@PaulNewnham

PaulNewnham has been a member of Linktree for 6 years and joined in May 2020. The social media accounts linked to from PaulNewnham are: • Instagram • YouTube • LinkedIn • Threads • X Besides social media accounts, PaulNewnham has populated their site with: • Paul's End of Year Letter | SDG2 Advocacy Hub • Future Fork Podcast – Paul Newnham • sdg2advocacyhub.org • Sorry, Kale. Beans Are the New Nutrition Obsession. • 2025 Beans is How Annual Report • 6 African School Feeding Initiatives You Should Know About • 2025 Annual Report: Impact, Partnerships and Progress on SDG2 | SDG2 Advocacy Hub • Ideas In Action · Events Calendar • Doubling bean consumption in the UK | SDG2 Advocacy Hub • 2025 October Laureate Letter - The World Food Prize - Improving the Quality, Quantity and Availability of Food in the World • Beans for a Healthier Lunch Tray & Planet | SDG2 Advocacy Hub • GoalKeepers 2025 • Register Now: Chicago Action Hub | SDG2 Advocacy Hub • Fueling the Future: SDG2 Advocacy Hub at UNFSS+4 | SDG2 Advocacy Hub • Evolving Food Futures with Chefs' Manifesto: One “No” Many “Yeses” • David Nabarro: A Life of Purpose, Passion, and Public Service | SDG2 Advocacy Hub • Brunch with the famous duo behind plant-based channel BOSH! • EN - Forests4Food • Sustainable Sundays | SDG2 Advocacy Hub • Save the Date: London Action Hub | SDG2 Advocacy Hub • A New Generation Meets an Ancient Grain | SDG2 Advocacy Hub • The SDG2 Advocacy Hub 2024 Annual Report | SDG2 Advocacy Hub • SDG2 Advocacy Hub • ​​2023 Annual Report, SDG2 Advocacy Hub | SDG2 Advocacy Hub • ChefsManifesto • Beans is How • The Beans is How 2023 Annual Report is here! | SDG2 Advocacy Hub • Hungry For Action • Opinion: Why beans are key to accelerating a change to our food system • SDG2 Top of Mind at UNGA 79 and Climate Week NYC | SDG2 Advocacy Hub • World Leaders Tap NYC Kitchens to Make the Case for Eating Beans • SDG2’s Paul Newnham on Leading with Empathy | Food Lab Talk Episode 15 • Op-Ed: A Super-Powered Ally to Solve the Hunger, Poverty, and Climate Crises • Pulse of the nation: the potential power of the bean - Food & Drink Business • Eat more beans. Please. • Interview with Marc • The ‘master plan’ to double legume consumption in the Netherlands by 2030 • Keen beans: Future Plates Future Chefs shows sustainable ways to feed people better | University of West London • Chefs' Manifesto Season 5 Ep 5 • Chefs' Manifesto Season 5 Ep 4 • Chefs' Manifesto Season 5 Ep 3 • Chefs' Manifesto Season 5 Ep 2 • Chefs' Manifesto Season 5 Ep 1 - Beans is How • Enset: The Underutilised Superfood for East Africa's Food Security | SDG2 Advocacy Hub • Theory of Change • All Things Food Summit at SXSW 2024 • Subscribe to Beans is How newsletter • BeanCon24 Cancun Mexico | SDG2 Advocacy Hub • On the Brink - the Hunger Crisis in the Horn of Africa | 360 Experience | Save the Children UK • Zero Foodprint Asia catalyses Regenerative Rice through the Power of Dining Out | SDG2 Advocacy Hub • Steinhardt Hosts United Nations' SDG2 Event with Advocacy Hub • IFAD13 • World Food Day - Beans in Schools! • Maverick Podcast • S4 EP5: Food for Thought and the SDGs • How Do We End Global Hunger? This Campaign Says Beans is How - Green Queen • Pulse Pod • Beanspiration in Action: Shaping Ghana's Food System Culture Through Schools | SDG2 Advocacy Hub • ELEPHANT IN THE ROOM • Beans is How #beansonthemenu Challenge • SOFI Report 2023 • Magnificent Millets - Recipe Collection #IYM2023 • A New Consensus with Small-Scale Food Producers: How we got here • Rushini Perera - Good Food For All, International Women's Day Video Campaign • What did Paris deliver for the fight against Hunger? • Are flours made with pulses better for us? • Fortifying our future in a global food crisis • Beans is How announces Board • Get Involved – Beans is How • Never tired, never hungry, never bored - World Health Day • Why Americans should eat lentils every day • Don’t bin radish tops – put them in a bean-based ‘risotto’ instead | Waste not • Join the SDG2 Advocacy Hub and Beans is How at Aim for Climate Summit • Chefs' Manifesto Global Action Hub • The Chefs' Manifesto at UN Oceans Conference, Lisbon, Portugal! • Earth Day 2023: Invest in the Planet, Invest in BEANS! • Bean stew, clam casserole and a creamy dip: Yotam Ottolenghi’s recipes for cannellini beans • The best way to poach an egg — and soup up instant noodles • World Health Day • Food Empathy: a journey to sustainable living and food system change • The Way of Water • Technology and innovation to feed the world Devex Dish @ SXSW • All Things Food at SXSW 2023 (Official Event). Hosted by HT and Food Tank • International Women's Day 2023 • Africa Environment Day • International Year of Millets • World Pulses Day • Calling all chefs! London Chefs' Manifesto Action Hub - 7 March 2023 • SDG2 Advocacy Hub to co-organize the AIM for Climate Interactive Exhibit Hall • Good Food For All with Paul Newnham and Chef Arthur Potts Dawson | Le Cordon Bleu London • A letter from the Director • Beans is how official launch virtual streaming link • BEANS IS HOW LAUNCH REGISTRATION • Beans is How at OmVed Gardens, London • WORLD FOOD DAY 2022 • RSVP: “Showcooking De Gastronomía Sostenible” – 20 May • Good Food For All Flagship – Article • Good Food for All (Flagship) • Join 15 Oct – Official World Food Day Ceremony • Join Us Good Food For all • #WorldFoodDay 2021 Public Flagship Registration • #SustainableSundays step-by-step guide • Be a food hero! • Sign the Chefs' Pledge here and commit to accelerating food systems transformation! • Eat for Good Swaps recipe book • Eat for Good Swaps Recipes • UN Food Systems Summit Set-by-Step guide for hosting Independent Dialogues • World Eat for Good Day: get involved to win a MacBook Air • Sign up to the UN FSS Community Platform • A Summary of the Chefs' Manifesto India Gathering • Watch 'The Great Protein Debate' • Food Talk with Dani Nierenberg • RSVP for 'The Great Protein Debate' • Podcast Episode with Daphne Rocke on Fixing Food Systems • Become a Food Systems Hero • Sustainable Cooking Show Interview with Empowered Kitchen • Webinar - Good Food For All – A Conversation with Youth Leaders • Chefs Manifesto action hub - Movement: The Forgotten Ingredient