Award winning specialty coffee roaster and coffee shop brand born in Los Angeles

Mad Lab Coffee | Linktree

WEBSITE

A better addiction, delivered. Every month, we pull the coffees we're most excited about — the new single-origin lots we just landed, the blends we've been dialing in, the occasional rare find we couldn't pass up — and we ship them straight from the roaster to your door. You choose your size. We take care of the rest. This is the easiest way to stay stocked with great coffee and be the first to try what's new at Mad Lab. Subscribers also get early access to limited releases, exclusive deals on merch and gear, and a standing invitation to feel like part of the family. How it works: Choose your bag size — 250g, 350g, 1 kilo, or 2 kilos We roast and ship fresh, right off the roaster Skip, pause, or cancel anytime — no questions asked Roasted in: Downtown Los Angeles Ships: Within 48 hours of roast Frequency: Monthly (adjust anytime) The first cup will make sense of the whole thing.

Roaster's Choice Coffee Subscriptions

Chocolate | Marshmallow Fluff | Fig Jam Our tried and trusted blend — and the coffee that started a lot of friendships across the bar. Doc Brown is a 50/50 split of our Ethiopia Washed Guji Kalimaz and Ethiopia Natural Yirgacheffe, developed 5% above our standard roast profiles for added texture and viscosity as espresso. The result is a velvet mouthfeel that holds up in milk, hits clean as a straight shot, and brews beautifully as a filter coffee too. The washed side brings clarity and structure. The natural side brings depth and sweetness. Together they take you somewhere interesting — every single time. Origin: Ethiopia (Guji + Yirgacheffe) Variety: 74112 Altitude: 2,000–2,150 meters Process: Natural / Washed Harvest: Year-Round Roasted in: Downtown Los Angeles Works great as espresso, pour over, French press, or drip.

Doc Brown Blend

Sweet Honey | Apple Pie | Blenheim Apricot | Dark Fruit The Dolly was a happy accident, and we've never looked back. Technically a single-origin coffee. Technically a blend. Here's what happened: when we profiled our Ethiopia Natural Iwariti on the lighter side, it came out bright and sweet — soft apricot, lilac, honey. When we pushed it heavier, it turned thick and punchy — dark fruit, baking spice, depth. So we combined both roast profiles into one bag. The Dolly Blend was born. It's been a favorite behind our café bars for years — consistent enough to pull shot after shot, complex enough to keep you interested. It works just as well at home in your French press or pour over. Origin: Ethiopia, Iwariti Variety: 74112 Altitude: 2,000 meters Process: Natural (dual-profiled) Harvest: Year-Round Roasted in: Downtown Los Angeles A crowd-pleaser that doesn't talk down to you.

Dolly Blend

Variety Castillo / Caturra Process Washed + Wine Yeast Co-Ferment Altitude 1700 - 2000 Meters Harvest April 2024 Tasting Notes Peach Crisp, Maple Cream, Fragrant Plum Rose, Blissful The heart and concept of the Razzle-Dazzle Blend derives from the experimentational energy that our farmers represent. Over the past few months, we at Mad Lab have been very excited about pushing the boundaries of our Co-Ferment coffees. On their own, these coffees are bright, vivid, and full of life, but can be unfamiliar to the day-to-day coffee drinker. Because of this, we decided to try mixing our co-ferment coffees with our washed coffees, and we were pleasantly surprised by the outcome. We feel this coffee is approachable while also maintaining the blissfulness of a co-ferment and are excited to introduce our community to this wonderful blend.

Razzle-Dazzle Blend

Pinot Noir | Red Plum | Meyer Lemon | Velvety From the Guji Zone of southern Ethiopia — one of the most celebrated coffee-growing regions on earth. This coffee comes from the Kercha Coffee Processing Station, where a network of smallholder farmers bring in hand-picked coffee seeds from indigenous Arabica varieties grown at 1,900–2,200 meters. The altitude, volcanic soils, and cool temperatures do a lot of the work. The farmers — many of them continuing traditions passed down for generations — do the rest. Washed and processed with care, this is a coffee that's precise and expressive. The cup is clean and structured, with the depth of a pinot noir, the sweetness of ripe red plum, and a bright meyer lemon finish that keeps you coming back. Origin: Ethiopia, Guji Zone Location: Kercha Coffee Processing Station Variety: 74112, 74111 Altitude: 1,900–2,200 m.a.s.l. Process: Washed Roasted in: Downtown Los Angeles Best as pour over, AeroPress, or drip. Pull it as espresso and you'll find something unexpected.

Ethiopia Guji Kalimaz

Blackberry | Strawberry | Sarsaparilla Iwariti. In Amharic, it means "love and persistence." That's the coffee. This natural-process Yirgacheffe comes from the Gedeb Coffee Processing Station, positioned at 2,000–2,200 meters in one of Ethiopia's most storied growing regions. The community surrounding Gedeb has built something worth protecting here — seasonal employment, sustainable practices, and a reputation for coffee that earns its name. Natural processing means the coffee seeds dry inside the whole fruit. The result is wild, fruit-forward, and unmistakably Ethiopian — blackberry jam, fresh strawberry, and a deep sarsaparilla finish that lingers. Origin: Ethiopia, Iwariti Location: Gedeb Coffee Processing Station Variety: Landrace Altitude: 2,000–2,200 m.a.s.l. Process: Natural Roasted in: Downtown Los Angeles Exceptional as a pour over or AeroPress. Try it as a cold brew if you want to see what it can really do.

Ethiopia Yirgacheffe Natural

Current Offerrings

Wholesale Inquiries

Mad Lab Coffee - Pickup and Delivery

DISCORD

Mad Lab Coffee

Colombia Peach Co-Ferment

Colombia Lychee Co-Ferment

Colombia, San Sebastian, Inza, Cauca

Colombia El Indio, Planadas, Tolima

Size

250 grams

350 grams

1 kilo

2 kilos

Enjoy 30 days of Hulu for FREE

Claim 10 free meals* from HelloFresh

Get 60% off Sitewide

Sip your way to stronger health with 30% off at ARMRA

Save 10% at Omnilux LED

Save 10% on Ritual Multivitamins Subscriptions

You've scored 50% OFF Factor 🤤

Join now and get 50% off a Club membership

Get your first box FREE with Curology!

Claim your $20 bonus with Acorns

Sign up for Headspace Today and get a 14 day free trial!

Get AAA membership for half the price!

Get 30¢/gal cash back on gas at major stations

Get 15% off at Equip Foods

20% Off the at FabFitFun with code INSIDER20

Get 80% off your first order when signing up to be a VIP!

Get 15% off for cleaner skin at CLEARSTEM

Get your first box FREE with Agency!

50% off + Free Shipping at Purple Carrot!

Power Up with Daily Harvest's High-Protein Smoothies

Save $100 with Gobble

Save 10% on your First Maev Order!

15% off your favorite non-alcoholic spirits at The Zero Proof

10% off JLab’s award‑winning audio gear

Get help with or without insurance. Use code SPACE80 for $80 off.

Start speaking a new language in just 3 weeks

Mad Lab Coffee

Award winning specialty coffee roaster and coffee shop brand born in Los Angeles

Explore other Linktrees

About this account

More from Linktree