@ynsect

#Ynsecter – Get To Know Grégory Rimsky-Korsakoff, Risk & Project Director - Ynsect

Comment Ynsect participe à bâtir notre souveraineté alimentaire en protéine ?

#Ynsecter - Get to know Hélène Lefèvre, Insect Health Engineer

#Ÿnsecter – Thierry Dumbardon-Martial, Entomologist Engineer

#Ynsecter – Nicolas Compayré, Universal Agent

#Ÿnsecter – Valentin Partula, Responsable des Affaires Réglementaires

#Ÿnsecter – Quentin Boistel, Informaticien Industriel

#Ynspire – Maël Besson, Ecological Transition Expert in Sports

#Ynsecter – Laurène Dorat – Lab Technician in Insect Breeding

Ÿnsect Ready to Ramp up Lesser Mealworm Production Across Europe Thanks to EFSA Positive Assessment for Human Consumption

#Ÿnsecter – Marlou Bosch, Research Engineer Entomologist

#Ÿnsecter – Amandine Bonnotte, Technical Service Manager

#Ÿnspire – Nicolas Bricas, Food systems socio-economist and researcher, CIRAD

#Ÿnspire – Gaëlle Devoucoux, Responsible for Corporate Partnerships UNHCR, the UN Refugee Agency, France

Petfood Forum Europe 2022

#Ÿnsecter – Behind the scenes of R&D with Julie Frybourg, Engineer

“Insect manure”: could frass be the organic fertiliser of the future?

#Ÿnspire – How Demiak uses art to inspire environmental change

#Ÿnsecter – Thomas Lefebvre, VP – BioTech R&D Innovations Director

On Earth Day and every day, why and how should we look after insects?

#Ÿnspire – Joel Doré, Intestinal Microbiome Researcher

#Ÿnsecter – Marloes Martens, Product Manager

Ynsect opens first mealworm farm in the US and enters local premium chicken feed market after Jord joins its production platform

#Ÿnsecter – Toufik Lahmidi, ICSS Automation Project Manager

#Ÿnsecter – Sybill Weller, Internal Communication Project Manager

#Ÿnspire – Pauline Vannier, Microbiology Researcher

#Ÿnsecter – Pablo Pena Abellan, Business Development Manager

#Ÿnspire – Jacques Barreau, CEO and co-founder of Grain de Sail

#Ÿnspire – Charlotte Trossat, Founder of Local en Bocal

#Ÿnsecter – Lionel le Morzadec, Project Manager

#Ÿnspire – Laura André-Boyet, Astronaut Instructor

#Ÿnspire – Tom Hegen – Photographer

#Ÿnsecter – Maroua Nouri, Process Online Analysis Engineer

Ÿnsect launches its first product in the US with partner pure simple true LLC

#Ÿnsecter – Emilien Bohuon, Plant and Soil Engineer

#Ÿnspire – Clara Duchalet, founder of Vépluche

Ynsect hits 800 Austrian BILLA supermarkets with ZIRP’s insect burger

#Ÿnspire – Guillaume Gomez, Chef

#Ÿnsecter – Portait of Jérémy Rivaillon, Head of Treasury

#Ÿnspire – Rym Trabelsi and Marguerite Dorangeon, founders of Clear Fashion

Ÿnspire – Anaëlle Marot, Founder of Projet Azur

Ynsecter – Johan Van Vlaenderen, Entomologist Engineer

#Ÿnspire – Dorothée Bessiere, co-founder of Save Eat

#Ÿnsecter – Portait of Agathe Darret, food business development manager

#Ÿnspire – Léo Primard and Celia Poncelin, co-founders of Twomorrow magazine

#Ynsecter - Portrait of Ikram Fatmi, Ÿnsite controller and corporate controller

#Ÿnspire – Jean Moreau, CEO of Phenix

#Ÿnsecter – Portrait of Myriem Bouziane, Feedstock & Product Management Officer

#Ÿnspire – Jérémy Pessiot, AFYREN founder, Managing Director and Chief Innovation Officer

Maastricht University research finds that mealworm protein is as beneficial as milk protein

EU authorities’ move to set up standards for insect frass hailed as a major step forward for the European insect sector

#Ynspire – Mathieu Nebra, Co-founder and Chief Innovation Officer of OpenClassrooms

#Ÿnsecter – Portrait of Karine Rabier, HSQE manager

Ÿnsect launches regenerative agricultural project TerrHa 2040

#Ÿnsecter – Portrait of David Monnier, expert in intralogistics

Ÿnsect Achieves B Corp Certification and Announces New Commitments for Environmental and Social Sustainability

Ÿnsect on track to enter the human food market with a positive assessment from the EFSA