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Cacao Ceremony Facilitation Course: Enrollment Is Open!

Dive deep into personal inquiry with this pure 100% cacao grown amidst rainforests that cover ancient Mayan pyramids. Peel back the layers of your boundless self with meditation, ritual and self inquiry as you drink this ceremonial cacao coming straight from three hundred indigenous Q'eqchi' and Mopan Maya families in southern Belize. This ceremonial cacao comes from 300 small (1-5 acre) organic family farms in the foothills of southern Belize. 75% of our farming families are indigenous Q’eqchi’ and Mopan Maya, and they grow their pure raw cacao with deep respect and understanding of the local ecology. We've invested in a permaculture demonstration farm here to pioneer innovative agroforestry techniques, advance cacao cultivation in the region, and propagate heirloom seedlings. This is the first cacao we used for ceremonial purposes. This cacao has an heirloom designation by the Heirloom Cacao Project , and is produced by Maya Mountain Cacao.

Weight

Boundless Belize

1 lb

1/2 lb

5 lb

1 oz - Box of 12

Activate your highest potential and find optimal health as this medicinal synergy of mushrooms with ceremonial cacao gives a boost to your body and spirit. The taste of the mushrooms blends seamlessly with the cacao, creating a flavor more like an earthy cacao than one of mushrooms! Due to the vasodilating and gentle cardiac stimulant properties of the ceremonial cacao, it acts as an optimal delivery mechanism for the mushrooms we've carefully selected. Our mushroom friends in this blend include reishi, chaga, turkey tail, lion’s mane, cordyceps, maitake, shiitake, oyster, poria, phellinus, and tremella. Our mushrooms are 1:1 water extracted from the fruiting body only for highest medicinal content, and triple lab tested for purity and safety. That means no grains or fillers involved and completely gluten free. The mushroom themselves are grown on buried wooden logs in hoop houses to mimic a natural environment, not in laboratories.

Mystical Mushroom

On some days you just need a little extra celebration and motivation, and this enhanced ceremonial cacao elevates you quickly as our blend of cinnamon, cardamom, ginger, and cayenne get your circulation pulsing. The spices are warming and quicken the effect of the cacao, making it a cold weather favorite, but we'll happily drink this one even when it's warm out. Ancient peoples of Central & South America loved drinking their chocolate hot and spicy rather than sugary. This is a modern interpretation of ancient Mayan drinking chocolate honoring our Zapotec elder Maria. She taught us the time-honored ways of chocolate making in Oaxaca by roasting cacao beans over on open fire on a clay comal, carefully hand peeling the cacao beans, and then grinding the cacao with spices on a metate (hand stone grinder). Through this special cacao, we give gratitude to the roots of cacao ceremony.

Oaxacan Spice

Take yourself on a tantric date, slowing down to savor the full experience of this sensual cacao. Find healing nourishment and support for your own heart blossoming with a full yes to your life. Whole rose petals act in high frequency synergy with our pure ceremonial cacao to connect you to the sublime joy of the present moment. This cacao is fabulous for opening to more love in your life. This is a cacao ceremony favorite - there's just nothing like cacao and rose. We source and grind whole rose petals into the cacao for unparalleled rose taste and presence in the cacao. Just a hint of orange peel makes sure the rose doesn't get lost in the depth of the cacao and a dash of licorice balances the taste. Last but not least damiana is well loved for it's aphrodisiac qualities and wide ranging additional benefits. Savor pure or with a drizzle of honey for a heart opening elixir!

Tantric Rose Blossom

This pure 100% cacao is grown amidst the laughter and close relationships of thriving village life in Africa. Amidst extensive rice and banana crops, seven hundred certified organic farmers within the biodiverse Kilombero Valley grow cacao for Kokoa Kamili, who takes utmost care to ferment and dry the cacao to exacting standards that offer the best quality on the continent. From our farmers in Tanzania, "Asante" - this is Swahili for thank you! This ceremonial cacao comes from 700 small (0.5-2 acre) organic family farms in the Kilombero Valley, which borders Udzungwa Mountains National Park, a spot known for its biodiversity. Our partners here are Kokoa Kamili (Quality Cacao in Swahili), and their model is inspired by our partners in Belize. In its first three years, Kokoa Kamili farmers have received the highest prices for cacao in Tanzania. The cacao from this region is exceptional as a pure dark chocolate as it has a higher cacao butter content than average, resulting in a silky smoothness. Read more about how the cacao is grown and see photos from our Tanzania trip here.

Thriving Tanzania

Activate your vibrant vitality with this unique combination of ceremonial cacao and healing herbs that support endurance and stamina. The taste of maca blends with cacao to create a malty and almost sweet experience in your mouth. Due to the vasodilating and gentle cardiac stimulant properties of the ceremonial cacao, it acts as an optimal delivery mechanism for the healing herbs that we've carefully selected. Each cup contains a full daily dose of maca (3400 mg), which is known for boosting energy levels and stamina as well as balancing hormones and reproductive health. Each cup also contains a fully daily dose of ashwagandha (450mg), which is known for reducing stress, anxiety, and fatigue. Turmeric and black pepper also serve to reduce inflammation. With regular cacao ceremony you may notice an inner glow emanating from you :)

Vibrant Vitality

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