAFP’s albums | Flickr
Stakeholder update: Glycerol in slush ice drinks warning – Food Standards Agency
Foundation Contribution
A Salmonella enterica Surrogate for Future Validation Studies for Nonfat Dried Milk and Low-Moisture Food Environments
International Meetings
Program Committee
An Exploratory Survey of Food Practices for Food Delivery Affiliated with Ohio Foodservice Businesses
Facilitators and Barriers to the Implementation of Waterless Nonthermal Technologies to Enhance Food Safety in the Produce Industry
Motivations and Barriers to Implementing Produce Food Safety Practices
IAFP Governance
Business Meeting Packet
Scientists show some bacteria decrease during poultry processing
Beyond the Bio: Dr. Ian Jenson
IAFP 2025 Registration
IAFP Pre- Annual Meeting Information Webinar
Biocontrol of Two Escherichia coli O157:H7 Strains and a Nonpathogenic Surrogate E. coli in Wheat Grains and Wheat Milling Operations Using a Lytic Bacteriophage Cocktail
Program Information
IAFP Foundation
Food Protection Trends - July/August 2025
Registration Fees
IAFP 2025 Annual Meeting Pre-meeting Workshops
Webinar Archive
Journal of Food Protection
FPT: Comparison of Tempering Treatment Technologies for Pathogen Reduction on Wheat Grain
IAFP New Member Peer Program (First Time Attendee)
Regular Membership
Understanding Aseptic Processing of Foods - IFT.org
IAFP Pre- Annual Meeting Information Webinar
IAFP 2025 Annual Meeting Sponsorship Opportunities
An Overview of Farm Investigation Findings Associated with Outbreaks of Shiga Toxin-Producing Escherichia coli Infections Linked to Leafy Greens: 2009–2021
FPT: Evaluation of In-Packing Line Far-UVC Light System for Reducing Natural Microflora and Eschericahia coli on Apple Surfaces
Hygienic Design and Monitoring Strategies to Prevent In-Process Contamination in Food and...
IAFP 2025 Award Recipients
IAFP Webinars (Open Access to Archives in June)
Photo Album: IAFP's European Symposium 2025
Webinar Archive
IAFP 2025 MarketPlace info and call for marketers
FPT: A Survey of Levels of 16 Per- and Polyfluoroalkyl Substances in Meat, Chicken, and Siluriformes Fish, 2019 to 2023
Predicting the Troublemakers: Guidance and a Computer Tool to Predict Microbial Growth
Survivability of Escherichia coli O157:H7 ATCC 43888 and Enterococcus faecium ATCC 8459 in a Hydrocolloid Gel Bar Model and Macronutrient Bar Model in Response to Vacuum Microwave Drying and Storage
Beyond the Bio: Melody Ge - FPT May/June 2025
Webinar: Freezing & Frozen Food Safety: Maximizing Nutrition, Convenience & Affordability
Food Protection Trends - May/June 2025
Arsenic content and exposure in brown rice compared to white rice in the United States
Become a Member
Storage-Mediated Changes in Sodium Hypocholrite and Peroxyacetic Acid Sanitizer Concentrations
IAFP 2025 Registration
European Symposium
European Symposium Hotel Information
Events | Partnership for Food Safety Education
Free Upcoming IAFP Webinars
Egg Shortages & Spring Celebrations: What You Need to Know | Partnership for Food Safety Education
Modeling the Impact of Between-lot and Within-lot Variability in Listeria monocytogenes Contamination on Risk Reduction From Sampling Ready-to-eat Foods
Matrix Additions Part 3: Matrix Extension Study Design and Execution
Determining Critical Food Safety Factors for Safely Homebrewing Kombucha: A Study on Microbial Survivability
IAFP 2025 Annual Meeting Online Program
IAFP SPDG 2025 3-Minute Thesis Competition Submission Form
IAFP SPDG 2025 Video Submission Guidelines
From Your President - FPT - March/April 2025
Mentor Match
Beyond the Bio: Dr. Ellen Evans
IAFP 2025 Registration
Mark Carter Talks Data-Driven Food Safety on Food Safety Matters Podcast
Costs of Overly Broad Recalls
Foundation Fundraisers
Flipping a flagship journal to open access
Samuel J. Crumbine Award
Pre-Meeting IAFP 2025 Workshops
Food Safety Culture PDG: Strengthening Food Safety Culture
March Frozen Food Month Toolkit
March Frozen Food Month Toolkit
Quantification of Escherichia coli Transfer from Plastic Mulch to Field-grown Tomatoes and Bell Peppers
Food Protection Trends - March/April 2025
IAFP 2025 Sponsorship Opportunities
Multiple Rapid Methods for Identifying Poultry Samples Exceeding a Salmonella Threshold Level
Vote: 25-26 IAFP Secretary Biographies
James M. Jay Diversity in Food Safety Award
Upcoming IAFP Webinars
Career Talk Organized by IAFPNA
Exhibit at IAFP 2025
FPT: Deter Wild Birds During Fruit and Vegetable Production
Dependent Care Grant Information
Assess Food Safety Culture: Choosing Methods and Maximising Results
How to Reduce Foreign Material Hazards - IFT.org
IAFP SPDG:Virtual Coffee Hour ft. Dr. Don Schaffner
IAFP Awards
Inactivation of Escherichia coli O157:H7 in Dairy Manure Compost with Alkaline Walnut Hull Biochar
Affiliate FAQs
Affiliate Directory
Sustaining Members
Crop Field Flooding and Food Safety: Industry and Extension Responses, Research, and Knowledge Gaps
Food Allergen Asia (FAA) Conference
The Current State of Data to Estimate Prevalence and Severity of Food Allergies in the United States
Beyond the Bio - Matthew Stasiewicz
Student Travel Scholarship
Crop Field Flooding and Food Safety: Industry and Extension Responses, Research, and Knowledge Gaps
IAFP 2025 Annual Meeting Hotel Information
IAFP 2025 Annual Meeting Program Information
Food Protection Trends - Virtual Food Safety Education Programs Reveal Significant Opportunities for Accessible and Effective Distance Learning
Developing Food Safety Professionals PDG Presents: Pitch Slam: Inside the Roles Shaping Food Safety
Analysis of Outbreak Data Reveals Factors Contributing to Salmonellosis Outbreaks Linked to Cantaloupes
Food Protection Trends - January/February 2025
National Eggnog Month – Make It Safely! – National Eggnog Month – Make It Safely! – Egg Safety Center
Europe Food Safety Award
European Symposium Program Information
Food Protection Trends - November/December 2024
Submit Nominations for IAFP Awards
Comparison of Food Safety Hazards in Pigs and Broilers from Intensive and Extensive Production Systems: A Literature Review
15th Microbial Challenge Testing for Foods
An Interview with Eva M. Voglauer
Call for Symposia and Roundtables at European Symposium 2025
IAFP Foundation
Free IAFP Webinars
Food Protection Trends - Mark Carter Column
Journal of Food Protection | Armitra Jackson-Davis
Journal of Food Protection | Kathleen Glass
Food Safety Related Data Analytics, Digital, and Artificial Intelligence Needs and Opportunities in Controlled Environment Agriculture
Europe Food Safety Award
Droplet Digital PCR for Precise Quantification of Human Norovirus in Shellfish Associated with Gastroenteritis Illness
FPT Beyond the Bio: Erin Crowley
JFP Author Eva Voglauer
IAFP Foundation
Join the meeting in seconds - Affiliate Council Meeting- November 7, 2024 - GoTo
Meet JFP author Eleonora Sarno
Food Protection Trends - November/December 2024
Mentor Match
Meet Journal of Food Protection author Shige Koseki
IAFP 2025 Annual Meeting Program Information
Food Protection Trends
Attain Better Culture: Food Safety Culture PDG Toolkit Launch
Home Canning and Botulism
FPT Sept/Oct 2024: Peroxyacetic Acid and Chlorine Reduce Escherichia coli in Agricultural Surface Water for Potential Produce Postharvest Uses
Student Professional Development Group
Program Information
Executive Board Speaker Program
Effectiveness of Dry Cleaning Treatments for Removing Milk Chocolate from Valve/Pipe Assemblies and Pilot-scale Chocolate Processing Equipment
"Hazard versus Risk in Perceptions of Food Safety: The Case of Titanium Dioxide" in FPT Sept/Oct 24
Get Involved with IAFP
Industry Survey Reveals Key Challenges to Ensuring Low-Moisture Food Safety
Inactivation of Highly Pathogenic Avian Influenza Virus with High-temperature Short Time Continuous Flow Pasteurization and Virus Detection in Bulk Milk Tanks
18th Dubai International Food...
Sustaining Membership
IAFP Annual Meeting Program Information
Kickoff Your Tailgate Party with Food Safety | Food Safety and Inspection Service
WEBINAR: Modernizing the Ways of Traditional Smoking: Application of Liquid and Dry Smoke in Meat, Poultry...
FPT - Food Safety Needs Assessment for North American Pecan Shellers
IAFP 2025 Program Information
Become a Member
Affiliate FAQs
From Your President - FPT Sept/Oct 2024
Modernizing the Ways of Traditional Smoking: Application of Liquid and Dry Smoke in Meat, Poultry...
Salmonella Prevalence in Raw Cocoa Beans and a Microbiological Risk Assessment to Evaluate the Impact of Cocoa Liquor Processing on the Reduction of Salmonella
Executive Board Speaker Program
Beyond the Bio - Jeffrey LeJeune
Call for IAFP 2025 Program Submissions
Food Protection Trends - September/October 2024
Microplastics and Nanoplastics in Foods
Video: IAFP 2024 Awards Banquet
Ensuring Food Safety among Food and Agricultural Nonprofit Organizations: A Review of Literature about Challenges and Opportunities - FPT July/August 2024
Submit a Webinar Proposal
Inactivation of Avian Influenza Virus Inoculated into Ground Beef Patties Cooked on a Commercial Open-Flame Gas Grill
Developing Scientist and Undergraduate Student Awards
New Aluminum Lug Closure Reduces Removal Torque while Ensuring Hermetic Seals in Glass Jars
IAFP International Meetings
IAFP 2024 Photos | Flickr
Application of Environmental Monitoring Programs and Root Cause Analysis to Identify and Implement Interventions to Reduce or Eliminate Listeria Populations in Apple Packinghouses
Enhancing Pet Food Safety from Farm to Fork
Recorded Sessions from IAFP 2024
News Research study finds 71 percent of household fridges tested operating at unsafe temperature
Food Protection Trends - July/August 2024
IAFP Foundation
Beyond the Bio in Food Protection Trends - July/August 2024
IAFP 2024 Silent Auction Donation Form
Tips for Attendees
Food Protection Trends - July/August 2024
Committee & PDG Meetings
Mitigating Mushroom Risks: Evaluating Cooking Practices for Salmonella Reduction in Dried Mushrooms
Professional Development Groups
Listeria monocytogenes Contamination Leads to Survival and Growth During Enoki Mushroom Cultivation
Pasteurized Milk Ordinance Centennial
Lab-grown meat products are subject to bans
IAFP 2024 Pre-Meeting Workshops
IAFP 2024 Registration
Prioritizing Hazards in Infant Foods
June Webinars
Foundation Contribution
Foundation Fundraisers
Webinars
IAFP New Member Peer Program
FPT - May/June 2024 - Superheated Steam in Enclosed Spaces
Partnership for Food Safety Education: Traveling and Picnics
Upcoming IAFP Webinars
Evaluating the Safety of Sous-Vide Cooking for Beef Products Inoculated with Single Strains of Salmonella enterica and Escherichia coli O157
Impact of Water Use and Reuse in Food Production and Processing on Food Safety at the Consumer...
Tim Jackson's Column - May/June 2024
Digital Transformation of Food Service Business
Evidence for Updating Assessments of Listeriosis Risks Considering Codex Principles Webinar 1 of 3:...
Beyond the Bio - May/June 2024
IAFP Latino 2024 – Simpósio Latinoamericano em Segurança dos Alimentos
Webinars
Viable Campylobacter jejuni on Eggshells and Its Potential to Cross-contaminate Egg White and Yolk When Using a Manual Separation Technique, Determined by Culture and Propidium Monoazide (PMA) qPCR
10 Ways to Honor Earth Day Every Day | ABBOTT NEWSROOM
Peanut Proud Student Scholarship Award
Lessons Learned When Employees Work Sick
14th Microbial Challenge Testing for Foods Workshop
Register for IAFP's European Symposium on Food Safety in Geneva
Sponsorship Opportunities
Intensive Environmental Sampling and Whole Genome Sequence-based Characterization of Listeria in Small- and Medium-sized Dairy Facilities Reveal Opportunities for Simplified and Size-appropriate Environmental Monitoring Strategies
IAFP2024 Registration Fees
IAFP Annual Meeting
Dr. Panagiotis "Panos" Skandamis, Editor-in-Chief of IAFP's Journal of Food Protection
A letter from Tim Jackson, IAFP Executive Board President
IAFP European Symposium Registration Fees
IAFP extends our sincere thanks to our 2024 Award Sponsors in recognizing…
IAFP 2024 Program
USDA Scientists Develop Technology to Reduce Pathogens in Intact Eggs
FPT: Isolation of Lactic Acid Bacteria from Camel Milk and in vitro Assessment of Their Antagonism Against Selected Pathogenic Bacteria
Effect of Ground Beef Irradiation on Annual Nontyphoidal Salmonella and Escherichia coli O157 Burden and Direct Healthcare Costs in the United States: A Simulation Study
IAFP Workshops
Food Safety Culture PDG: Food Safety Culture – Yesterday, Today, Tomorrow
Beyond the Bio in FPT - March/April 2024
2024 European Symposium Registration
IAFP Secretary Candidate Bios
Food Protection Trends - March/April 2024
From Farm to Fork: Ranking Food Safety Priorities in the Fresh Produce Industry
IAFP 2024 Hotel Information
IAFP 2024 Registration
Apply for the Samuel J. Crumbine Award
Impact of Water Use and Reuse in Food Production and Processing on Food Safety at the Consumer...
14th Microbial Challenge Testing for Foods Workshop
Dependent Care Grant
European Symposium
Registration for the European Symposium
Deadline for Awards is Approaching
Radiofrequency Inactivation of Salmonella in Black Pepper and Dried Basil Leaves Using In-package Steaming
ask.usda.gov on Canned Foods
Nominate Deserving Professionals for IAFP Awards
Open access to published papers in FPT after six months
Geneva Transport Card for IAFP European Symposium on Food Safety
Impact of Water Use and Reuse in Food Production and Processing on Food Safety at the Consumer...
IAFP Foundation
Europe Food Safety Award
Food Safety Implications of Online Recipes for Preparing Soaked Nuts and Nut-Based Dairy Analogs
Learn More About The Secretary Candidates
Sustaining Members
Student Travel Scholarship
Europe Food Safety Award
Key to Detecting Foodborne Outbreaks Over Space and Time
Bios for this year's IAFP Secretary candidates, Leon Gorris and Pamela Wilger
BAC Fighter Julie Buck Discusses How to Handle Food During a Power Outage | Partnership for Food Safety Education
Inactivation of Listeria monocytogenes by Hydrogen Peroxide Addition in Commercial Cheese Brines
Submit an Abstract for the IAFP 2024 Annual Meeting
Submit an Abstract for the European Symposium on Food Safety
Knowledge, Attitudes, and Perceptions of UV-C Light Technologies for Agricultural Surface Water Decontamination by Produce Growers in Kansas and Missouri
Apply now: European Symposium Student Travel Scholarship
Submit a Webinar Proposal to IAFP
Submit a Webinar Proposal to IAFP
Free IAFP Webinar: "Impact of Water Use and Reuse in Food Production and Processing on Food Safety at the Consumer Phase: Focus on the Fish and Fishery Products Sector."
Food Protection Trends - January/February 2024
Food Protection Trends - January/February 2024
"Investigation of a Salmonella Montevideo Outbreak Related to the Environmental Contamination of a Restaurant Kitchen Drainage System, Quebec, Canada, 2020–2021"
Exhibit at European Symposium in Geneva, Switzerland
IAFP 2024 Sponsorship Opportunities
Impact of the COVID-19 Pandemic on Food Safety Inspection Outcomes in Toronto, Canada: A Bayesian Interrupted Time Series Analysis
Modeling Salmonella Growth and Inactivation for Small and Very Small Processors with Limited Data
AmazonSmile: IAFP
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