IMAS | UTAS

IMAS | UTAS has been a member of Linktree for 5 years and joined in August 2021. Resources imas_utas has populated their site with include: • From Handfish to Seastars to Seagrass - The marine conservation values of the Tasman Peninsula and surrounds • Introducing Reef Life Explorer 2.0 • New reef platform opens the black box on marine protected area performance • The warning signs are over: Australia now faces a devastating bird flu outbreak in wildlife • Follow our Marine Biogeochemistry Podcast on Spotify • New technology traces Southern Rock Lobster ‘fingerprints’ • From Hobart to Tokyo: IMAS student earns scholarship to study aquaculture in Japan • A new wave of marine science breaks the latest on Australian lobsters and sea urchins • IMAS Work Experience Program • Antarctic science, Australia’s future: Hobart hosts national conference | University of Tasmania • New study finds farming a valuable red seaweed could help clean up Australia's coastal waters | University of Tasmania • Marine heatwaves are shrinking the window for coral reef recovery, global data shows | University of Tasmania • RINGS around Antarctica: global science team propose large-scale surveys of entire Antarctic coast • Tasmania’s Young Tall Science Poppies helping to shape a better world • First international CAPSTAN voyage takes students to the Pacific • We’re not protecting our oceans as well as we think: new research • White Rock: Safeguarding Australia’s kelp forests • REEF LIFE EXPLORER | Explore the health of reef ecosystems around the world • Australian Antarctic scientists in bid for NASA space mission • New IMAS building named The Ocean | University of Tasmania • Antarctic and Southern Ocean PhD projects • Antarctic change drives slowdown of global ocean circulation • Book now: More than just penguins. Bringing Antarctica alive for people back home • Antarctic climate research extended • AUFRANDE PhD opps - apply now! • Melting from the top: Ice shelf vulnerable to warm surface waters | University of Tasmania • What's the go with the Urchins? • Tasmania’s first seagrass restoration nursery set to restore vital red handfish habitat | University of Tasmania • Landmark study provides new understanding of Tasmania’s iconic Sand Flathead | University of Tasmania • Prickly starfish and urchins are decimating Australia’s reefs. But we could find ways to protect them | University of Tasmania • Bird flu is here. Can we stop the spread? • Seal pups and seabird chicks are suffering in extreme weather. How can we protect them? • New study reveals how swordfish behave during game angling | University of Tasmania • Marine biogeochemist Professor Philip Boyd honoured by Australian Academy of Science • Hidden in plain sight: the race to discover new species before they’re gone | University of Tasmania • Endangered Antarctic fur seals reveal resilience and hidden risks in a changing ocean | University of Tasmania • Hope for Maugean skate as juveniles reach adulthood in Macquarie Harbour • Dive into the “Queen Mary” kelp forest • Sea Change Australia: Why should fishers trust science? | University of Tasmania • MIZ-ing in action: how much of Antarctic sea ice is affected by waves? • Into the wild: adult Maugean skates returned to Macquarie Harbour • Deep-water oxygenation research shows promise in Macquarie Harbour | University of Tasmania • Meet the four gentoos: new research rewrites penguin family tree • Teaching and research precinct taking shape in Taroona • Seamap Antarctica opens new portal into Antarctic marine data • Seamap Antarctica - let's explore! • Strengthening ocean literacy: marine science education and training to ensure Australia's blue future • Next generation of marine experts set sail on national sea-training voyage • Diving to connect research and reef • The beloved emperor penguin and Antarctic fur seal are now officially endangered. Here’s what can be done • We're hiring! Post-doc researcher in Invertebrate Biodiversity • Zoom, rotate, peel: Visualising ice sheets at your fingertips • As the planet warms, how can fisheries tackle invasive species? • IMAS researches the future of King Island kelp • National Marine Science Strategy (2026–36) • IMAS PhD projects - Precision Climate Tracking of the Earth’s Response to Emission Reductions • Hooking big fish in warming oceans comes with a catch | Pursuit - University of Melbourne • Reef health research strengthened by on-water support • King Frederik and Queen Mary of Denmark take to the water with marine scientists at University of Tasmania | University of Tasmania • How elephant seals can help us understand a changing Southern Ocean | University of Tasmania • A milestone voyage for Antarctic science | University of Tasmania • Antarctic law and policy to take centre stage with Visiting Legal Fellow appointment • Working together for a sustainable Banded Morwong Fishery | University of Tasmania • Fulbright scholarships fostering exchange of ideas | University of Tasmania • Rogue sea urchin marks westernmost sighting | University of Tasmania • Tasmania unites for Antarctic science | University of Tasmania • Zooming out for real-world view of kelp response to marine heatwaves | University of Tasmania • Tasmanian scientist in NASA mission to track ice with space lasers | University of Tasmania • Sea your future: Master’s project helps open scholarship opportunities for young people | University of Tasmania • New ‘Skate Park’ facility supports Maugean Skate conservation program | University of Tasmania • From the ocean to the lab: Honours student awarded University Medal for research excellence | University of Tasmania • Caught a tagged fish? | Institute for Marine and Antarctic Studies • Uncovering deeply-held climate secrets to protect Antarctica for the future • Ocean fronts revealed as key players in Earth’s carbon cycle | University of Tasmania • COOKIES Blog #3 – What’s the big deal about sedimentary ancient DNA? - ACEAS • Follow the COOKIES voyage to Antarctica (blog) • Climate engineering would alter the oceans, reshaping marine life – our new study examines each method’s risks | University of Tasmania • Expanding robotic float numbers a win for Australia’s ocean and climate insights | University of Tasmania • Choose your own adventure: new game educates students on Antarctica and climate science | University of Tasmania • Tasmanian card game deals winning hand for marine education | University of Tasmania • Do prey choices influence lobster success in helping manage barren-forming sea urchins? • Adrift like Shackleton: Robot float survives Antarctic ice | University of Tasmania • Research Magazine | Research | The Australian • Pennicott funding turns spotlight on reef health in the Channel | University of Tasmania • Accurately estimating fisheries catch - study • UTAS ranked #1 in sharing Antarctic and Southern Ocean knowledge • PhD study reveals wind & ocean interaction drives warm water onto Antarctica’s continental shelf • Groundbreaking Research Identifies Lethal Dose of Plastics for Seabirds, Sea Turtles and Marine Mammals - Ocean Conservancy • Big Fish Game Sessions | Linktree • Bringing current science together for evidence-based aquaculture management | University of Tasmania • Fisher-friendly tech gives Giant crab science a claw up | University of Tasmania • IMAS science teams take out top awards at Tasmanian Seafood Awards | University of Tasmania • Natural carbon uptake by ocean biology will not deliver credible carbon credits | Nature Reviews Earth & Environment • Studying the science behind the ice: how IMAS is shaping my Antarctic journey | University of Tasmania • Two decades of data reveal clues about icy ocean biodiversity hotspot | University of Tasmania • Reviving Giants - Eaglehawk Dive Centre • From dream to discovery: Student dives in to explore marine life recovery after Tonga eruption | University of Tasmania • Sustainability starts at the source: why fish feed origins matter most | University of Tasmania • New field guide launched to monitor aquaculture’s environmental footprint | University of Tasmania • Big predatory fish a natural defence against sea urchins | University of Tasmania • Diving deeper to understand what lies beneath... | University of Tasmania • Colour influences life or death ‘food’ choices for seabirds foraging at sea | University of Tasmania • The production of ‘food boluses’ by Antarctic krill and implications for organic matter transport | Biology Letters • Scientists release 65 captive-raised red handfish into the wild | University of Tasmania • Scientists return with clues to uncover what led to the ‘eruption of the century’ | University of Tasmania • HDR career pathways survey (Info Sheet) • Survey: Antarctic & Southern Ocean HDR career pathways • One Health conference - bird flu experts on WIN News • UTAS - Donate - Threatened Species Research - University of Tasmania • Ready, set, bake! The Bake Off is back in 2025 - DCCEEW • Watch "The Sked" - Under the Ice, Over the Air • Antarctic ice-sheet researcher awarded Young Tall Poppy of the Year | University of Tasmania • Australian voyage to investigate Tonga’s eruption of the century • Only 1 in 4 deep-sea skates caught as fisheries bycatch survive after release (study) • New study: urchin populations increasing in TAS & NZ • Great Barrier Grief: scientists face mental health battle • Ocean climate solutions outpacing policy responses • Japanese-Australian collaboration valuable for Antarctic early career researchers • Going deeper: reef revival needs more than just protection • Giving science samples a second life in classrooms • Marine scientists take centre stage for AMSA awards • Now is not the time to put funding on ice • Antarctic summer sea ice is at record lows. Here’s how it will harm the planet – and us • CAPSTAN sea training program - applications now open • Royal Society of Tasmania medal for sea-ice researcher • READ Six actions for ecologists in times of planetary crisis • Creating connections: ocean literacy for ocean sustainability • WATCH National Geographic and Rolex Perpetual Planet Ocean Expeditions • Antarctica has its own ‘shield’ against warm water – but this could now be under threat • Insights from history help future-proof seaweed industries today • From East Antarctica to the world: outreach program goes global • Professor Webster joins best of the best in Australian science • Study Marine and Antarctic Science at IMAS • Carbon, climate, and a Royal honour: Professor Boyd recognised for ocean science leadership • A Practical Introduction to Temperate Marine Biology (UCP016) - Courses & Units - University of Tasmania, Australia • Antarctica has a huge, completely hidden mountain range. New data reveals its birth over 500 million years ago • Free climate change course offers tools for real-world action • From the bush to a rewarding career in aquaculture • Australia’s Southern Right Whale population recovery has stalled, new study reveals • ‘Vast unseen meadow’: Annual growth of sea-ice algae measured • Antarctica’s hidden threat: meltwater under the ice sheet amplifies sea-level rise • Dr Linda Armbrecht wins the Dorothy Hill Medal 2025 for her ancient DNA detective work • Scientists use acoustic tech to track popular game fish for first time in Tasmania • The Climate Shift: Exploring Science, Empowering Action - FREE SHORT COURSE • Proceed with caution: emerging marine-climate projects outpacing effective governance • Review of conservation status and survey methods for the live-bearing sea star • Antarctic bases are hotbeds of stress and violence. Space stations could face the same challenges • Welcome to Professor Sridhar Anandakrishnan - ACEAS • Eat the problem: when overfishing is a sustainable option • How CAPSTAN is turning science students into ocean stewards • Denman Marine Voyage: from vision to reality • CSIRO science ship has students sailing into future careers • Donate now to help restore Tasmania’s Giant kelp forests • Dive into the incredible reef ecosystems of Storm Bay | salmoninteractionsteam.org • Why we can’t put Antarctic funding on ice • Apply now! University student awards for study and on-the-ground experience • Aquaculture in Malaysia, “this opportunity has inspired me to broaden my avenues for post graduate opportunities” • Scientists reveal limitations of enhancing ocean alkalinity to boost CO2 absorption • Maugean skate returns to levels not seen for a decade – but not out of the woods yet • Helping fisheries in hot water | salmoninteractionsteam.org • Antarctic seafloor mission makes 'astounding' discoveries • Seaweed scientists bridge data gap to help tackle methane emissions from livestock • Top marks: UTAS ranked #2 in the world for marine and freshwater biology • Ice core drilling team diary – Australian Antarctic Program • At this remote outpost, Australians are racing to find the world’s oldest ice and unlock the secrets it holds • Planning to take Marine Ecology (KSM308) this year? Enrol now! • It’s a celebration – first captive-born Maugean skate turns one • Storytelling from the open seas: an unusual professional placement • Working together to safeguard threatened giant kelp forests • New hatchlings triple red handfish conservation breeding program numbers • Tasmanian scientists step into the spotlight as Superstars of STEM • The secret life of salps • Scalefish sustainability remains high but popular species are in decline • Red handfish to spread their fins in new breeding node at Seahorse World • Scientists size up local Australian Sardine fishery • Microscopic kelp planting yields bumper harvest in just 6 months | Blue Economy CRC • HX and University of Tasmania launch world-first program to educate Antarctic passengers • Hundreds gather for emergency summit on Antarctica’s future • Beneath the Ice: Revealing Antarctica’s past to safeguard the future – ANZIC-IODP • University of Tasmania scientists recognised for STEM excellence • IMAS scientists capture rock lobster and abalone recreational fishing trends • ‘Keep it nice, put it on ice’: IMAS scientist urges safe seafood practices for Food Safety Week • Why are so many dead and dying seabirds washing up on our beaches again this year? A seabird ecologist explains. • New leader for Antarctic research program • Marine pollution survey - Tas residents: add your voice to the conversation • Fake it to make it: creating artificial reefs for fish habitats • Antarctic ocean scientist wins Tasmanian Tall Poppy Award • IMAS scientists cast line to capture recreational fishing trends • Hydro Tas donates ROVs to future scientists at IMAS • Signs of hope for endangered Maugean skate • Sound on: science meets art in new IMAS exhibition • Size matters: why fish size diversity is vital for healthy oceans • Oxygenation trial in Macquarie Harbour hits new milestone • Detecting marine mammals and seabirds via opportunistic shipboard surveys - Scientific Reports • Early-career researchers awarded grants to explore Antarctica in a changing climate • IMAS launches new degree pathway in oceans, ice and climate • Extreme weather threatens survival of seabirds and seals • Taking stock of assessments for sustainable fisheries • Rafts of garbage, kelp and other debris could transport alien invaders to a warming Antarctica • New arrival: baby Maugean skate hatches from captive-laid egg in a world first for the endangered species • Age matters: new age-ID tool set to revolutionise threatened seabird conservation • Going back to the Beagle for marine park health check • Three UTAS researchers awarded over $3.4 million in ARC Future Fellowships • Fishing near FADs in Tassie - survey • FADs and Artificial Reefs | Fishing Tasmania • Warm currents in deep-sea canyons contributing to Antarctic ice melt as global temperatures rise • Going deeper for healthy offshore reefs in Storm Bay • Business Events Tasmania Visionary Stories - Catriona Hurd (YouTube) • Antarctica and the Southern Ocean - A Frontiers for Young Minds Collection • As ocean surfaces acidify, a deep-sea acidic zone is expanding: marine habitats are being squeezed • Climate risks projected to bring steep falls in fish biomass around the world's ocean • Join IMAS for our CO₂ Removal Spring School 2024 • The dawn of the Antarctic ice sheets • An evolution of marine research at IMAS Taroona • Tamsin’s career in Marine Biology is more about spray jackets than lab coats • Marine CO2 removal technologies could depend on the appetite of the ocean’s tiniest animals • Of ice and fire: what sea salt in Antarctic snowfall reveals about bushfires worse than the Black Summer • Scientists urge caution on marine-based carbon dioxide removal methods • Caught a tagged fish? Here's how to report it to IMAS! • Tasmanian Recreational Scallop Fishery – Survey and Stock Status Update: 2024 • D'Entrecasteaux Channel to stay closed to scallop fishing for forseeable future | Fishing Tasmania • Tasmania's Marine Atlas – Connecting spatial information with scientific context and narrative • On the map: new portal to support Tasmanian marine planning decisions • How marine temperatures are influencing key abalone food sources • New exhibition turns spotlight on marine species and habitats under pressure • IMAS Fish Bites (Issue 24) • Subscribe to IMAS Fish Bites • Message in a satellite tag • Floating robots reveal just how much airborne dust fertilises the Southern Ocean – a key climate ‘shock absorber’ • An Introduction to Shellfish Safety • Joining forces for Sand Flathead recovery in Tasmania • AAPP researcher to showcase ice sheets at climate change conference - AAPP • Find passion that's contagious • Back to the wild: rescued red handfish returned to the sea • Restoring coastal habitat boosts wildlife numbers by 61% – but puzzling failures mean we can still do better • Life in the Southern Ocean: cooling the planet while coping with climate change - AAPP • Marine Ecology (KSM308) - University of Tasmania, Australia • Into the future: this year's Westpac Scholars announced • The heat is on: what we know about why ocean temperatures keep smashing records • The limits of ice: what a 19th century expedition trapped in sea ice for a year tells us about Antarctica’s future • Tas Fisheries Research - Sand Flathead • ECR Spotlight – Harriet Goodrich • Fisher insights to help shape Sand flathead stock recovery • Sand Flathead Insights • Capturing the economic value of Tasmania’s fisheries and aquaculture sectors • Economic Contributions – key sectors snapshot • Caught a tagged fish? • PhD opp! Assessing pressures on shearwaters • ‘How long before climate change will destroy the Earth?’: research reveals what Australian kids want to know about our warming world • Marine zooplankton bring global meeting to Hobart • Decade of recovery for rock lobster stock off Tasmania’s east coast • Ocean detectives return with climate clues • Polarstern heads south to uncover East Antarctic mysteries - ACEAS • Antarctica 2023/2024 – AWI Polarstern Expeditionen • AAPP sea-ice scientist wins global glaciology award • Good things don’t come in threes for Antarctic sea ice • Sustainable Living - Science of Fishing • How Google AI is helping restore Australia’s giant kelp forests • The invisible forest - video • Scientists rescue red handfish in hot water this summer • ‘Forever chemicals’ detected in lutruwita / Tasmania’s Little penguins and their nests • Climate-driven invasion and incipient warnings of kelp ecosystem collapse - Nature Communications • IMAS Fish Bites (Issue 23) • Watch now: IMAS Storm Bay Monitoring Program 2023 • Scientists deep dive into the environmental performance of salmon farming in Storm Bay • Avian influenza has killed millions of seabirds around the world: Antarctica could be next • Prime yourself: marine science summer unit for Yr 11 & 12 and school leavers • Global trends of fronts and chlorophyll in a warming ocean - Communications Earth & Environment • Tasmanian fisheries forensics technology set to improve global catch management • Dive into the FOCUS voyage blog... • The Long Hot Summer: Getting Ahead of the Heatwave | EVENT • Guide to Best Practices in Ocean Alkalinity Enhancement Research • Brand Antarctica is out now! Get your copy here... • Baby love: 21 red handfish hatched in successful conservation breeding program • 11th Indo-Pacific Fish Conference and Australian Society for Fish Biology Conference Handbook • Put yourself in the picture: study with us at IMAS • Deep-sea diving probe recovered from Southern Ocean - AAPP • Marine biotoxin research helping to safeguard Tasmanian sea urchin fisheries • Fish-killing marine algal blooms: a roadmap report • Air-sea carbon dioxide equilibrium: Will it be possible to use seaweeds for carbon removal offsets? • Oceanic Regime Shift to a Warmer Continental Shelf Adjacent to the Shackleton Ice Shelf, East Antarctica • Why are dead and dying seabirds washing up on our beaches in their hundreds? • From building waste to wildlife sanctuary: IMAS donation to Bonorong Wildlife Sanctuary sees sustainability in action • Climate drivers behind Antarctic melt caused recent sea level rise • Recreational rock lobster and abalone catches informing management • Tasmanian Recreational Rock Lobster and Abalone Fisheries Assessment 2022-2023 • Can we eat our way through and exploding urchin problem? • PhD opportunity: Southern Ocean biological pump • PhD opportunity: Bioavailable iron in the Southern Ocean • Sea change: new blueprint for Southern Ocean survival • On the edge: warming waters destabilising ‘cold’ ice shelfOn the edge: warming waters destabilising ‘cold’ ice shelf • Access all areas: first recorded sighting of humpback whales in Antarctica’s western Weddell Sea • Deep diving into post-release survival of Southern Ocean skate • IMAS Fish Bites (Issue 22) • Rock lobster 'photo tagging' project shows promise • Devastatingly low Antarctic sea ice may be the ‘new abnormal', study warns • Whales stop singing and rock lobsters lose their balance: how seismic surveys can harm marine life • Mapping and characterising the habitat of fish assemblages of the Hunter Marine Park | Australian Marine Parks Science Atlas • The value and challenges of Tasmania’s scalefish fishery • Hydrobox Mural Opportunity for Tasmanian Aboriginal Artists - Vibrance • Research careers shift into high gear with ARC DECRA grants • Fishery Independent Surveys • Sand Flathead Age Composition Data - Tasmanian Wild Fisheries Assessments • Four ways to deliver the high-quality carbon offsets the planet needs • Protecting Tasmania’s rock lobster fishery from the impacts of paralytic shellfish toxins • Identifying quality methane-reducing seaweed in Tasmanian waters • Urgent call for Southern Ocean science in a changing world • Thick ones, pointy ones – how albatross beaks evolved to match their prey • Study highlights importance of mineral iron in ocean ecosystems - University of Liverpool News • Eyes of the World on the Southern Ocean • Seals uncover new ocean depths in East Antarctica • FAD Fisher Survey • Sand Flathead Length Composition - Tasmanian Wild Fisheries Assessments • www.beakerstreet.com.au • New ocean model goes in for the krill • Eyes of the world on Southern Ocean - SOOS Symposium • Get tickets: Exclusive Premiere of the Short Film Reviving Giants • Reviving Giants: A Mission to Restore Tasmania's Kelp Forests | Official Teaser • A new digital home for IMAS fisheries research • Tasmanian Wild Fisheries Assessments • Engaging the public on climate change through climate-driven species-on-the-move • Creating Opportunities for Bull Kelp Aquaculture | Blue Economy CRC • IMAS Fish Bites (Issue 21) • Abalone Industry Reinvestment Fund | Fishing Tasmania • KelpTracker 2.0 - calling citizen scientists in SE Australia! • Register for our 'Talk to the researchers' event in Hobart July 8 • Chasing barrels and billfish: meet the scientist on a mission to conserve pelagic fisheries • Fractured foundations: how Antarctica’s ‘landfast’ ice is dwindling and why that’s bad news • Marine species are being pushed towards the poles... here are 8 you might spot in new places • Historic cottage at IMAS Taroona restored to former glory • Growing seaweed in the open ocean could be foiled by iron deficiency, new study finds • SCAR to host new Decade Collaborative Centre for the Southern Ocean Region • Shellfish Quality | Department of Natural Resources and Environment Tasmania • A new oyster sensor network for Tasmania - NRM South • Current Vacancies: Field research assistant positions on Macquarie Island • Making science accessible to enquiring young minds is child’s play in new IMAS exhibition • Diving into data: unique portal delivers insights for managing Australia’s seafloor habitats • Researchers help preserve Australian seafood exports into Europe • Vital funding partnership announced to save Red Handfish from extinction • Under pressure: scientists call for urgent conservation action to save Maugean skate • Flexibility is key when protecting the Southern Ocean • Antarctica's heart of ice has skipped a beat. Time to take our medicine • PhD Opportunity: Exploring ocean mixing under Antarctic sea ice • Tassie Fish Frame Collection Program • IMAS Fish Bites (Issue 20) • PhD Opportunity: Small-scale biogeochemistry in the EAC • Picture this: robotic floats uncover carbon storage pathways in the Southern Ocean • Marine Conservation and Restoration - Courses & Units - University of Tasmania, Australia • Climate change threatens global fisheries • Sex on the beach: pressures of extreme polygamy may be driving southern elephant seals to early death • The Great Southern Reef is in more trouble than the Great Barrier Reef • Survey of recreational fishing in Tasmania, 2022/23: A focus on sand flathead and understanding the range of perspectives of recreational fishers in Tasmania • Southern Ocean holds deep clues to ancient carbon tipping points • Can seaweed save the world? Well it can certainly help in many ways • A Woman’s Place is in Antarctica - Australian Institute of International Affairs • Southern Ocean volcanoes under the microscope at Australia’s Synchrotron - AAPP • Just out! New National Marine Science Committee reports • World-class fisheries and aquaculture research buoyed by partnership renewal • Seaweeds in a changing world: International Seaweed Symposium comes to Hobart • Seagrass Seed Collection Day - TAS • IMAS Antarctic researcher wins prestigious Fellowship to study in the US • Assessing changes in the breeding phenology and behaviour of wandering albatross on Macquarie Island • International Day of Women and Girls in Science • International award recognises expertise on marine life in a changing climate • Ripple effect: handfish exhibition inspires next generation of marine scientists • Going in for the krill • IMAS submission: Senate Inquiry into Climate-Related Marine Invasive Species • Voyage of discovery to the East Antarctic margin • Sea Country - a Great Southern Reef film exploring Tasmanian Aboriginal connection to kelp forests. • IMAS hosts International Temperate Reefs Symposium this week • Beneath the surface: seaweed-inspired art showcased in new IMAS exhibition • More than 100,000 tourists will head to Antarctica this summer. Should we worry about damage to the ice and its ecosystems? • Sea Country Film Launch - bookings • IMAS Fish Bites (Issue 19) • Best Practice Guidelines for Diving & Snorkelling with Handfish • Taking stock of Tasmania's scalefish fishery • Tasmanian Scalefish Fishery Assessment - 2020/21 • Sustainable Living • Scientists map heat beneath Antarctica’s icesheets • Recreational rock lobster and abalone catch update • Tasmanian Recreational Rock Lobster and Abalone Fisheries Assessment report • Up close and personal: Antarctic researchers and citizen scientists join forces on Hurtigruten Expeditions this season • Visionary Program - Business Events Tasmania • Watch the reel: Giant babies return to the reef (IMAS) • Giant babies return to reef in major step for forest-scale kelp restoration • WINNER: University of Tasmania • Curious Climate Tasmania • Forecast looking hopeful with funding of new weather-focused ARC Centre of Excellence • $2m lifeline to protect species on our other Great reef • 2022 Small Pelagic Fish Symposium • Remote marine life on Australia's offshore reefs showcased for the first time • New Antarctic research centre helps world prepare for climate change • Tides of change: what’s next for Macquarie Island’s king penguins? • Ancient marine DNA discovered in Antarctic sediments holds clues to ocean ecosystem shifts to come • Dive in! PhD opportunities in marine and Antarctic Studies • Professor Philip Boyd elected as an American Geophysical Union Fellow • A synoptic bridge links East Antarctic snowfall to Australian rainfall • IMAS Fish Bites (Issue 18) • Science matters: tracking salmon farming effects on our marine ecosystems • Climate-related marine invasive species • Investigating impact of salmon escapees on Tasmanian ecosystems • Macquarie Harbour last refuge for Maugean skate, DNA survey finds • Seafood Directions | Conference • Thousands of photos captured by everyday Australians reveal the secrets of our marine life as oceans warm • New exhibition explores architecture through the lens of Antarctica • Assessing the health of Port Arthur’s rocky reef ecosystems • Scientists assess southward-bound scalefish arriving in Tasmanian waters • Impacts of climate change on Tasmania’s Southern Rock Lobster • Our Swiss Army Knife: the career of IMAS technical officer, Graeme Ewing • Kelp Tracker • Beaker Street Festival Crawl - 2022 • SPOTLIGHT ON RED HANDFISH AT OUR IMAS GALLERY • Metabolic plasticity improves lobster’s resilience to ocean warming but not to climate-driven novel species interactions • Call for Abstracts • International Temperate Reefs Symposium - 2023 • Take a virtual tour of the Antarctic Gateway, beginning at IMAS • Research article: Physical Drivers of Biogeochemical Variability in the Polar Front Meander • 2023 International Seaweed Symposium - Registration is open! • Tasmania's Marine Atlas | Community Workshops • Tasmania's Marine Atlas Project • The Blue Biotechnology Revolution – Clean and Green Foods and Bioproducts from the Oceans • Threatened Species Project Exhibition - Wild Island Tasmania • ISS 2023 – Abstract Submission • ISS 2023 – International Seaweed Symposium • Blooming amazing: iron boost from wildfire smoke a plus for Southern Ocean carbon cycle • Spiny lobsters prefer native prey over range-extending invasive urchins • Tasmanian Combined Dive Clubs • World Oceans Day: The Diverse Derwent, Hosted on Humanitix, 8th of June | Humanitix • Managing ecosystem interactions across differing environments • Assessment of the Macquarie Harbour Broadscale Environmental Monitoring Program (BEMP) data from 2011-2020 • IMAS Research Roundup - April-May 2022 • Research reveals ocean acidification is triggering a decline in diatoms • How well does the new Australian Curriculum prepare young people for climate change? • The future of rock lobster monitoring in Tasmania • New study finds seafood trade is shifting nutrients away from malnourished communities • Species on the Move is BACK in 2023! • Regenerating Australia, Hobart screening • World-first kelp restoration guidebook shares lessons learned from projects around the world • Code Red! Tasmania’s Red handfish in the spotlight at new IMAS exhibition • Scientists urge deeper dive into ocean afforestation and seaweed as a carbon storage solution • IMAS Fish Bites (Issue 17) • Sponge bleaching observed in warming Tasmanian waters • Mission accepted: IMAS marine science students join Red handfish rescue challenge • IMAS Research Roundup - Feb-Mar 2022 • Marine cold spells, a potential buffer against warming seas, are fading away • 100 climate conversations • Women lead charge in research grant success • Climate change matters: latest IPCC report calls for ambitious and immediate global action • Bachelor of Marine and Antarctic Science - University of Tasmania • Marine Ecology - University of Tasmania • End of the world: new exhibition explores impact of climate change in Antarctica • Then and now: women making waves in the science of seaweed • TEDx Hobart - Feb 2022 • IMAS Research Roundup - Summer 2021-2022 • Exploring growth opportunities for salmon aquaculture • Black Fillet Project • IMAS Fish Bites (Issue 16) • IMAS Research Roundup - November • Celebrating 30 years of Tasmania's marine reserves • Assessing Australia’s rays for sustainability report card • Bluefin and beyond: successful Tuna Champions program expands across Australia • L'Oréal Women in Science winner making connections between our health, coral reefs and climate change • Urchins beware! New IMAS exhibition showcases invasive sea urchin research • Seaweed solution nets $250K student prize • Curious Climate Schools - you asked, we answered (CMS) • Call for Antarctic marine protection: Live from the COP26 Cryosphere Pavilion Sat Nov 6 at 9pm ADST • IMAS research roundup - October • IMAS marine ecologist a finalist in 2022 Tasmania Australian of the Year award • Adélie penguin foraging movements give clues for managing Southern Ocean ecosystems • Economic contribution of fisheries and aquaculture in Tasmania • Better climate models predict worse outcomes for future marine ecosystems in our warming oceans • Revealing underwater life in the world's southern-most coral reefs • IMAS Research Roundup - September 2021 • Turning the lens on giant crabs for improved fishery management • Curious about salmon environment interactions? Jump into our easy-reading Research Insights • Diving into the science behind salmon farming in Tasmania • New research reveals Australian bushfires triggered South Pacific phytoplankton bloom • Marine and coastal wellbeing on Tasmania’s North West Coast • Scientists find seismic surveys impact reflexes and moulting in young rock lobsters • IMAS Research Roundup - August 2021 • Joining forces to improve the health of the Derwent • New PhD scholarship honours Tasmanian aquaculture researcher • IMAS Research Roundup - July 2021 • New research hub to position Australia as world leader in sustainable onshore lobster aquaculture • Disease resistant Tasmanian oysters help safeguard South Australian oyster industry • IMAS Research Roundup - June 2021 • New CRC to kickstart Australia's next marine industry boom • Blooming algae: monitoring the human connection • IMAS Research Roundup - May 2021 • Scientists call for ‘knowledge bank’ of effective climate adaptation interventions for wildlife • Assessing reef health in the southern D’Entrecasteaux Channel • Study reveals plastic debris increases daily temperature extremes in beach sediments