@JohnBirdsall

JohnBirdsall has been a member of Linktree for 4 years and joined in December 2021. Resources JohnBirdsall has populated their site with include: • That Time James Beard Made Lunch for Marilyn Monroe • Jeff Smith and the "Failure of Homosexuality" • See, I’ve Been Having This Dream - by John Birdsall • We Had Whistles - by John Birdsall • Those Tuna Melts in Heated Rivalry Are So Gay • Rainbows - by John Birdsall - Shifting the Food Narrative • Village of Desire - by John Birdsall • 20th-Century Queer(-ish) Cookbooks - by John Birdsall • The Semi-Fictional Book That Transformed the Culinary World • WHO’S AFRAID OF ALICE TOKLAS? • Pre-order my book WHAT IS QUEER FOOD? Coming June 2025! • Anita Bryant and the Orange Juice Boycott That Changed America • What I Took or Did Not Take to the Potluck • Of Mussels, Potatoes, and Queer Resistance • Succulence • Re: Person I Knew • Read my essay on the Queer roots of Friendsgiving! • Travel Diary: Oklahoma City Bites • June 25, 6:30 P.M. Talk: On James Beard’s Legacy and Impact on Queer Food | Platform by JBF | Performance & Event Venue in New York, NY • Travel Diary: 2 Meals in NYC • Writing a Book on Queer Food Has Freed Me to Cook Again • The Best Book on Food I Read This Year • The Gay Roots of (Ugh) Friendsgiving • Thinking About Pepper • This Is Not a Review of Bryan Washington’s "Family Meal" • Elizabeth David Made Me Gay • Shopping for Figs with Zombies • The Year Queer Food Became My Obsession • America, Your Food Is So Gay: The Annotated Version • My Newsletter • The Man Who Ate Too Much • Instagram • The Forgotten Queer Legacy of Billy West and Zuni Café