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Ghostfish Brewing Company crafts award-winning, 100% gluten-free craft beer in Seattle's SoDo neighborhood. Since 2015, we've pioneered brewing with naturally gluten-free grains like millet, buckwheat, and rice, paired with Pacific Northwest hops, delivering bold, classic-style beers safe for celiacs. Visit our dedicated gluten-free taproom, find us on tap at Lumen Field and T-Mobile Park, or grab a can nationwide today